Bacchus

4.4

4,4

1355 commentaires

30 $ ou moins

Française

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 25 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Charmant
Parfait pour le brunch

Situé à quelques pas du théâtre BAM, au cœur de Boerum Hill, le Bacchus propose une authentique cuisine française de type bistrot avec élégance. Le restaurant se spécialise dans les plats traditionnels français classiques comme les escargots, la soupe à l'oignon, les joues de bœuf Bourguignon, la raie au beurre citron à la Grenobloise et plus encore. Ce bistrot populaire de quartier est ouvert tous les jours et sert le dîner, le brunch et le souper. Tous les soirs, vous pourrez profiter d'un repas 3 services à prix fixe de 25 USD, sans aucune restriction de temps. Tous les mardis, le restaurant sert des moules à Gogo (à volonté!) pour seulement 14,95 USD. Un nouveau menu tapas est aussi disponible. Pendant la belle saison, vous pourrez vous détendre avec un apéritif dans le somptueux jardin et profiter du beau salon-jardin. L'établissement peut aussi accueillir de grands groupes pour des soirées privées. Que vous visitiez le Bacchus pour un repas romantique en tête-à-tête, pour une réunion entre amis ou pour une célébration spéciale comme un mariage, un anniversaire ou une fête, l'excellente réputation du Bacchus, sa grande cuisine, ses vins fins et son ambiance chaleureuse sauront vous satisfaire.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Française
Heures d'ouverture
Brunch sam, dim 12H00–15H00 Souper lun–ven, dim 17H00–22H00
Numéro de téléphone
(718) 852-1572
Site Internet
http://bacchusbistro.com/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Guillaume Ginther
Service traiteur
Catering is available.
Installations pour groupes privés
Your private event can also be held at Bacchus. Our garden is a perfect setting for weddings. We'll close the entire restaurant if you so desire. Bacchus is a great place to celebrate your anniversary, birthday, Bar Mitzvah, Christening, or any number of special occasions.

Lieux
409 Atlantic Avenue, Brooklyn, NY 11217
Quartier
Boerum Hill
Rue transversale
Between Bond & Nevins Streets
Parking details
Stationnement municipal
Public transit
A, C & G trains to Hoyt-Schermerhorn, the B, Q, 2, 3, 4 & 5 trains to Atlantic Avenue, and F to Bergen at Smith.
Renseignements supplémentaires:
Accès chaise roulante, Assis au comptoir, Bière, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Non-fumeur, Piste de dance, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin

Expériences

Cozy Up This Winter: 3 Courses for $48!
48,00 $ US par personne
Plusieurs dates disponibles
Warm up this season with our $48 Winter Prix Fixe Menu! Savor hearty, seasonal flavors crafted by our chef to celebrate the essence of winter. Limited time only—reserve your table today!
🍷🎉 THIRSTY THURSDAYS WINE SALE 🎉🍷
Plusieurs dates disponibles
Indulge in the finest wines at unbeatable prices every Thursday! 🍇🍷 🔥 20% OFF on all wine bottles priced under $100! 🔥 📆 Every Thursday Looking for the perfect wine to complement your evening meal or to unwind after a long day? Look no further! Meet our in-house sommelier every Thursday! Let our wine expert guide you to the perfect bottle. Cheers! 🥂"

Salles privées

Offres

🍂 Fall Prix Fixe: $45 3-Course Menu! 🍂
Plusieurs dates disponibles
dim. - 17 h 00 - 21 h 45,lun. - jeu. - 17 h 00 - 21 h 30,ven. - sam. - 17 h 00 - 21 h 45
Enjoy the best of autumn with our 3-course prix fixe menu for just $45, available every day in Brooklyn! Crafted by Chef Guillaume Ginther, featuring seasonal favorites. Book your table today and savor the flavors of fall!
🍷🎉 THIRSTY THURSDAYS WINE SALE 🎉🍷
Plusieurs dates disponibles
jeu. - 17 h 00 - 21 h 30
Indulge in the finest wines at unbeatable prices every Thursday! 🍇🍷 🔥 30% OFF on all wine bottles priced under $60! 🔥
🍹🥂 Bottomless Mimosas & Bellinis Await! 🥂🍹
Plusieurs dates disponibles
dim. - 12 h 00 - 16 h 00,sam. - 12 h 00 - 16 h 00
Indulge in a weekend brunch like never before! Join us every Saturday and Sunday for an unforgettable experience of unlimited Mimosa and Bellini bliss. 🌞🥂 2 hours of bottomless Mimosa and Bellini magic, perfectly paired with a delightful main course of your choice—all for just $42!

