AVANT

Name: AVANT
Address: 17550 Bernardo Oaks Drive, San Diego, CA, United States, 92128
Telephone: (844) 254-0013
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

1662 commentaires

De 31 $ à 50 $

Californienne

Effectuer une réservation

2 personnes

16 déc. 2024

19 h 00

Réservée 9 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Charmant
Idéal pour les cocktails créatifs

AVANT is the signature Forbes Four-Star rated restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. The seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden. Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic touches. The essential San Diego dining experience is set in inviting indoor and outdoor spaces with stunning views of the surrounding resort.

Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Californienne
Heures d'ouverture
mar.–sam. 17H00–21H30
Numéro de téléphone
(844) 254-0013
Site Internet
https://www.avantrestaurant.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
Contact du groupe privé
Carolyna Ziske: (858) 385-8708

Lieux
17550 Bernardo Oaks Drive, San Diego, CA 92128
Quartier
Poway / Rancho Bernardo
Rue transversale
Pomerado Road
Parking details
Complimentary valet parking.<br />Self parking also available.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Divertissement, Droit de bouchon, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Expériences

Christmas Eve Dinner
0,00 $ US - 125,00 $ US par personne
Seulement 24 déc. 2024
Embrace the enchantment of Christmas Eve with Chef Sergio Jimenez's exquisite four course seasonal menu at AVANT for $125 per adult and $65 per child plus tax and 20% service charge. The 20% service charge is distributed to the staff as gratuity. Let us make your Christmas Eve a night to remember, filled with delectable flavors and heartwarming memories.
Christmas Day Dinner
0,00 $ US - 125,00 $ US par personne
Seulement 25 déc. 2024
Step into the magic of Christmas Day with a festive four course seasonal menu at AVANT, prepared by Chef de Cuisine Sergio Jimenez for only $125 per adult and $65 per child plus tax and 20% service charge. The 20% service charge is distributed to the staff as gratuity.
NYE Dinner
0,00 $ US - 179,00 $ US par personne
Seulement 31 déc. 2024
Ring in the New Year with a celebratory five course seasonal menu from AVANT Chef de Cuisine Sergio Jimenez, priced at $179 per adult and $85 per child plus tax and 20% service charge. The 20% service charge is distributed to the staff as gratuity. Raise your glass to a night of culinary delight as you welcome in 2025!

west coast oysters24,00 $ US
escabeche + horse radish + lime
seafood tower80,00 $ US
oysters + king crab + prawns + hamachi
- Small80,00 $ US
- Large130,00 $ US
local blue fin tuna18,00 $ US
watermelon + strawberry + cilantro
Baja seas Hiramasa19,00 $ US
shishito peppers + pear aguachile + red onion
Kerwee Farms Wagyu beef carpaccio25,00 $ US
esquites + caviar + beef tendon chips
Koa king salmon belly17,00 $ US
cherry + persimmon + tomato

garden + small plates

chef's garden lettuces17,00 $ US
pear + macadamia + hibiscus creme fraiche
french sorrel 'caesar' salad17,00 $ US
shaved kohlrabi + preserved lemon + citrus dressing
summer melon salad18,00 $ US
chef's garden tomato + melon + mozzarella
hokkaido scallops28,00 $ US
hominy + chanterelle + apple
raviolo28,00 $ US
bellwether ricotta + egg yolk + truffle

land + sea

koa king salmon42,00 $ US
pineapple + shishito peppers + squash
wild blu bass38,00 $ US
asparagus + kombu + spinach
iberico pork secreto52,00 $ US
persimmon + carrot + chipotle
kerwee farms wagyu striploin68,00 $ US
potato mochi + chayote + guajillo marmalade
grimaud farms aged duck breast46,00 $ US
rhubarb + truffle + tangerine
chiles en nogada28,00 $ US
acorn squash + pomegranate + walnut
whole roasted branzino62,00 $ US
garden fall greens + citrus beurre blanc + caviar
beef filet wellington95,00 $ US
swiss chard + bordelaise

accompaniments.

crispy sunchokes14,00 $ US
bone marrow + chimichurri + gruyère
foraged mushrooms14,00 $ US
charred onion + flower consomme
charred broccoli rabe12,00 $ US
broccoli emulsion + lemon
twice cook potato14,00 $ US
red onion + dill + black garlic
Carrots14,00 $ US
chili crunch + babaganoush + sesame seeds

sweet.

