Starters
1888 HOUSE BREAD$14.00
everything seasoning, nasturtium butter
TOMATO SALAD$24.00
SMOKED BURRATA, RED CURRANT, BASIL
LOCAL GEMS$18.00
MARCONA ALMONDS, TOASTED GRAINS, RADICCHIO, WINTER CITRUS, FRESH HERBS
1888 HASHBROWNS$22.00
SMOKED TROUT ROE, TARAMA, DILL
HOKKAIDO SCALLOP CRUDO$34.00
HERB PASTE, DAIKON, GRAPEFRUIT, CUCUMBER, RICE MILK
KING CRAB TART$36.00
SAUCE AMÉRICAINE, WARM CUSTARD,KOHLRABI, MEYER LEMON
QUEBEC FOIE GRAS$32.00
VERJUS GELEE, STONE FRUITPRESERVE, CORIANDER
LAMB TARTARE$28.00
EGGPLANT, PINK PEPPERCORN, SASKATOON BERRY, HORSERADISH
SIDESTRIPE “SHRIMP COCKTAIL”$26.00
tomato seeds, lemon kosho, horseradish, fennel
From the Land and Sea
ACORN SQUASH$42.00
SMOKED WHITE BEAN, SILKEN TOFU, CRISPY ARTICHOKE, SPINACH, BLACK TRUFFLE
SWEET POTATO AGNOLOTTI $44.00
BASIL, GOATS MILK RICOTTA, CHANTERELLES, TENDRILS
WHOLE ATLANTIC LOBSTER - MP
PARSNIP, BUTTERMILK, SEABUCKTHORN, BITTER GREENS
PACIFIC HALIBUT$54.00
CELERY ROOT, WATERCRESS, WILD ONION, SMOKED SPRUCE
DRY AGED BROME LAKE DUCK$62.00
bc plums, nashi pear, rutabaga, nasturtium, endive
HERITAGE PORK CHOP$56.00
almond mole, dark fig, taber corn polenta, chervil
BISON TENDERLOIN$82.00
morel mushrooms, beetroot, blackberries, farro
From the Grill
BENCHMARK BEEF$150.00
32OZ 30 DAY AGED PORTERHOUSE
BRANT LAKE WAGYU$106.00
7OZ GOLD NEW YORK STRIPLOIN
BRANT LAKE WAGYU BEEF TENDERLOIN$98.00
7oz GOLD
ALBERTA BEEF 60 DAY DRY AGED RIBEYE$95.00
14OZ
A5 GUNMA JOSHU JAPANESE WAGYU STRIPLOIN (6OZ)$205.00
ONION SOUBISE, CARAMELIZED ONION, FINGERLING POTATOES, PÉRIGORD SAUCE
Enhancements
bordelaise$6.00
chimichurri$6.00
béarnaise $6.00
house A1$6.00
foie gras$24.00
lobster tail$27.00
Québec blue cheese$9.00
Side Dishes
CRISPY SUNCHOKES$15.00
wild garlic dip, tarragon
HEIRLOOM CARROTS$14.00
CARROT TOP KIMCHI, VADOUVAN, DUKKAH, LABNEH
WHIPPED POTATOES$12.00
GOAT BUTTER
GRILLED ASPARAGUS$15.00
ALBERTA HONEY, GRUYERE, WHEY
CHARRED BROCCOLINI$15.00
BLUE CHEESE, TOMATILLOSALBITXADA