Black Angus Steakhouse - Albuquerque

Review summary

1. C

   Connie

   New Mexico9 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I highly recommend this restaurant. Will definitely return.
   

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2. PH

   PatriciaH VIP

   New Mexico27 reviews

   3.0

   Dined on March 8, 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 1

   The hostess was incredibly rude to us. Pete the waiter was excellent and I appreciate his kindness. Unfortunately the food was not up to par.
   

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3. C

   Cookie VIP

   Houston17 reviews

   5.0

   Dined on March 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food and wonderful service! The artichoke is particularly wonderful
   

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4. A

   Angelo

   New Mexico3 reviews

   3.0

   Dined on March 1, 2025

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 3

   The food was not good considering the final bill amount. We should have gone to Texas Roadhouse or Lonestar instead.
   

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5. K

   Kimberly

   New Mexico1 review

   5.0

   Dined on February 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience, service was great and food was great
   

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6. H

   Heather

   New Mexico1 review

   3.0

   Dined on February 23, 2025

   1. Overall 3
   2. Food 5
   3. Service 4
   4. Ambience 2

   We enjoyed the food and our server. The manager at the front podium was terrible. We watched her be rude to customer after customer. When we got sat in a tiny two top in the dark corner and we asked to be moved to a table with more lighting (couldn't even read the menu without my cell phone light) the manager "huffed" and gave my husband a dirty look. She acted as though we had just ruined her whole like. When we arrived, the cops were there, and she was more interested in flirting with them than she was in being nice to everyone else. Our server and the food were wonderful. The restaurant itself needs new flooring BADLY and it was gross to eat seeing all the cobwebs on the wooden beam ceiling. If we didn't live so far away, I would say takeout would be your best bet.
   

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7. B

   Bill

   New Mexico20 reviews

   5.0

   Dined on February 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Dale is an awesome server. Always good food & service. We’ll keep coming back!
   

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8. K

   Kathy

   New Mexico1 review

   3.0

   Dined on February 20, 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 4

   The asparagus and green beans were so tough you could mot eat them. The lobster tails were overcooked. Enjoyed the baked potatoes and bread
   

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9. OT

   OpenTable Diner

   New Mexico2 reviews

   3.0

   Dined on February 16, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 5

   Me and my wife are very familiar with black Angus, we always get the campfire fees for two and it's been quite a while since we've been there definitely a few years and we just ate there after Thanksgiving Day and it was not so appealing the way I used to be, a lot of the same food but not prepared right and they overcooked my steak, waiter could barely keep our glasses full of water and I ended up chewing on some plastic and paper, we waited a long time for them to redo my steak and they didn't give us half of our dessert as well, oh yeah I never got my baked potato back neither and I was never finished with it, paid a lot of money and wasn't as happy as we should have been.
   

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10. E

    Eli

    New Mexico1 review

    5.0

    Dined on February 16, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    Ok steaks, great service. The meal as a whole was good. The prime rib wasn't as tender and flavorful as other steakhouses but still ok. The zucchini, & creme Brule were awesome.
    

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