Plats populaires

Bread and Butter6,00 $ US
French Onion Soup12,00 $ US
Escargots au Beurre d'Ail & Anise14,00 $ US
1/2 Dozen Oysters18,00 $ US
Lobster Vol au Vent23,00 $ US
Maine lobster, lobster Bisque, crispy puff pastry
Pan Seared Sea Scallops22,00 $ US
Green pea puree, red beet relish, salmon caviar
Burrata19,00 $ US
Roasted butternut squash, red beets, parsley olive oil, crostini
Bacchus Salad17,00 $ US
Anjou pear, radicchio, endive, baby watercress, Roquefort, mustard dressing
Foie Gras Terrine22,00 $ US

Main Courses

Add Green peppercorn sauce or Shallot sauce $2

Pan Seared Salmon Filet30,00 $ US
Butternut squash risotto, mustard seed-white wine-cream sauce
Halibut Filet35,00 $ US
Green asparagus, black trumpet mushroom ragout, shallot-white wine sauce
Mussels Marinières21,00 $ US
Sarladaise potatoes
Beef Bourguignon36,00 $ US
Beef cheeks, carrots, pearl onions, red wine stew
Cassoulet38,00 $ US
Let of duck confit, duck sausage, pork belly, Tarbais beans ragout
Lamb Shank38,00 $ US
Anjou Pear & candied walnuts Israeli couscous, red wine sauce
Bacchus Black Angus Burger22,00 $ US
Cheddar or Swiss cheese, bacon, Sarladaise potatoes
Duck Magret38,00 $ US
Chestnut puree, Shimeji mushrooms
Black Angus Hanger Steak27,00 $ US
Sautéed wild mushrooms, Sarladaise potatoes
Rib-Eye38,00 $ US
Black Angus
Bone in Rib-Eye
Black Angus
- For 242,00 $ US
Meat Plat #1
duck leg and breast, black Angus rib-eye and hanger steak
- 2 Pers Min50,00 $ US
Meat Plat #2
duck leg and breast, black Angus Bone in rib-eye and hanger steak
- 3 Pers Min65,00 $ US

Sides

Sautéed Mushrooms
Sarladaise Potatoes
Creamed Spinach
Golden Potatoes Purée
Asparagus

Desserts

Chocolat Fondant10,00 $ US
Whipped Cream Tarte Tatin10,00 $ US
Crême Brulée10,00 $ US
Panna Cotta10,00 $ US

L'opinion de 1 355 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,5Nourriture
4,4Service
4,5Ambiance
4,3Valeur

Bruit • Moyen

1 355 commentaires

OT
Client d'OpenTable
Detroit 3 commentaires
1.0
Y est allé le 8 mars 2025
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
I was sitting there for 45 minutes and asked to order twice and the server ignored me. I would never go back here. The only nice thing is the bartender gave me a glass of wine on the house since I waited so long.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York State1 commentaire
3.0
Y est allé le 7 mars 2025
1. Cote globale 3
2. Nourriture 4
3. Service 2
4. Ambiance 3
Food was great. It appeared there was only 1 person serving the entire side of the restaurant ( about 9 tables ) she was running around doing her best . There should be a Designated waiter for every 3-4 tables. When it came time to leave it was difficult to get the check as she was the only one working ( or at least that is how it appeared ) this was a Friday night too
Ce commentaire est-il utile?
S
Sean
Philadelphie 2 commentaires
5.0
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Absolutely great experience and the food was amazing. One recommendation alittle more on the portion but that’s because I love great food.
Ce commentaire est-il utile?
S
Sara
New York City5 commentaires
4.0
Y est allé le 16 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
A few of the menu items were out, which was disappointing on Valentine’s weekend. The dishes we were able to order were good, not amazing. Service was polite but a bit slow especially when we were attempting to pay our bill and leave.
Ce commentaire est-il utile?
s
sarah
New York City45 commentaires
5.0
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Wonderful food and ambience after all these years!
Ce commentaire est-il utile?
E
Elijah
New York City1 commentaire
5.0
Y est allé le 14 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
I went here for Valentine’s Day with my girlfriend, my first Valentine’s Day with someone and just everything was perfect. The food was absolutely amazing. The bread was freshly made and perfect, the cod was creamy and soft while having this warm homemade feeling to it. The pistachio crème burle was the perfect finishing touch to the meal. Very well priced, extremely satisfied. Waiter was very helpful and food came out very fast and was absolutely delicious
Ce commentaire est-il utile?
AZ
AustZ
New York City6 commentaires
4.0
Y est allé le 14 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Amazing prefix dinner for Valentine’s Day for my girlfriend and I. Everything was super flavorful and perfectly sized portions. Great value at $65 pp for a 4-course meal. We got the salmon tart, oysters, burrata salad, and split the mushroom risotto and duck, which were rich but not too heavy. And for dessert we got the pistachio creme brulee and the passionfruit tiramisu both were outstanding! Definitely a great date night spot!
Ce commentaire est-il utile?
F
Fernando
New York City31 commentaires
5.0
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The food was absolutely outstanding. This is definitely a great place for a date night.
Ce commentaire est-il utile?
K
Kyle
Washington DC1 commentaire
2.0
Y est allé le 7 février 2025
1. Cote globale 2
2. Nourriture 1
3. Service 2
4. Ambiance 4
Underwhelmed, as compared to reviews I’ve read. Little interaction from servers and I may have chose the wrong one, but the Bordeaux we had wasn’t good, like it hadn’t been stored properly. The food was average at best, with their “signature dish” being a stuffed cabbage with duck and foie gras. Too rich, unbalanced, novel presentation. The escargot was overcooked. The best thing we had was the duck magret, which was acceptable.
Ce commentaire est-il utile?
S
Sara
New York City12 commentaires
1.0
Y est allé le 6 février 2025
1. Cote globale 1
2. Nourriture 2
3. Service 1
4. Ambiance 2
first time leaving a negative review on opentable. went here before the hans zimmer performance for the first time for something light - my table and both tables adjacent to me were wobbly. started with the butternut squash soup, had zero flavor and texture was pudding. ordered the contract orange wine, tasted flat. I informed the server daniel and he debated with me about thats how it is, did not bother to offer an alternative. I ordered the scallop appetizer. when the bill came, I was charged $40 for an entree portion. I informed daniel and he said “the appetizer is small with one scallop” I explained to him thats what I wanted, I did not want an entree portion. he proceeded again to do nothing. overall, the experience was awful, the soup and wine were not to my liking. the scallop had no sear on it. I enjoyed the mushroom risotto emulsion it came with. places like this will eventually close due to servers like daniel. the hospitality at this place was zero. everyone walking around in their street clothes and no uniform look was very off-putting. it did not present well. I attend barclay performances often and was looking for a pre-theater place, Bacchus will not be it.
Ce commentaire est-il utile?

