Tue-Sun from 5p-Close
Antipasti (Appetizers)
Asparagi & Prosciutto13,00 $ US
Parmigiano and lemon aioli. Classic
Pistachio Goat Cheese13,00 $ US
Red wine shallot marmalade, flatbread toast
Salume Plate14,00 $ US
Genoa & sopressata salami, coppa ham, mortadella, olives, pickled garnishes
Olive & Cheese Plate13,00 $ US
Parmigiano reggiano, gorgonzola, fontina, olives
Eggplant Caponata11,00 $ US
Olives, capers, pine nuts & raisins
Carpaccio of Beef14,00 $ US
Parmigiano, mushrooms, capers, extra virgin
Bruschetta10,00 $ US
Ciabatta broiled with varying toppings
Atlantic Mussels22,00 $ US
Served in an herbed lemon-wine-garlic broth.
Primi (First)
Soup8,00 $ US
Housemade soup, daily
Insalate (Salads)
Caprese15,00 $ US
Season's best tomatoes, fresh mozzarella, basil vinaigrette
House Mixed Greens12,00 $ US
Tomato, artichoke, olives, lemon vinaigrette
Beet & Walnut15,00 $ US
Arugula, walnut oil vinaigrette, Bulgarian feta
Spinach Salad13,00 $ US
Gorgonzola, toasted cashews, raisins, balsamic vinaigrette (hint of anchovy)
Paste (Pasta)
Tortellini with Cream25,00 $ US
Beef and pork, mushrooms, peas, prosciutto
Seared Diver Scallops & Pappardelle34,00 $ US
Shrimp, scallops, tomato, garlic, and spinach
Rigatoni with Wild Mushrooms26,00 $ US
Shiitake, cremini and oyster mushrooms, garlic, herbs, parmigiano
Fettuccine Tre Amici26,00 $ US
Italian fennel sausage, veal, & chicken, stewed in a tangy tomato sauce
Ragu alla Bolognese26,00 $ US
Ground veal, tomato, cream, parmigiano cheese on pappardelle
Fettuccine Siciliana24,00 $ US
Stewed eggplant, tomato, capers, olives, herbed ricotta cheese
Fettuccine Frutti Di Mare 29,00 $ US
Shrimp, scallops, zucchini, red bell pepper, basil garlic broth
Pesto26,00 $ US
Freshly made basil pesto on penne, crushed cashews, parmigiano
Pietanze (Entrees)
Pollo Agro Dolce28,00 $ US
Chicken breast, balsamic-vermouth sauce, mushrooms, raisins, cashews, bell pepper
Pollo Arrosto26,00 $ US
Half free range chicken, blackberry reduction, potato mash, vegetables
New Zealand Lamb Chops44,00 $ US
Balsamic glaze, mashed potato, seasonal vegetables
Pork With Shiitake And Brandy Cream 25,00 $ US
Tenderloin, brandy-flamed mushrooms, cream, vegetables
Salmone32,00 $ US
Roasted, polenta, Chef’s greens, sauteed carrots
Bistro Steak Medallions34,00 $ US
Sliced, balsamic reduction, mashed potato, vegetables
Angus Tenderloin Steak44,00 $ US
Red wine Demi glaze, mashed potato, grilled asparagus