Bardi's Steakhouse

Soup & Salads

• French Onion Soup14,50 $

• Seafood Chowder16,00 $

• Mixed Organic Greens and Lettuces13,50 $

  Choice of Dressing

• Caesar Salad19,00 $

• Peasant Salad18,00 $

  Hothouse tomato with red onion, olives, oregano, barrel aged Greek Feta cheese and extra virgin olive oil

Appetizers

• Cheese and Garlic Toast

  • For Two11,00 $

• Escargots "A la Bourguinonne"18,00 $

• Crab Cakes26,00 $

  Sriracha Lemon Aioli, Mango Salsa

• B.B.Q. Rib Starter22,00 $

• Shrimp Bardi's19,00 $

  in herb garlic butter

• Shrimp Cocktail42,00 $

  the largest Shrimp in the city

• Seared Scallops36,00 $

  Artisinal Bedford Maine wild caught, pancetta mushroom cream

• Crispy Fried Calamari17,50 $

Accompaniments

• Fresh Ontario Mushrooms13,50 $

• Asparagus18,00 $

• Onion Rings13,50 $

• Brussels Sprouts16,00 $

  pancetta, Grana Padano Cheese

• Steamed Fresh Vegetables13,50 $

• Sautéed Organic Baby Spinach13,50 $

• Béarnaise or Peppercorn Red Wine Sauce6,00 $

Steaks

Baked potato, fries or rice included with all steaks. All Steaks are cut and trimmed from "Certified Angus Beef™"

• Filet Mignon

  • 9 oz80,00 $
  • 12 oz105,00 $

• New York Cut

  • 10 oz65,00 $
  • 12 oz78,00 $
  • 16 oz98,00 $

• Bardi's Special

  "Signature" Bone in rib steak

  • 20 oz95,00 $

Main

• "The Ontario" Sirloin35,00 $

  Center Cut, served with French Fries. Topped with Green Peppercorns (if you wish)

• Lunch New York39,00 $

  Well aged strip loin, sautéed mushrooms and French fries

• 6 oz Filet Mignon49,00 $

  A cut of the finest filet, sautéed mushrooms and French fries

• Steak Sandwich33,00 $

  A chunk of top sirloin, broiled, then sliced and served on hot garlic toast, with French fries

• B.B.Q. Ribs24,00 $

• Bardi's Steakhouse Burger21,00 $

  Custom blend of gound chuck and brisket

• Chicken Breast26,00 $

  Grilled, rosemary lemon breast served with vegetable of the day

• Shrimp Bardi's22,00 $

  Tender Shrimp broiled in herb and garlic butter and white wine, served with rice and vegetable

• Steak Salad35,00 $

  Sliced Top Sirloin over arugula and mixed greens, red onion, cherry tomato Roquefort dressing and crumbled Danish Blue Cheese

• Chicken Caesar25,00 $

  Grilled Chicken Breast on Caesar Salad

• Wild Seared Scallops57,50 $

  Natural wild caught, pancetta mushroom cream, vegetables

• "Jail Island" Fresh Salmon38,00 $

  Grilled fillet served with Sautéed Garlic Spinach and vegetable of the day