2 Veneti

Name: 2 Veneti
Address: 10 Wigmore Street, London, United Kingdom, W1U 2RD
Telephone: 020 7637 0789
Price range: £26 to £40
Rating: 4.7

4.7

1836 Reviews

£26 to £40

Italian

Make a reservation

2 people

Nov 27, 2024

7:00 p.m.

Booked 26 times today

Charming
Neighbourhood gem
Good for special occasions

2 Veneti Restaurant is the Venetian window in the heart of Marylebone. Popular at lunch time Simon and the team will be happy to guide you through the menu. “Pesse e Carne, Vin e Dolze – 2 Veneti will offer you a variety of Fish and Meat, Wine and Desserts for any palate. Discrete for a lunch meeting or with your half looking for a romantic dinner, a comfortable atmosphere will give you the opportunity to try mainly typical Venetian plates. “Bigoli in tocio de anara, bigoli in Duck sauce , carateristico piato visentin-, a typical Vicentino dish, is just one of the popular dishes revised by the team and influenced by the Italian modern cuisine, all accompanied by a large selection of Amarone and popular Northern Italian wines we offer a set menu price £ 1 Course £20.50| 2 Courses £34.50| 3 Courses £43.50 |4 Courses £ 49.50

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Italian
Hours of Operation
Mon–Fri 12:00 pm–9:45 pm Sat 5:00 pm–10:00 pm
Phone number
020 7637 0789
Website
http://www.2veneti.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Stefano Malanca
Private party facilities
Private party 50 60 covers. 70 80 canapé party

Location
10 Wigmore Street, London, W1U 2RD
Neighbourhood
Mayfair
Cross Street
Wigmore Place
Parking details
Single yellow all around restaurant free after 6.30 pm
Public transit
Oxford Circus, Bond Street tube stations
Additional
Delivery, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Wine

Rucola, pere e Parmigiano con riduzione al balsamico
Wild rocket, pear & Parmesan salad with balsamic reduction
Burrata con carciofi, semi di zucca e radicchio con mosto cotto d’uva
Burrata mozzarella with artichokes, radicchio and pumpkin seeds with cooked grape must
Moscardini stufati nel pomodoro, con piselli e polenta
Stewed baby octopus in tomato sauce with peas and polenta
Sarde in saor
Sweet & sour floured fried sardines with white onion, pine nuts & sultanas served with grilled polenta
Baccala’ mantecato con polenta alla griglia
A Venetian speciality of whipped salted cod, fried capers with grilled polenta
Salmone affumicato Scozzese con verdurine in agrodolce e condimento al cren
Oak smoked Scottish salmon with pickled mixed vegetables and horseradish dressing
Vitello tonnato
Thinly sliced veal with tuna & capers mayonnaise and pickled onion
Vitello tonnato
Thinly sliced veal with tuna & capers mayonnaise
Il tagliere di salumi nostrani
Northern Italian salami board; Sopressa Veneta, coppa all'Amarone, roasted porchetta & Parma ham
Carpaccio di filetto di manzo con rucola e maionese al Parmigiano
Beef fillet carpaccio with rocket & parmesan mayonnaise

Primi piatti (Pasta dishes)

Spaghetti gluten free available. Please ask staff for our vegetarian options

Parmigiana di melanzane
Baked flowered aubergines with mozzarella cheese, basil & tomato sauce
Ravioli al ripieno di radicchio e ricotta con fonduta al gorgonzola
Ravioli filled with radicchio and ricotta with gorgonzola cheese sauce
Gnocchi di patate fatti in casa con ragu’ di coniglio e porri
Homemade potato gnocchi with rabbit and leek ragout
Spaghetti alle vongole
Spaghetti with clams, garlic, chilli, parsley & white wine sauce
Bigoli in salsa di acciughe
Bigoli (the Venetian pasta) with anchovies & onions
Tagliolini al granchio, pomodorini, limone, peperoncino fresco e prezzemolo
Tagliolini pasta with crab meat and Sicilian cherry tomatoes with lemon, fresh chilli and parsley
Ravioletti ai quattro formaggi al burro fuso e tartufo nero
Baby ravioli filled with four cheeses, butter and black truffle sauce
Bigoli in salsa d'anatra
Bigoli pasta with duck ragout

Zuppe (Soups) & Risotto

Zuppa del giorno
Today’s soup
Risotto del giorno
Today’s risotto

Pesse (Fish)

Pesce del giorno
Fish of the day
Fritto misto Venexian
Battered mixed fried fish & shellfish & zucchini Venetian style served with tartar sauce (Calamari, mullet, soft shell crab & king prawns)
Filetto di orata con finocchio brasato allo zafferano, spinaci saltati e vongole
Pan fried fillet of Sea bream with steamed spinach, braised saffron fennel and clams

Carne (Meat)

Fegato di vitello alla griglia con fagiolini, salsa al Marsala e scalogno
Grilled calf liver with French beans, Marsala & shallots sauce
Rib-eye di manzo alla griglia 350 gr
Grilled Rib-eye steak 350 gr
Milanese di pollo o vitello vestita con rucola e pomodori di Pachino
Chicken or veal Milanese served with rocket & cherry tomatoes
Fiorentina alla griglia (1 kg )
1 kg of grilled beef T-bone "Fiorentina style" for 2 persons

Contorni (Sides)

Roast potatoes
Mash potato
Sautéed new potatoes
Fried zucchini
Cheese polenta fritters with Gorgonzola
French beans
Spinach
Wild rocket, parmesan & pear salad
Mixed salad
Green salad
Tomato & onion
Selection of grilled vegetables

What 1,836 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.8Service
4.6Ambience
4.4Value

Noise • Energetic

Loved For

West End (London)
Italian

Review summary

AI-generated from verified diner reviews

2 Veneti offers a delightful Venetian dining experience in the heart of London. Known for its "traditional Italian menu" and "excellent service," it provides a warm, welcoming atmosphere. Guests rave about the "amazing food and wine," making it ideal for both leisurely lunches and special occasions. Its convenient location near Wigmore Hall adds to its charm.

1,836 Reviews

J
Julia
London
3 reviews
5.0
3 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, great Atmosphere, highly professional old fashioned Service and courtesy.
Is this helpful?
D
Dr. Richard
Greater Boston
58 reviews
vip
2.0
58 reviews
Dined on November 16, 2024
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 3
Our meal arrived seconds after ordering. Although the dishes were very good, the food clearly was not cooked to order. We had barely sipped our wine when the meal arrived. We felt like it was "get them in, get them out." Our server never checked on how our meal was, nor offered to pour our wine. We advised the manager who then took over our booking. Overall: C minus and that is generous.
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R
Richard
London
21 reviews
4.0
21 reviews
Dined on November 15, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Comfortable Italian restaurant, with an ambience of older elegance and hospitality. Main courses were great- hake and saffron, and guinea fowl, generous and including veg. Starters of clams and mussels were tasty, but empty and firmly closed shells meant tasty bits in short supply. Good wine list. In cold weather best to sit away from the door.
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J
Jonathan
London
1 review
5.0
1 review
Dined on November 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A wonderful lunchtime experience – I took my daughter here for a treat. We both enjoyed ourselves immensely. The food was sublime, the service impeccable and really friendly. The house Soave Re’Teodorico white wine is delicious and I double-checked and enjoyed two glasses! Definitely looking forward to coming back again soon.
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J
Jan
London
4 reviews
5.0
4 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a lovely place I was recommended so I’m recommending
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H
Howard
London
3 reviews
5.0
3 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Superb/ wonderful food and great service. Very highly recommended
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G
Grace
New York City
1 review
5.0
1 review
Dined on November 11, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our pre-concert supper experience was ideal. The service was attentive and our Maitre D knew we had time constraint to get our meals served without rushing. We enjoyed our meal and wine. I would definitely go back for our next concert at Wigmore Hall, which is a two minute walk away !
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r
ronny
Los Angeles
8 reviews
3.0
8 reviews
Dined on November 9, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
We requested a flower on the table but there wasn’t one. Appetiser was very good, pastas were bland in taste. Would not return.
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N
Nicholas
London
7 reviews
4.0
7 reviews
Dined on November 9, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Good reliable food with fresh ingredients, great and friendly service, fair prices. However, even at 6pm on a Saturday it became quite noisy. The tables are not too close to each other but the low ceiling does not help. Best on weekdays, I would have thought.
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A
Audrey
London
3 reviews
5.0
3 reviews
Dined on November 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Such a friendly place with beautiful food and a real feel of a restaurant run by people who love to provide a great experience. Highly recommend.
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FAQs

