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AltaMare - Permanently Closed, Miami Beach, FL

AltaMare - Permanently Closed

4.1
4,1
510 commentaires
De 31 $ à 50 $
Fruits de mer
Alta Mare is a small bistro located in Miami that specializes in Mediterranean cuisine. Both inside and outside dining maximize the available seats for patrons, and the open kitchen both saves space and enables diners to watch the chefs work their magic. The intimate space also makes it the ideal place to either begin or end a romantic evening. The menu is mostly Mediterranean fare, with a few twists. Popular items on the generous menu include the grilled octopus, blackened cobia with roasted vegetables, arugala salad with beets and goat cheese and Harris Ranch braised short ribs. The dessert menu features a delicious classic vanilla bourbon creme brul�e that can't be missed.

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Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Italienne Moderne, Restauration Bar
  • Heures d'ouverture
    Dinner: Monday -Sunday 5:00 PM - 1:00 AM Happy Hour Menu Specials and Cocktails everyday 5:00 PM - 7:00 PM
  • Numéro de téléphone
    (305) 532-3061
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    VINCENTTHILLOY
  • Service traiteur
    Catering available upon request.
  • Installations pour groupes privés
    Private dining room can accommodate up to 45 guests. The room has moveable furniture, allowing us to create lounge space for pre-post parties – very modern, where dancing precedes any great dinner party. For more information on private events please contact the restaurant via phone or email.
  • Contact du groupe privé
    our Manager: (646) 509-7366
  • Quartier
    South Beach
  • Rue transversale
    on Lincoln between Alton Rd @ West Ave
  • Parking details
    You can park Valet or use any parking available close to the restaurant on the street. Also, there is a public parking lot right behind us, and a large parking garage at the end of the block.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apporter votre vin, Banquette, Bar complet, Bière, Commande à emporter, Dîner au bar, Droit de bouchon, La table du chef, Livraison, Salle à manger privée, Section fumeur extérieure, Tard le soir, Terrasse, Vin

L'opinion de 510 personnes

Évaluation globale (notes et commentaires)

4.1
4,1 selon l'ensemble des cotes
  • 4,2Nourriture
  • 4,1Service
  • 3,9Ambiance
  • 0,1Valeur

BruitMoyen

510 commentaires
  1. LOCALFOODIE

    VIP

    Miami

    209 commentaires

    5.0

    209 commentaires

    Y est allé le 28 février 2016

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    This is the most impressive restaurant I've found on Lincoln Road in terms of food quality. We return regularly.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Miami

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 20 février 2016

    1. Cote globale 1
    2. Nourriture 1
    3. Service 4
    4. Ambiance 3
    We ordered octopus and grouper both over cooked. Paid too much and should have went for grilled grouper sandwich on ocEan save and save a tin of money

    Ce commentaire est-il utile?

  3. elimar

    Tampa

    192 commentaires

    4.0

    192 commentaires

    Y est allé le 20 février 2016

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 3
    We had not eaten at this restaurant in a long time . We had an early movie and wanted a restaurant close to the Regal cinemas . I had the porcini risotto and my companion had the spaghetti with clams . Both are dishes were tastey and we decided to return again soon

    Ce commentaire est-il utile?

  4. lindsayb

    Las Vegas

    4 commentaires

    3.0

    4 commentaires

    Y est allé le 19 février 2016

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    When we first sat we were informed that there was no salmon for the evening. Not a problem. However. I ordered a tuna carpaccio appetizer and turns out they were out of tuna as well. For my meal I was considering the chicken piccata and was then informed the restaurant also had no chicken for the evening. I then decided on a pasta dish and my friend ordered the Chilean sea bass. The entrees took about 20 minutes to arrive after the apps were cleared. The sea bass was a $50 dish and was very sub par so she sent it back. She then ordered the special for the night and the manager offered to give it to her for the price of the sea bass which was nice, seeing as the special price was more than her original order. However, the dish took another 25 minutes to arrive at the table, leaving me to eat my meal alone while she waited for hers to arrive. There was only 1 other table sat in the restaurant and we were puzzled why after so many issues, her food then took so long. I honestly felt bad for the waitress in the whole ordeal. She was very sweet and I could tell that she felt awful for all that was going wrong, she did offer to get us dessert or coffee as compensation for all the problems. The ambiance of the restaurant was beautiful and I think would be a lovely place for a romantic dinner if they were more organized.

