Montreal boasts a stellar restaurant scene, loved by locals and visitors alike. More than traditional French bistros, fine dining gems and lively cafés, the city’s culinary scene is also home to some meat-lover havens. Whether you’re on the hunt for the most succulent meats around, AAA dry-aged beef cuts, T-bones, or tomahawk steaks, the best steakhouses in Montreal await. Take the whole family out for a special celebration or cosy up next to the fireplace with a special someone for a romance-filled date night, whatever the occasion, La Métropole has the perfect dining destination.
An hour north of Montreal, you’ll find a neighbourhood favourite with a warm and inviting ambience that’s perfect for a family getaway. Head to Old Montreal to savour a menu blending quality meat and seasonal vegetables while you look out over the Place Jacques Cartier. Around the CBD and near the water’s edge by the St Lawrence River, you’ll find steakhouses that serve prime rib, tender aged steaks, and rib-eye on the bone that’s seasoned with the restaurant’s secret spices.
The best steakhouses in Montreal promise some cosy times and great vibes, so book on OpenTable before you go.
Read on to find out more about the 10 best steakhouses in Montreal
For a vegetable-forward approach at one of the best steakhouses in Old Montreal – book a table at Maggie Oakes in Old Montreal
At Maggie Oakes, you’ll experience an inviting ambience inspired by the local culinary scene combined with the aesthetics of American steakhouses and bistros. Have a walk around and look at the herb garden, sit in the comfortable leather chairs and grab a glass of house red. Then, choose between a selection of fine beef cuts, including some that have been aged as long as 35 days. Maggie Oakes offers a breakfast menu for the early risers, where you can enjoy anything from a full English breakfast to a warm bowl of oats to smoked meat with creamy spinach. For lunch or dinner, try one of the starters to whet your appetite, like the soup of the day or a cheese platter. If wine isn’t your thing, Maggie Oakes has an in-house mixologist ready to whip you up something special, whether a classic cocktail or a signature drink. The Maggie margarita is one of the favourites, with a hint of rose water added to the mix as a bit of a twist on the original.
For expertly aged meats at one of the best steakhouses in Montreal – book a table at Gibby’s in Old Montreal and Saint-Sauveur
Whether you’re at Gibby’s in Old Montreal or Saint Sauveur, you’re in for a treat, with the finest cuts of meat and seafood in a historical setting surrounded by comfort and luxury. Stone walls, low-hanging wooden ceilings, and wooden furniture add to the old-timey ambience that’s perfect for a special occasion. Start your meal off with crunchy dill pickles, freshly baked bread, crumbled bacon, and croutons before heading on to the main course of savoury meats grilled to perfection. Some of the most popular main courses include the tender filet mignon de boeuf Wellington, the shishkebab de filet mignon, and the crispy steak frites. On the drinks side, Gibby’s is most famous for the vast selection of wine, but you’ll also be able to enjoy some classics like local and foreign beer, or a selection of signature cocktails that bring a fresh twist to old classics like the margarita or the old fashioned.
📍 Old Montreal — