221 South Oak

4.9

2296 Reviews

$31 to $50

American

Make a reservation

2 people

Mar 23, 2025

7:00 p.m.

Booked 13 times today

Experiences are available.

Good for special occasions
Charming
Neighbourhood gem

221 is set in a tastefully refurbished historic home nestled in the trees on South Oak St, just steps from the Gondola. For years, 221 South Oak has been renowned for its intimate atmosphere, incredible food, extensive wine list, friendly service and uncompromising quality. Chef/Owner Eliza serves cuisine classified as Modern Bistro with an eclectic blend of flavors and styles. Full Vegetarian Menu is available.
We also offer catering services in the privacy of your home. Wine and Delectable Pairing Classes are available weekly.

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Dining areas

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
American
Hours of Operation
Daily 5:00 pm–9:30 pm
Phone number
(970) 591-5852
Website
https://www.221southoak.com/?y_source=1_MTAzMTc2MTgxMS04NjAtbG9jYXRpb24ud2Vic2l0ZQ%3D%3D
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Chef Eliza H.S. Gavin
Catering
221 Offers Off-site Catering<br />You're accustomed to great food at the restaurant, now experience it in your home. Whether it's a dinner party, quiet luncheon or drinks and nibbles, we're here for you. If you're lacking space for a large party, you may rent out 221. A great space for rehearsal dinners, family reunions, and holiday parties.
Private party facilities
Rehearsal Dinners, Birthdays, Anniversaries and Engagement Parties are all special occasions that deserve the proper party. 221 offers private dinner parties in our intimate dinning room and catering. We cater to cocktail parties, luncheons, private classes and full course dinners.

Location
221 S. Oak St , Telluride, CO 81435
Neighbourhood
Telluride
Cross Street
Pacific St
Parking details
Self Parking on the Street
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Wine Pairing and Tasting Menu
US$250.00 per person
Multiple dates available
Ever wondered how much a dash, drizzle or pinch may be and how much is too much? Explore these questions and other culinary quandaries with Chef Eliza on Thursdays, from 11:00 to 2:30. Chef Eliza will demonstrate 12 dishes and Sommelier Sophie will pour 10 wines, harmonizing or juxtaposing the cuisine. Recipes feature summer flavors and lesser known ingredients. Learn from Sophie the art of wine pairing and dive into the regions and varietals of wine. Take with you all of the recipes, a full tummy and a bevy of new friends. Feel free to request a date for a class that fits your schedule. Most of our classes are held on Thursdays but we are open to private classes any day of the week.

Bay Scallops & Pork Belly with Crispy Brussels SproutsUS$27.00
Plum Butter, Peanut Salsa Macha & Shiitake Mushroom
Eliza's Sausage PlateUS$20.00
Five House Made Sausages with Accoutrements
Burrata with Tempura BroccoliniUS$22.00
Grilled Flatbread, Beet Relish & Pistachio Dukkah
Grilled Octopus with Pork SausageUS$30.00
Seaweed Salad, Black Garlic Jus & Hazelnut Muhammara

Solo Starters

Duo of SoupsUS$17.00
Pureed Soups that Change Frequently
Seared Foie Gras with Foie Gras Truffle & Candied PepitaUS$35.00
Tapioca Chip, Turmeric Puree & Apple Butter
Baby Kale & Apple with Whipped ChevreUS$16.00
Maple Sherry Vinaigrette, Pickled Cauliflower Heart & Roasted Beet
Petit Hearts of Romaine Salad with Parmigianno ReggianoUS$17.00
White Anchovy & Chickpea Crouton
Buttermilk Fried Quail with Spicy HoneyUS$27.00
Vinaigrette Dressed Greens & Bleu d'Auvergne

Game

*These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, and seafood may increase your risk of foodborne illness.

Duck Confit with Fontina Leek Pupusa & Shiitake BrothUS$46.00
Baby Kale, Shiitake Mushroom, Duck Prosciutto, Peanut Salsa Macha & Crispy Pickled Shallot
*Elk T-Bone with Creamy Polenta & BrodoUS$60.00
Candied Pink Peppercorns, Crispy Parmigiano Reggiano & Broccolini
*Rack of Lamb with Walnut YogurtUS$62.00
White Bean Puree, Carrot, Cauliflower & Sesame Persillade
Braised Bison Short Rib with Goji Berry AgrodolceUS$58.00
Sweet Potato Mash, Salsa Verde, Celeriac & Braised Brussels Sprouts

Fare

*These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, and seafood may increase your risk of foodborne illness.