'coffee and donuts'16,00 $ US
espresso cremeux + brown sugar streusel + cocoa nib gelato
chocolate terrine14,00 $ US
cumberland sauce + pistachio + kumquat
new york cheese cake14,00 $ US
sable + berries + meringue
french camembert cheese32,00 $ US
pear + pepita butter + brioche
tres leches flan14,00 $ US
caramelized espresso + orange tuille
apple jack brown butter cake14,00 $ US
salted caramel + fennel + aged cheddar

Wines by Sommelier Joe Baumgardner

Sparkling

Zonin, Prosecco13,00 $ US
prosecco, italy
Scarpetta15,00 $ US
brut rosé friulli, italy
emmolo by caymus19,00 $ US
brut, california NV
Moët & Chandon25,00 $ US
brut 'imperial' epernay, champagne

White

Benvolio, Pinot Grigio, Friuli13,00 $ US
Vidal Fleury White Blend, Cotes Du Rhone14,00 $ US
Three Brooms, Sauvignon Blanc, Marlborough14,00 $ US
Grgich Hills Sauvignon Blanc, Napa Valley17,00 $ US
dr. loosen13,00 $ US
Les Belles Roches Chardonnay, Burgundy14,00 $ US
Zd Chardonnay, California18,00 $ US
Frank Family Chardonnay, Napa Valley25,00 $ US
Mont Gravet Rosé, Pays D'oc13,00 $ US

Red

Davis Bynum Pinot Noir, Russian River Valley15,00 $ US
Ken Wright, Pinot Noir, Willamette Valley22,00 $ US
Grgich Hills, Zinfandel, Napa Valley17,00 $ US
Numanthia 'Termes' Tempranillo, Spain15,00 $ US
Cecchi Chianti Classico, Italy15,00 $ US
Catena, Malbec, Mendoza, Argentina17,00 $ US
Hourglass 'hg3' Red Blend, Napa Valley25,00 $ US
Treana Cabernet Sauvignon, Paso Robles14,00 $ US
J. Rickards, Cabernet Sauvignon, Alexander Valley22,00 $ US

Draft Beer

Societe 'The Harlot' Blonde Ale, San Diego, 10, 5.7%10,00 $ US
Helia, Porter, San Diego 7. 1%10,00 $ US
Fall 'Magical and Delicious' Pale Ale, San Diego 5. 5%10,00 $ US
Thorn Brewing 'Hopster Pot' Hazy Ipa San Diego 7. 0%10,00 $ US
Ballast Point 'Sculpin' Ipa San Diego 7. 0%10,00 $ US
Modern Times 'Fruitlands' Tropical Sour Gose, San Diego 4. 8%10,00 $ US
Stella Artois Lager, Belgium 5. 0%10,00 $ US

ZERO PROOF

LIFE WATER12,00 $ US
rishi golden chamomile tea, coconut water, orange essence
MOROCCAN DREAMS12,00 $ US
coconut milk, rishi maghreb mint tea, aquafaba, soda water, lime essence, mint
ORANGE CREAMSICLE12,00 $ US
orange, lemon, vanilla, aquafaba
VIOLET COSMOS12,00 $ US
blue spirulina, cranberry, lemon ginger, garden flowers

OLD-FASHIONEDS

WOODSMAN18,00 $ US
kikori japanese whiskey, jasmine lemongrass, orange bitters
OLD AGAVE20,00 $ US
rbi maestro dobel añejo tequila agave, citrus bitters
GOLD FASHIONED17,00 $ US
sipsmith london dry gin, fernet branca orange bitters
EIGHTY-SIXED17,00 $ US
old forester 86 proof bourbon, maple angostura & orange bitters

REFRESHING & NOVEL

SUMMER THYME17,00 $ US
tito's vodka, citrus, thyme, prosecco
LAVENDER HAZE19,00 $ US
empress 1908 gin, earl grey tea, coconut milk vanilla, scrappy's lavender bitters
SWEDISH GIMLET18,00 $ US
tanqueray no. ten gin, lime, aquafaba cardamom & orange bitters
JALISCO ROOTS18,00 $ US
rbi herradura double barrel reposado tequila, cointreau, ginger, lime
ALL PUFFED UP18,00 $ US
courvoisier vsop cognac, cointreau, orgeat, lime, bitter truth pimento dram, east imperial ginger beer, cinnamon
CURES THE BLUES19,00 $ US
belvedere vodka, bacardi silver rum blue spirulina, coconut water, vanilla
APEROL FIZZ17,00 $ US
aperol, grapefruit, lemon, coconut milk, aquafaba, orange flower water, soda

BOLD & NUANCED

AMERICAN THEOREM21,00 $ US
rbi private barrel whistle pig 10 year rye madeira, benedictine, black walnut bitters
FUNKY NEGRONI17,00 $ US
batavia arrack van oosten, bruto americano, bigallet china-china
NASSAU 193018,00 $ US
talisker single malt scotch, cointreau, batavia arrack van oosten, mexican chocolate & orange bitters
CHASING YESTERDAY18,00 $ US
the producer mezcal, chareau aloe liqueur lime, agave, orange bitters
SMOKIN' DIAMONDS19,00 $ US
old forester 100 proof rye, amaro nonino, benedictine, smoked wood chips
RYE & DRY18,00 $ US
rittenhouse rye, carpano dry vermouth, yellow chartreuse, luxardo maraschino liqueur orange bitters
STRAW HAT19,00 $ US
hibiki harmony japanese whisky, harmless harvest coconut water

