Bistro Nolah
Make a reservation
- Neighbourhood gem
- Good for special occasions
- Charming
Additional information
- Dining styleCasual Elegant
- PriceCAN$51 and over
- CuisinesRegional American (Contemporary Southern), Creole / Cajun / Southern, Bistro
- Hours of OperationBrunch Sun 10:00 am–3:00 pm Dinner Wed, Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
- Phone number(514) 696-9797
- Website
- Payment OptionsAMEX, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefRichard Taitt / Chris Eamer
- CateringPlease call for information 514-696-9797 /info@bistronolah.com
- Private party facilitiesPlease call for information 514-696-9797 / info@bistronolah.com
- NeighbourhoodWest Island
- Cross StreetBlue Haven
- Parking detailsParking devant et derrière le restaurantParking in front and behind the restaurant
- EntertainmentNONE
- AdditionalBar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Experiences
Group reservation
$75.00 per person
Multiple dates availableMenu 75 $ par personne Menu de groupe dans la section menu - Le menu est sujet à changement- 18% de pourboire Les tables sont fixes et ne peuvent être déplacées. Le nombre maximum de personnes par table est de 6 -Veuillez en informer votre invité- Réservation limitée à 3 heures Annulation 48 heures à l'avance (sans frais) Les changements de groupe en dessous de 24 heures sont soumis à des frais / Menu $75 per head Group Menu in the menu section -Menu is subject to change - 18% Tip Table assignments are fixed and can not be Moved Max per table is 6 ( Please advise your guest ) reservation 3 hour time limit Cancellation- 48hrs notice required (No Charge) Party changes under 24 hrs are subjected to a charge
Popular dishes
What 1,689 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.6Value
Noise • Moderate
Loved For
Montreal / Quebec
Neighbourhood gem
Montreal
Neighbourhood gem
Review summary
- c
cheryl
Montreal
7 reviews
5.07 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- e
elena
Montreal
vip1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Anthony
Montreal
1 review
5.01 review
Dined on November 7, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Steve
Montreal
9 reviews
5.09 reviews
Dined on November 5, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- j
jodi
Montreal
vip23 reviews
5.023 reviews
Dined on November 3, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
John
Montreal
2 reviews
5.02 reviews
Dined on November 1, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- R
Ralph
Montreal
vip31 reviews
5.031 reviews
Dined on October 27, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
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- S
Suzanne
Montreal
17 reviews
5.017 reviews
Dined on October 27, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- E
Erika (me)
Montreal
4 reviews
5.04 reviews
Dined on October 26, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 3
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- J
Jerome
Montreal
1 review
5.01 review
Dined on October 24, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Bistro Nolah does offer delivery in partnership with Uber Eats. Bistro Nolah also offers takeout which you can order by calling the restaurant at (514) 696-9797.
Bistro Nolah is rated 4.8 stars by 1689 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
3669 St-Jean, Dollard-Des-Ormeaux, QC H9G 1X2
Additional information
- Cross StreetBlue Haven
- NeighbourhoodWest Island
- Hours of OperationBrunch Sun 10:00 am–3:00 pm Dinner Wed, Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
- PriceCAN$51 and over
- CuisinesRegional American (Contemporary Southern), Creole / Cajun / Southern, Bistro
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsParking devant et derrière le restaurantParking in front and behind the restaurant
- Payment OptionsAMEX, Mastercard, Visa
- Executive ChefRichard Taitt / Chris Eamer
- EntertainmentNONE
- AdditionalBar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(514) 696-9797
- CateringPlease call for information 514-696-9797 /info@bistronolah.com
- Private party facilitiesPlease call for information 514-696-9797 / info@bistronolah.com