*Wagyu Flat Iron Steak with Crispy Smoked Potato SkinsUS$60.00
Potato Pave, Tarragon Coulis, Grilled Shiitake & Cauliflower
Herb Roasted Chicken, Halloumi & Carrot JusUS$38.00
Acorn Squash, Candied Olive & Kale
Rocky Mountain Trout with Duo of RavioliUS$46.00
Fried Caper, Brown Butter & Micro Green
Colorado Striped Bass with Cider BrothUS$43.00
Hazelnut Crumble, Black Rice, Apple, Beet & Parsnip
*Organic Salmon with Sweet Potato Mochi & Beet HummusUS$47.00
Rainbow Carrot, Wakame & Apple Miso Coulis

What 2,296 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Denver / Colorado
American
Mountains
Best Food
Mountains
American

Review summary

AI-generated from verified diner reviews

221 South Oak in Telluride offers a "wonderful dining experience" with "delicious creative food" and an "amazing vegetarian menu." Guests appreciate the "quaint and cozy" ambiance, "friendly staff," and "exceptional" service. Highlights include the "unique menu selections," "great cocktails," and "superb" trout dishes. A "must" for food lovers.

2,296 Reviews

A
Anthony
San Francisco1 review
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Sophia and Dillon were spectacular hostess and waiter. The food was fresh and clean plating. The bison and the trout were our favorite.
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D
Diane VIP
New York City35 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Eliza always makes an evening special with amazing food selection - including one of the best vegetarian menus anywhere. It is a bit noisy, and the wine list is pricey. However, still the best dining experience available.
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s
sdfoodie
San Diego3 reviews
2.0
Dined 2 days ago
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 4
Great old fashion, delicious sweet potato puree and delicious hazelnut avocado salad. The service however was quite cold and unwelcoming. Plus I had to ask for change twice… I could tell the waiter was trying to force a specific tip. It was a little gross. Such a shame. We wont be back. Definitely not worth the prices. Go to Butcher & Baker instead.
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F
Funfoodie VIP
Las Vegas7 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Sat at the bar, but the service and food was great! A bit pricey but the food is superb, very tasty. Tuna tartar is tasty, and the trout with raviolis scrumptious buttery!
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OT
OpenTable Diner
Tampa4 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Truly great dining experience. Staff is super helpful and friendly. They work really well together as a team. Food was outstanding, one of my best meals ever. Very creative dishes with unusual combinations of ingredients and flavors. I highly recommend this restaurant!
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B
Bonnie VIP
Richmond2 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful meal! Very diverse menu with absolutely delicious food!
221 South OakResponded 4 days ago
Thank you for visiting our home and your kind words. Eliza
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P
Patrick VIP
San Francisco2 reviews
5.0
Dined on March 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food and amazing service, always wonderful at 221
221 South OakResponded 4 days ago
Thank you for visiting our home and your kind words. Eliza
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D
David VIP
Washington DC5 reviews
5.0
Dined on March 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely amazing as always. I had the cashew Bolognese an incredibly memorable meal.
221 South OakResponded 4 days ago
Thank you for visiting our home and your kind words. Eliza
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J
John
Baltimore29 reviews
5.0
Dined on March 12, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding meal and wine. Sophie provided excellent suggestions, and Ryan provided great service. The sausage app worked great, too.
221 South OakResponded on March 13, 2025
Thank you for visiting our home and your kind words. Eliza
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J
Jacki VIP
New York City19 reviews
5.0
Dined on March 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful dining experience as always. Never fails us.
221 South OakResponded on March 13, 2025
Thank you for visiting our home and your kind words. Eliza
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FAQs

221 South Oak offers takeout which you can order by calling the restaurant at (970) 591-5852.

221 South Oak is rated 4.9 stars by 2296 OpenTable diners.

221 South Oak does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.