NIGHT CAP

DARK PEDIGREE34,00 $ US
remy martin xo cognac, boulard vsop calvados benedictine, coffee & chocolate spritz
AIR SAILOR18,00 $ US
suntory ao world whisky, brown sugar, whipped cream, dark chocolate, sea salt
EL GUAPO18,00 $ US
el tesoro reposado tequila, licor 43, kahlúa, mostra espresso, whiskey barrel aged bitters, cinnamon
NAOMI KNOWS BEST19,00 $ US
ketel one vodka, mr. black cold brew coffee liqueur, mostra espresso, vanilla bean
WHEN IN BEAUNE18,00 $ US
hennessy vsop cognac, caffe moka espresso liqueur, bigallet china-china, cold brew coffee, black walnut

L'opinion de 1 662 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,5Nourriture
4,7Service
4,4Ambiance
4Valeur

Bruit • Moyen

Aimé pour

Nord de San Diego
Californienne

1 662 commentaires

R
Roni
San Diego
4 commentaires
VIP
3.0
4 commentaires
Y est allé il y a 2 jours
1. Cote globale 3
2. Nourriture 5
3. Service 5
4. Ambiance 3
I reserved 2 places at the bar and we were not accommodated. They sat us in main dining room and we weren’t there for full dinner. We only wanted drinks and appetizers. Our awesome waiter was able to get us a place in the bar. I don’t understand why the hostess’ could not. But Francisco was a great server.
Ce commentaire est-il utile?
B
Brian
San Diego
1 commentaire
3.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 3
The twice baked potato was just small russet potatoes in a bowl with seasoning and cream on it. Not a true twice baked potato that was open and recooked. I think they boiled the potatoes and then put it in the dish whole, then they put the seasoning and cream on it and baked it for 10 min. Drinks were delicious and the waiter was great. The food was subpar for the price of a high end steakhouse in La Jolla or Del Mar but without the view.
Ce commentaire est-il utile?
R
Ryan
San Diego
3 commentaires
5.0
3 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great everything thank you very much! Food really good
Ce commentaire est-il utile?
I
Ivy
San Diego
1 commentaire
5.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
My husband and I are so pleased with our choice to celebrate our 20th wedding anniversary at the AVANT. The service was outstanding! Exceptional experience since the beginning of our arrival to the farewell! The food is definitely the main reason we made our reservation here! Our friend highly recommended this restaurant and I am so glad we came here for our special day! We ordered the chef’s garden and charred broccolis with Blu Bass and Duck Breast for the entrée. I finished every bit of the Blu Bass! Highly recommend to anyone who calls him/her self a foodie! From the first timer dinners
Ce commentaire est-il utile?
W
William
San Diego
8 commentaires
VIP
5.0
8 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great service. Casual vibe during happy hour. Decent selection of food options.
Ce commentaire est-il utile?
L
Lee
San Diego
130 commentaires
VIP
5.0
130 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Dined with colleagues for apps and drinks. Had a wonderful experience. All of our dishes were delectable - a couple of standouts were the Parker House Rolls, Salmon Belly, Wyagu Beef Skewers and Grilled Broccoli. Great service by Julio made the evening complete. He was knowledgeable about the menu and attentive.
Ce commentaire est-il utile?
S
Sherill
Hawaii
2 commentaires
5.0
2 commentaires
Y est allé le 8 décembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Service and ambiance were wonderful. Food was delicious.
Ce commentaire est-il utile?
E
Eric
San Francisco
22 commentaires
VIP
4.0
22 commentaires
Y est allé le 7 décembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 3
Very good food. Top notch wine selection and service. The beef Wellington was very good, as were the gougères as appetizers. We split the beef as one person cannot eat all of it, especially with sides. Carrots were delicious as a side, with the broccolini. Some celebrities there too, last night. Quite loud and fun, so ok for date night, but not a quiet and romantic place. Good for groups. I recommend.
Ce commentaire est-il utile?
R
Robert
Philadelphie
6 commentaires
5.0
6 commentaires
Y est allé le 6 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Avant is Rancho Bernardo Inn's fine dining restaurant and does not disappoint. Special attention is given to presentation, flavors and the experience. Julio provided excellent service along with the culinary team, Sommelier Daniel helped us select complimentary wines to enhance our dining pleasure and Chef Matt personally visited our table to introduce himself and ensure our evening was memorable.
Ce commentaire est-il utile?
B
Brian
Ottawa
1 commentaire
5.0
1 commentaire
Y est allé le 5 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Delicious meal served by attentive staff with excellent wine choices provided in a beautiful/romantic setting.
Ce commentaire est-il utile?

