Arroyo Vino

Review summary

1. r

   rose

   San Antonio

   1 review

   3.0

   1 review

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   We did get there super early since it was a way's out. Their waiting area is super small. The charred cabbage we ordered had way too much vinegar on it. The pork chop we ordered was a bit chewy. I thought the addition of pomegranate would be phenomenal but it was actually awkward with the meal. I was hoping for a sauce over my pork chop, but it was just fresh pomegranate. The brussel sprouts were excellent. My son's steak was cooked well with very tasty fries and spinach
   

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2. m

   marion

   Charlotte

   2 reviews

   4.0

   2 reviews

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   The food was good but on the pricier side for what it is. It was quite good, that’s all. Also, and I realize how silly this may sound, the plates had an odd lip that made resting your fork and knife tricky. They kept falling into the plate or off onto the table, neither being desirable. Service was excellent and attentive but not overly so. Just right.
   

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3. D

   Dale

   Milwaukee

   101 reviews

   4.0

   101 reviews

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   They say you shouldn't visit a favorite restaurant on a holiday...our Valentine's Day visit to Arroyo Vino reminded us of what they do so very well and how difficult it is to be truly excellent, even with tried-and-true menu options. Service was outstanding and given the hustle needed to keep everyone happy on a holiday evening, was really going above and beyond. Starters were a mixed bag...the Lobster Ravioli was delicious and beautiful; the chilled shrimp cocktail was nothing special. For entrees, we chose the Crisp Duck Confit and the (up charged) ribeye steak. There was nothing wrong with the duck entree other than the duck was a bit dried out...flavors were amazing as always. The ribeye, again, was nothing special...the cuts were prepared to order but overly fatty even for a ribeye cut. The frites were a hit. Desserts were excellent...especially the warm chocolate and mint ice cream. Not the best meal I have had at Arroyo Vino, but with breakthrough examples of excellence, we will return when it is NOT a holiday.
   

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4. J

   Julio

   VIP

   San Francisco

   34 reviews

   5.0

   34 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a friendly place, the food is always right, the drinks are good, the wine selection is excellent.
   

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5. P

   Peter

   New Mexico

   10 reviews

   5.0

   10 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Stellar. The eve before Valentine's Day... a fun evening with delicious food: Winter mushroom tempura and cheese board (with a couple spectacular cheeses we never before knew of), faro & kale salad, and Casablanca tagine. Pecorino wine from Abruzzo). Dessert: oversized profiterole filled with banana/rum creme, topped with chocolate & sea salt.
   

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6. R

   Rick

   Central Coast

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was perfect. Johnathon was there when we needed him without being obtrusive. Food was great and the ambiance was conducive to conversation. It was a fun evening.
   

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7. T

   Thomas and Linda

   VIP

   New Mexico

   54 reviews

   5.0

   54 reviews

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always outstanding. We tried a few things that we hadn't had before at the recommendation of our server and we were thrilled with everything! This place is an absolute gem in the Santa Fe.
   

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8. V

   Val

   VIP

   New Mexico

   27 reviews

   5.0

   27 reviews

   Dined on February 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Started with the cheeseboard, delicious. Then we both had fantastic salads. Great wait staff.
   

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9. J

   Joe

   VIP

   Austin

   7 reviews

   5.0

   7 reviews

   Dined on February 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Johnathan our waiter was fantastic. He explained every detail about the meal and his service with excellent.
   

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10. J

    John

    VIP

    New Mexico

    6 reviews

    5.0

    6 reviews

    Dined on January 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We have eaten here several times, the food and service is always excellent. The menu lists whether each item is Gluten Free or Gluten Free Available which is a nice touch.
    

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