Bindia Indian Bistro

Appetizers

• Aaloo Chaat Papri$15.00

  Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.

• Sev Puri$9.00

  Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.

• Vegetable Samosa$9.00

  Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.

• Vegetable Pakora$12.00

  Mixed vegetable fritters in a gram flour batter.

• Coconut Calamari$17.00

  Coconut dusted calamari rings served with bell pepper chutney

• Chicken Lentil Soup$14.00

  Ask your server.

Mains

• Lal Maas$24.00

  The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies

• Butter Chicken$22.00

  Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.

• Chicken Tikka Masala$22.00

  Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.

• Lamb Vindaloo$24.00

  Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices

• Bhuna Lamb$24.00

  Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.

• Chicken Curry$22.00

  Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.

• Coconut Fish Curry$24.00

  Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves

• Chicken Biryani$22.00

  Basmati rice cooked with house blend spices and boneless pieces of chicken breast

Sides

• Naan$4.00

  Fresh flat bread made to order in the tandoor.

• Basmati Rice$5.00

  Cooked with cumin seeds.

• Pilau Rice$5.00

  Cooked with peas and carrots.

• Garlic Naan$6.00

  Fresh garlic-basted flat bread made to order in the tandoor.

• Butter Naan$5.00

  Flat bread with butter

• Tandoori Roti$5.00

  Whole wheat flat bread made to order from the tandoor.

• Garden Salad$12.00

  Lettuce, tomato, cucumber, onions and carrots with a house made dressing

• Raita$5.00

  House made yogurt with shredded cucumbers and a touch of roasted cumin.

Beverages

• Pop$4.00

  Coke, Sprite, Ginger Ale, Coke Zero

  • each$4.00

• Mango Lassi$6.00

• Masala Chai$5.00

• Sparling Water$5.00

From Our Tandoor(Indian clay oven)

• Lamb Seekh Kabab$24.00

  Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.

• Bindia Special Tandoori Platter$35.00

  Chicken Kebab, Tandoori Chicken and Lamb Kebab

• Chicken Tikka$22.00

  Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.

• Aachari Tikka$22.00

  Boneless white chicken marinated in yogurt and pickled spices

• Mint Tikka$22.00

  Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.

• Tandoori Jumbo Prawns$29.00

  Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.

• Chicken Seekh Kabab$22.00

  Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.

• Tandoori Lamb Chops$37.00

  Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.

• Paneer Tikka$21.00

  Cheese cubes marinated in yogurt and pickled spices

• Tandoori Lobster Tail$37.00

  Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.

• Tandoori Platter$35.00

  An assortment of chicken tikka, achaari tikka and mint tikka.

Vegetarian Mains

• Dal Makhni$20.00

  Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.

• Malai Kofta$20.00

  Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.

• Mushroom Do Payaza$20.00

  Mushrooms and diced onions cooked in brown onion and cashew nut gravy

• Baingan Bhartha$19.00

  Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.

• Bhindi Masala$19.00

  Fresh okra cooked with onions and roasted ground spices.

• Paneer Tikka Masala$20.00

  Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.

• Palak Paneer$20.00

  Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.

• Biryani$19.00

  Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.

Desserts

All House Made

• Kulfi$10.00

  Indian ice cream flavored with cardamom.

• Rasmalai$10.00

  Cheese dumplings immersed in a chilled cardamom milk syrup.

• Gulab Jamun$10.00

  Milk dumplings in a warm sweet syrup served with vanilla ice cream.

• Gajrela$10.00

  Moist Indian carrot cake served with vanilla ice cream.

• Kheer$10.00

  Traditional Indian rice pudding made with milk, raisins and cardamom.