FAQ

Le restaurant AVANT a été coté 4,5 étoiles par 1662 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 déc. 2024

19 h 00

Réservée 9 fois aujourd'hui

Des expériences sont disponibles.

17550 Bernardo Oaks Drive, San Diego, CA 92128

Informations supplémentaires

Rue transversale
Pomerado Road
Quartier
Poway / Rancho Bernardo
Heures d'ouverture
mar.–sam. 17H00–21H30
Prix
De 31 $ à 50 $
Cuisines
Californienne
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Complimentary valet parking.<br />Self parking also available.
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Divertissement, Droit de bouchon, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
https://www.avantrestaurant.com/
Numéro de téléphone
(844) 254-0013
Installations pour groupes privés
With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
Contact du groupe privé
Carolyna Ziske: (858) 385-8708

AVANT

Effectuer une réservation

Salles privées

Informations supplémentaires

Christmas Eve Dinner

Christmas Day Dinner

NYE Dinner

shared.

parker house roll10,00 $ US

gougères19,00 $ US

chef's garden crudite17,00 $ US

French Camembert Cheese32,00 $ US

raw + crudo

west coast oysters24,00 $ US

seafood tower80,00 $ US

local blue fin tuna18,00 $ US

Baja seas Hiramasa19,00 $ US

Kerwee Farms Wagyu beef carpaccio25,00 $ US

Koa king salmon belly17,00 $ US

garden + small plates

chef's garden lettuces17,00 $ US

french sorrel 'caesar' salad17,00 $ US

summer melon salad18,00 $ US

hokkaido scallops28,00 $ US

raviolo28,00 $ US

land + sea

koa king salmon42,00 $ US

wild blu bass38,00 $ US

iberico pork secreto52,00 $ US

kerwee farms wagyu striploin68,00 $ US

grimaud farms aged duck breast46,00 $ US

chiles en nogada28,00 $ US

whole roasted branzino62,00 $ US

beef filet wellington95,00 $ US

accompaniments.

crispy sunchokes14,00 $ US

foraged mushrooms14,00 $ US

charred broccoli rabe12,00 $ US

twice cook potato14,00 $ US

Carrots14,00 $ US

sweet.

'coffee and donuts'16,00 $ US

chocolate terrine14,00 $ US

new york cheese cake14,00 $ US

french camembert cheese32,00 $ US

tres leches flan14,00 $ US

apple jack brown butter cake14,00 $ US

Wines by Sommelier Joe Baumgardner

Sparkling

Zonin, Prosecco13,00 $ US

Scarpetta15,00 $ US

emmolo by caymus19,00 $ US

Moët & Chandon25,00 $ US

White

Benvolio, Pinot Grigio, Friuli13,00 $ US

Vidal Fleury White Blend, Cotes Du Rhone14,00 $ US

Three Brooms, Sauvignon Blanc, Marlborough14,00 $ US

Grgich Hills Sauvignon Blanc, Napa Valley17,00 $ US

dr. loosen13,00 $ US

Les Belles Roches Chardonnay, Burgundy14,00 $ US

Zd Chardonnay, California18,00 $ US

Frank Family Chardonnay, Napa Valley25,00 $ US

Mont Gravet Rosé, Pays D'oc13,00 $ US

Red

Davis Bynum Pinot Noir, Russian River Valley15,00 $ US

Ken Wright, Pinot Noir, Willamette Valley22,00 $ US

Grgich Hills, Zinfandel, Napa Valley17,00 $ US

Numanthia 'Termes' Tempranillo, Spain15,00 $ US

Cecchi Chianti Classico, Italy15,00 $ US

Catena, Malbec, Mendoza, Argentina17,00 $ US

Hourglass 'hg3' Red Blend, Napa Valley25,00 $ US

Treana Cabernet Sauvignon, Paso Robles14,00 $ US

J. Rickards, Cabernet Sauvignon, Alexander Valley22,00 $ US

Draft Beer

Societe 'The Harlot' Blonde Ale, San Diego, 10, 5.7%10,00 $ US

Helia, Porter, San Diego 7. 1%10,00 $ US

Fall 'Magical and Delicious' Pale Ale, San Diego 5. 5%10,00 $ US

Thorn Brewing 'Hopster Pot' Hazy Ipa San Diego 7. 0%10,00 $ US

Ballast Point 'Sculpin' Ipa San Diego 7. 0%10,00 $ US

Modern Times 'Fruitlands' Tropical Sour Gose, San Diego 4. 8%10,00 $ US