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Black Angus Steakhouse - Superstition, Mesa, AZ

Black Angus Steakhouse - Superstition

4.5
4,5
2485 commentaires
30 $ ou moins
Grillade

Effectuer une réservation

2 personnes
19 h 00
Réservée 27 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • La perle du quartier
  • Idéal pour les groupes
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Grillade, Américaine, Fruits de mer
  • Heures d'ouverture
    Souper lun.–sam. 11H00–22H00 dim. 11H00–21H00
  • Numéro de téléphone
    (480) 830-6900
  • Site Internet
    http://www.blackangus.com/
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Lieux
    6902 E. Hampton Avenue, Mesa, AZ 85209
  • Quartier
    Mesa
  • Rue transversale
    Power Rd and Hampton Ave
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Livraison, Non-fumeur, Options sans gluten, Vin

En vedette dans

Expériences

  • Love Local

    Seulement 25 févr. 2025
    Join us on February 25th between 4 - 7 pm for a FREE and fun Happy Hour mixer at Black Angus and meet your community! As a community-focused event, our mission is to support and promote our local organizations, businesses, and community members and invite you to come enjoy some happy hour drinks and have lunch! Show us your OpenTable special day reservation and you'll receive 20% off your purchase between 4 - 7 pm. Select locations will also do raffles and other store specific specials. Please call your local store to find out more! See you there!
    Love Local photo

  • Celebration Package ($10 Basic Package)

    Plusieurs dates disponibles
    Celebrate a memorable experience with our celebration package. Our ($10) Basic Package includes balloons, customized card, and a Cowboy Chocolate cookie. To purchase, please choose your occasion and fill out the "special request" box" with your customized message and mention to your server or call the restaurant.

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 2 485 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,4Nourriture
  • 4,6Service
  • 4,3Ambiance
  • 4,4Valeur

Bruit • Moyen

Aimé pour

  • East Valley

    Grillade

2 485 commentaires

  1. Terry

    New York City

    2 commentaires

    1.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 1
    2. Nourriture 1
    3. Service 2
    4. Ambiance 2
    Poor service, poor quality....a night to forget. Our 7:00PM reservation meant nothing as we were told they have too many reservations as the on line system and the phone in's overbook. Wait was over 30 minutes. Bad start. So, we reluctantly took seats at bar. Bartender was badly overworked and service was slow. Here is what went wrong with dinner: Calamari over cooked.....too hard, mostly breading, didn't finish it. Wife's order of ribs... after 7 minutes, "sorry we are out", so she ordered something else. That pushed both dinners back, and I could tell, mine waited under a heat lamp. My salad never arrived until after the entre when I asked the server to check. Way too late. My mac and cheese, at best slightly warm...again I suspect it sat and waited for my wife's dinner to be ready. Rib eye....for a steak house, poor quality. Type of steak you cut into small pieces because it's too tough for normal size. Bartender badly overworked serving the entire restaurant alone. I suspect kitchen understaffed as well. She was pleasant but totally uninvolved in our dinner. Let's summarize: would you go back if, 1, bad reservation system, 2, ran out of basic item and took 7-8 minutes to discover, 3, never got salad before entre; 4, luke warm mac and cheese, mediocre steak at a steak house. Yeah, I think we'll look for a different steak house in the future as well.

    Ce commentaire est-il utile?

  2. Patricia

    VIP

    Phoenix

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Thank you Roger and Diane for making it a good night even though extremely busy night!!

    Ce commentaire est-il utile?

  3. Debra

    VIP

    Omaha

    6 commentaires

    3.0

    6 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 3
    3. Service 2
    4. Ambiance 3
    Had a reservation but we waited a half hour for our table anyway. Did manage to get one glass of wine the whole time we were seated. The waitress was nice but had lots of tables to take care of. Food was ok, hubby’s potatoes were cold.

    Ce commentaire est-il utile?

  4. Mitch

    Orlando

    5 commentaires

    4.0

    5 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Food was good. Very light on the mushrooms and onions that I ordered as sides to my steak. Must have been running low. The salad was okay, French fries were pretty limp.

    Ce commentaire est-il utile?

  5. Louis

    Phoenix

    1 commentaire

    3.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 3
    2. Nourriture 1
    3. Service 5
    4. Ambiance 2
    Ordered a Tomahawk steak with almost none to none seasoning in it, dry, tasted like cheap walmart meat, sides with it like brocoly with butter tasted plaid, got only a few side fries for a plate that is meant for two, dissappointed on how i didnt get something based on what i ended up paying.

    Ce commentaire est-il utile?

  6. Sean

    Phoenix

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great experience. Service was amazing and food was great

    Ce commentaire est-il utile?

  7. Carol

    Phoenix

    1 commentaire

    4.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    The only criticism I have is the wait time for our table. Reservations were for 715 and we didn’t get our table till 800 pm

    Ce commentaire est-il utile?

  8. carl

    Unspecified

    1 commentaire

    2.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 2
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    we had a reservation for 5:30. we were finally seated at 6:15. when we checked in i was told there was 10 (I assume she meant tables) ahead of us. They seated a lot of people. After 20 min I checked again and was told there were 6 ahead of us. They need to revamp the way they seat people.

    Ce commentaire est-il utile?

  9. william

    Seattle

    2 commentaires

    4.0

    2 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Reservation at 4:30. Sat there looking at your sign RESERVATION CALL AHEAD SEATING We were not seated until 5:07 Everything was great except for the cow bell and three balloons which might have cost you $2.50 and you charged us $10 for. Makes me think there always a place for corporate greed!!!!! Thank you William Burke

    Ce commentaire est-il utile?

  10. Shirley

    Phoenix

    1 commentaire

    3.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3
    Our wait was over 20 for our reservation to be seated. Some of our Food was cold.

    Ce commentaire est-il utile?

FAQ

Black Angus Steakhouse - Superstition propose des plats à emporter que vous pouvez commander en appelant le restaurant au (480) 830-6900.

Le restaurant Black Angus Steakhouse - Superstition a été coté 4,5 étoiles par 2485 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 27 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Black Angus Steakhouse - Superstition

6902 E. Hampton Avenue, Mesa, AZ 85209

Informations supplémentaires

  • Rue transversale
    Power Rd and Hampton Ave
  • Quartier
    Mesa
  • Heures d'ouverture
    Souper lun.–sam. 11H00–22H00 dim. 11H00–21H00
  • Prix
    30 $ ou moins
  • Cuisines
    Grillade, Américaine, Fruits de mer
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Livraison, Non-fumeur, Options sans gluten, Vin

En vedette dans

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