    Ce commentaire est-il utile?

  5. MichaelP

    Chicago

    44 commentaires

    4.0

    44 commentaires

    Y est allé le 18 février 2016

    1. Cote globale 4
    2. Nourriture 4
    3. Service 3
    4. Ambiance 4
    Quite enjoyable dinner with delicious preparations. We started with mussels in a great tomato garlic sauce and seared scallops with an awesome saffron cream sauce. The risotto with seafood was perfectly prepared. We also enjoyed the flash fried fish, which was a tasty unique treat. The parpadelle with short ribs was delightful. We enjoyed a nice Chianti Classico which was a bit pricey. Overall, it was a delicious dinner.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    VIP

    Toronto

    21 commentaires

    3.0

    21 commentaires

    Y est allé le 15 février 2016

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    It used to be one of our favourite restaurants, however on our most recent visit we realized that the owner and staff changed. The place looks much better but the food was bland. There were a few items on the menu that only after we ordered they informed us they are not available. The octopus was served as a very small dish that was rather tasteless. This was strange to us as it used to be one of the best dishes on the menu. On top of all that they also charged a steep 20% to the bill.

    Ce commentaire est-il utile?

  7. Melissa

    Naples

    4 commentaires

    2.0

    4 commentaires

    Y est allé le 13 février 2016

    1. Cote globale 2
    2. Nourriture 1
    3. Service 2
    4. Ambiance 3
    Food was not worth the money .

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Miami

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 7 février 2016

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    We were a party of six. Everyone had something different and everyone RAVED about the food. Was a great night. Its not inexpensive but its worth it.

    Ce commentaire est-il utile?

  9. Client d'OpenTable

    VIP

    West Palm Beach

    6 commentaires

    1.0

    6 commentaires

    Y est allé le 6 février 2016

    1. Cote globale 1
    2. Nourriture 2
    3. Service 1
    4. Ambiance 2
    It was a horrible experience. We had a late reservation and they were rushing us to the point of removing plates from the table before we were finished eating. Server was rude with no patience.

    Ce commentaire est-il utile?

  10. LarryB

    Miami

    23 commentaires

    3.0

    23 commentaires

    Y est allé le 31 janvier 2016

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 3
    What we ended up ordering and eating was very good but there were quite a few items on the menu that were not available. That was annoying.

    Ce commentaire est-il utile?

FAQ

AltaMare - Permanently Closed propose des plats à emporter que vous pouvez commander en appelant le restaurant au (305) 532-3061.

Le restaurant AltaMare - Permanently Closed a été coté 4,1 étoiles par 510 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription

Commande en livraison ou à emporter

Carte Google pour le restaurant AltaMare - Permanently Closed

1233 Lincoln Road, Miami Beach, FL 33139

Informations supplémentaires

  • Rue transversale
    on Lincoln between Alton Rd @ West Ave
  • Quartier
    South Beach
  • Heures d'ouverture
    Dinner: Monday -Sunday 5:00 PM - 1:00 AM Happy Hour Menu Specials and Cocktails everyday 5:00 PM - 7:00 PM
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Italienne Moderne, Restauration Bar
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    You can park Valet or use any parking available close to the restaurant on the street. Also, there is a public parking lot right behind us, and a large parking garage at the end of the block.
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    VINCENTTHILLOY
  • Renseignements supplémentaires:
    Accès chaise roulante, Apporter votre vin, Banquette, Bar complet, Bière, Commande à emporter, Dîner au bar, Droit de bouchon, La table du chef, Livraison, Salle à manger privée, Section fumeur extérieure, Tard le soir, Terrasse, Vin
  • Numéro de téléphone
    (305) 532-3061
  • Service traiteur
    Catering available upon request.
  • Installations pour groupes privés
    Private dining room can accommodate up to 45 guests. The room has moveable furniture, allowing us to create lounge space for pre-post parties – very modern, where dancing precedes any great dinner party. For more information on private events please contact the restaurant via phone or email.
  • Contact du groupe privé
    our Manager: (646) 509-7366
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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