FAQ

Bacchus propose des plats à emporter que vous pouvez commander en appelant le restaurant au (718) 852-1572.

Le restaurant Bacchus a été coté 4,4 étoiles par 1355 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 25 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

409 Atlantic Avenue, Brooklyn, NY 11217

Sections du restaurant

Informations supplémentaires

Rue transversale
Between Bond & Nevins Streets
Quartier
Boerum Hill
Heures d'ouverture
Brunch sam, dim 12H00–15H00 Souper lun–ven, dim 17H00–22H00
Prix
30 $ ou moins
Cuisines
Française
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Public transit
A, C & G trains to Hoyt-Schermerhorn, the B, Q, 2, 3, 4 & 5 trains to Atlantic Avenue, and F to Bergen at Smith.
Options de paiement
American Express, Mastercard, Visa
Chef de cuisine
Guillaume Ginther
Renseignements supplémentaires:
Accès chaise roulante, Assis au comptoir, Bière, Brunch la fin de semaine, Commande à emporter, Divertissement, Droit de bouchon, Non-fumeur, Piste de dance, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Vin

Site Internet
http://bacchusbistro.com/
Numéro de téléphone
(718) 852-1572
Service traiteur
Catering is available.
Installations pour groupes privés
Your private event can also be held at Bacchus. Our garden is a perfect setting for weddings. We'll close the entire restaurant if you so desire. Bacchus is a great place to celebrate your anniversary, birthday, Bar Mitzvah, Christening, or any number of special occasions.

Bacchus

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Cozy Up This Winter: 3 Courses for $48!

🍷🎉 THIRSTY THURSDAYS WINE SALE 🎉🍷

THE DINING ROOM

THE GARDENS

THE BISTRO

THE WINE BAR

Demande personnalisée

🍂 Fall Prix Fixe: $45 3-Course Menu! 🍂

🍷🎉 THIRSTY THURSDAYS WINE SALE 🎉🍷

🍹🥂 Bottomless Mimosas & Bellinis Await! 🥂🍹

Crême Brulée

Mussels Marinières

12 Dozen Oysters

Appetizers

Bread and Butter6,00 $ US

French Onion Soup12,00 $ US

Escargots au Beurre d'Ail & Anise14,00 $ US

1/2 Dozen Oysters18,00 $ US

Lobster Vol au Vent23,00 $ US

Pan Seared Sea Scallops22,00 $ US

Burrata19,00 $ US

Bacchus Salad17,00 $ US

Foie Gras Terrine22,00 $ US

Main Courses

Pan Seared Salmon Filet30,00 $ US

Halibut Filet35,00 $ US

Mussels Marinières21,00 $ US

Beef Bourguignon36,00 $ US

Cassoulet38,00 $ US

Lamb Shank38,00 $ US

Bacchus Black Angus Burger22,00 $ US

Duck Magret38,00 $ US

Black Angus Hanger Steak27,00 $ US

Rib-Eye38,00 $ US

Bone in Rib-Eye

Meat Plat #1

Meat Plat #2

Sides

Sautéed Mushrooms

Sarladaise Potatoes

Creamed Spinach

Golden Potatoes Purée

Asparagus

Desserts

Chocolat Fondant10,00 $ US

Whipped Cream Tarte Tatin10,00 $ US

Crême Brulée10,00 $ US

Panna Cotta10,00 $ US

Évaluation globale (notes et commentaires)

FAQ

Bacchus offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Bacchus est-il coté?

Est-ce que le restaurant Bacchus accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires