Black & Blue Steakhouse

Appetizers

• B&B Bread$7.00

  baked in-house, caramelized onions maldon salt, balsamic butter, rosemary

• French Onion Soup$15.00

  glazed onions, gruyère, parmesan, croutons

• Salt & Pepper Calamari$16.00

  scallions, jalapeños, ginger-chili sauce

• Beef Carpaccio$18.00

  thinly sliced beef, grainy mustard aioli crispy capers, shaved parmigiano-reggiano

• Mussels$20.00

  B.C. mussels, white wine, shallots, herbs tomatoes, butter, pomme frites

• Jumbo Prawn Cocktail$21.00

  jumbo tiger prawns, horseradish cocktail sauce & cognac mustard

• Tableside Beef Tartare$27.00

  beef tenderloin, shallots, capers gherkins, crostini

• Lobster Bisque$20.00

  lobster meat, caviar, crème fraîche micro herbs

• Steak House Nachos$14.00

  house spiced potato chips, bacon cheddar cheese, B&B steak chili

• Tuna Screamer$18.00

  ahi tuna, serrano chillies, daikon tobiko, ponzu

Chilled Seafood

• Chilled Platter$120.00

  fresh oysters, jumbo tiger prawns ½ lobster, snow crab, mussels served with cocktail sauce, mignonette fresh horseradish, lemon

Fresh Shucked Oysters

served with cocktail sauce, mignonette horseradish, lemon

• Daily Selection

  • MP

• Kusshi

  • MP

Salads

• Tableside Caesar Salad for Two$19.00

  crisp romaine, parmigiano-reggiano lemon & anchovy dressing

• Wedge Salad$15.00

  iceberg lettuce, bacon, egg, tomatoes macedonian feta, scallions, buttermilk ranch

• Tableside Spinach Salad for Two$19.00

  baby spinach, mushrooms, toasted almonds monterey jack, bacon & mustard vinaigrette

• Prawn Salad$22.00

  chilled tiger prawns, avocado, pink grapefruit asparagus, poached egg, heirloom tomatoes local greens, green goddess dressing

Mains

• Salmon Steak$35.00

  lemon-chive beurre blanc

• Tableside Prawns$40.00

  jumbo tiger prawns sautéed tableside pernod, lemon, herb butter

• Sablefish$44.00

  maple marinated & cold smoked beurre blanc

• Atlantic Lobster 1½ lb

  served with drawn butter

  • MP

• Prime Rib

  yorkshire pudding, mashed potatoes seasonal vegetables, red wine jus

  • 14oz$48.00

• Beef Wellington$45.00

  6oz prime tenderloin, puff pastry mushroom duxelle, seasonal vegetables red wine jus

• Grilled Half Chicken$33.00

  roasted B.C. chicken winter squash & black garlic cassoulet, truffle pan jus, herb salad

• Rigatoni Bolognese$28.00

  house ground prime beef, roasted tomato sauce herb mascarpone

Steak

We proudly display our beef in the centre of the dining room. The pale pink and orange wall is made of Himalayan salt bricks. The salt purifies the air and naturally removes moisture. This dry-aging process infuses an unforgettable flavour as it tenderizes the meat. All our steaks are kept in the cooler for 28-45 days; the concentration of flavour creates the highest quality product.

Canadian Prime

Prime grade beef features abundant marbling; red meat laced with an even distribution of fat. The presence of this fat creates a more tender and juicy cut of beef that cooks well in all conditions. Only 2% of graded beef is rated Prime.

• Beef Tenderloin

  • 8oz$55.00

• New York Striploin

  • 14oz$55.00

• Rib Eye

  • 16oz$69.00

• Bone-In Rib Steak

  • 20oz$89.00

• Porterhouse

  65 day aged Canadian Prime short loin carved tableside

  • 38oz$145.00

Japanese A5 Wagyu

Wagyu cattle are known worldwide for producing meat with exceptional marbling and naturally enhanced flavour, tenderness, and juiciness. All of our Japanese Wagyu have a quality score of A5 and marble score between 8-10.

• Rib Eye

  Available in 8oz, 12oz

  • per oz$21.00

• New York Striploin

  Available in 6oz, 8oz, 12oz

  • per oz$24.00

• Rib Cap

  Available in 6oz, 8oz

  • per oz$31.00

Japanese Kobe Beef

Black and Blue takes great pride in being one of the select few that offer certified Kobe Beef from 100% Tajima Cattle. The secret behind this prestige cut of meat is the umami flavour that's embedded in the "shimofuri" marbling. The fatty "sashi" content dissolves at low temperatures leading it to melt in your mouth literally. Limited availability while quantities last Minimum order of 6oz required

• Rib Eye

  • per oz$50.00

• Striploin

  • per oz$55.00

Sauces

$3

• Red Wine Jus

• Béarnaise

• Peppercorn Brandy

Sides

• Baked Potato$13.00

  chives, sour cream double smoked bacon

• Mashed Potatoes$12.00

  crème fraîche

• French Fries$9.00

  B&B signature spice

• Cauliflower$12.00

  smoked pancetta, melted brie

• Creamed Spinach$12.00

  roasted garlic cream

• Mac & Cheese Sticks$14.00

  truffled cheese sauce

• Asparagus$12.00

  béarnaise sauce

• Mushrooms$12.00

  garlic & rosemary

• Brussel Sprouts$12.00

  lemon, capers, parmesan