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Bentley's Steakhouse, College Park, GA

Bentley's Steakhouse

4.0
4
74 commentaires
51 $ et plus
Steak

Effectuer une réservation

2 personnes
19 h 00
Des expériences sont disponibles.
  • Bien pour les repas d'affaires
  • Bien pour les occasions spéciales
  • Romantique
Experience the "Finest Steakhouse South of the City". Bentleys Steakhouse offers casual sophisticated dining in a warm contemporary setting, serving the finest USDA Steaks, Silverton Lamb, South Australian Lobster and signature side dishes. The Wine Spectator award winning wine list features over 350 world class wines and will surely please the most discerning palate. Imported French pressed coffee presentations, delectable desserts and after dinner cordials complete this incredible dining experience.

Cozy dining chambers, individually appointed with gallery art provide the ideal setting for business or romance. From the moment you enter, you will feel the elegant environment warmed with southern hospitality, superior service and exquisite food.

Located in the Atlanta Airport Marriott Hotel, the secret to a remarkable dining experience south of the city is revealed.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Steak, Américaine, Grillade
  • Heures d'ouverture
    Souper lun–jeu 17H00–22H00
  • Numéro de téléphone
    (404) 209-6886
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Ryan Young
  • Installations pour groupes privés
    Private dining areas are available within the restaurant to accommodate large parties up to 50. Please call us for details.
  • Quartier
    Aéroport / College Park
  • Rue transversale
    Adjacent to Atlanta Airport
  • Parking details
    Self parking is validated by the restaurant
  • Public transit
    FREE SHUTTLE SERVICE FROM ATLANTA AIRPORT
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Salle à manger privée, Vin

Expériences

  • Wine Pairing Menu

    125,00 $ US par personne

    Plusieurs dates disponibles
    FIRST COURSE Wild mushroom crostini, shaved parmesan, white truffle oil Paired with- Peter Yealands Pinot Noir Marlboro 2018 SECOND COURSE Beet Salad, baby kale, whipped goat cheese, pickled red onion, citrus vinaigrette Paired with- Rombauer Vintage Chardonnay 2018 THIRD COURSE Seared Pork Belly, honey comb, peach compote Paired with- Estancia Pinot Noir Monterey County 2017 FOURTH COURSE Petite filet, roasted fingerling potato, broccolini, Au poirve sauce Paired with- Luigi Bosca Cabernet Sauvignon/Cabernet franc/Merlot 2015 FIFTH COURSE Chocolate mousse, fresh berries Paired with- Chandon Brut Rose, California
    Wine Pairing Menu photo

L'opinion de 74 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.0
4 selon l'ensemble des cotes
  • 4,1Nourriture
  • 4,1Service
  • 4,1Ambiance
  • 2,3Valeur

BruitMoyen

74 commentaires
  1. Judy

    Edmonton

    9 commentaires

    2.0

    9 commentaires

    Y est allé le 7 octobre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 5
    4. Ambiance 4
    Service was very good. Steak meal was excellent and sea bass meal was not. We said as much and there was no response in any way. For a very expensive restaurant this was not ok. Unfortunately the waitress got this indiscretion reflected in her tip. High expectations and under delivered

    Ce commentaire est-il utile?

  2. Andrew

    Charleston

    26 commentaires

    VIP
    5.0

    26 commentaires

    Y est allé le 30 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Enjoyed a nice meal here while traveling. Great service and food was delicious.

    Ce commentaire est-il utile?

  3. Jon

    Chicago

    7 commentaires

    VIP
    2.0

    7 commentaires

    Y est allé le 26 août 2024

    1. Cote globale 2
    2. Nourriture 3
    3. Service 1
    4. Ambiance 3
    Steaks, service, and sides are not the quality of a traditional steakhouse. Cane here to entertain a customer staying in this hotel. Will uber to sonethung offsite next time. Dry aged strip was incredibly thin and cold. Pork chop was cold. Filet was over cooked. MR ordered, yet it was gray.

    Ce commentaire est-il utile?

  4. Clarence

    Metro d'Atlanta

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 7 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Server was very attentive and professional, added to the dining experience overall

    Ce commentaire est-il utile?

  5. JoeY

    Houston

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 10 juillet 2024

    1. Cote globale 4
    2. Nourriture 3
    3. Service 3
    4. Ambiance 4
    Let me start with the positive the steak was tender and cooked according to my request. The appetizer (French onion soup) had an excessive amount of salt which was disappointing. The side dishes were mixed, the mushrooms were very good the creamed spinach was swimming in an excessive level of a cheesy sauce. The service was moderate, she was attentive to take drink and meal order but then tended to disappear for extended periods of time. Ambiance was very pleasant and the noise level was easy to maintain a conversation. This is a good but definitely not a Great steakhouse.

    Ce commentaire est-il utile?

  6. KevinS

    Las Vegas

    10 commentaires

    5.0

    10 commentaires

    Y est allé le 4 juin 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Christina was great, service was great, reception was great. Food was great. Parking was comped. Excellent dinner.

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    New York City

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 20 mai 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 2
    4. Ambiance 4
    Had halibut. Tasty but dry. Served on a bed something that was so salty i had to wipe it off the bottom of the fish. Wedge salad was unique but very small. Waitress friendly but not engaging.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Orlando

    4 commentaires

    4.0

    4 commentaires

    Y est allé le 15 mai 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Food was good service was quick and attentive. Lobster Mac delicious

    Ce commentaire est-il utile?

  9. Client d'OpenTable

    Metro d'Atlanta

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 14 mai 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I got the Delmonico Ribeye. Perfectly seasoned and to medium temp. Good cut of meat. The parmesan broccolini was flavorful but the lobster man n cheese stole the 2nd place in this meal. The service was top notch. I was able to relax. Timing was very good. Minimal interruptions. All staff friendly and personable from hostess, to bus persons. Sever was neat, clean, efficient, polite and personable. Highly recommend.

    Ce commentaire est-il utile?

  10. spinoza

    Tampa

    3 commentaires

    VIP
    3.0

    3 commentaires

    Y est allé le 15 février 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 1
    I agree with a previous reviewer. Could have eaten the same quality a lot cheaper at Outback, with sides.

    Ce commentaire est-il utile?

FAQ

Le restaurant Bentley's Steakhouse a été coté 4 étoiles par 74 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Des expériences sont disponibles.
Carte Google pour le restaurant Bentley's Steakhouse

4711 Best Road, College Park, GA 30337

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Adjacent to Atlanta Airport
  • Quartier
    Aéroport / College Park
  • Heures d'ouverture
    Souper lun–jeu 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Steak, Américaine, Grillade
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Self parking is validated by the restaurant
  • Public transit
    FREE SHUTTLE SERVICE FROM ATLANTA AIRPORT
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Ryan Young
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Salle à manger privée, Vin
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