2 Veneti does offer delivery in partnership with Deliveroo. 2 Veneti also offers takeout which you can order by calling the restaurant at 020 7637 0789.

2 Veneti is rated 4.7 stars by 1836 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 27, 2024

7:00 p.m.

Booked 26 times today

Order delivery or takeout

10 Wigmore Street, London, W1U 2RD

Additional information

Cross Street
Wigmore Place
Neighbourhood
Mayfair
Hours of Operation
Mon–Fri 12:00 pm–9:45 pm Sat 5:00 pm–10:00 pm
Price
£26 to £40
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Single yellow all around restaurant free after 6.30 pm
Public transit
Oxford Circus, Bond Street tube stations
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Stefano Malanca
Additional
Delivery, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Wine

Website
http://www.2veneti.com/
Phone number
020 7637 0789
Private party facilities
Private party 50 60 covers. 70 80 canapé party

2 Veneti

Make a reservation

Order delivery or takeout

Additional information

Antipasti (Starters)

Rucola, pere e Parmigiano con riduzione al balsamico

Burrata con carciofi, semi di zucca e radicchio con mosto cotto d’uva

Moscardini stufati nel pomodoro, con piselli e polenta

Sarde in saor

Baccala’ mantecato con polenta alla griglia

Salmone affumicato Scozzese con verdurine in agrodolce e condimento al cren

Vitello tonnato

Vitello tonnato

Il tagliere di salumi nostrani

Carpaccio di filetto di manzo con rucola e maionese al Parmigiano

Primi piatti (Pasta dishes)

Parmigiana di melanzane

Ravioli al ripieno di radicchio e ricotta con fonduta al gorgonzola

Gnocchi di patate fatti in casa con ragu’ di coniglio e porri

Spaghetti alle vongole

Bigoli in salsa di acciughe

Tagliolini al granchio, pomodorini, limone, peperoncino fresco e prezzemolo

Ravioletti ai quattro formaggi al burro fuso e tartufo nero

Bigoli in salsa d'anatra

Zuppe (Soups) & Risotto

Zuppa del giorno

Risotto del giorno

Pesse (Fish)

Pesce del giorno

Fritto misto Venexian

Filetto di orata con finocchio brasato allo zafferano, spinaci saltati e vongole

Carne (Meat)

Fegato di vitello alla griglia con fagiolini, salsa al Marsala e scalogno

Rib-eye di manzo alla griglia 350 gr

Milanese di pollo o vitello vestita con rucola e pomodori di Pachino

Fiorentina alla griglia (1 kg )

Contorni (Sides)

Roast potatoes

Mash potato

Sautéed new potatoes

Fried zucchini

Cheese polenta fritters with Gorgonzola

French beans

Spinach

Wild rocket, parmesan & pear salad

Mixed salad

Green salad

Tomato & onion

Selection of grilled vegetables

Overall ratings and reviews

Loved For

Review summary

FAQs

Does 2 Veneti offer delivery through OpenTable or takeout?

How is 2 Veneti restaurant rated?

Is 2 Veneti currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information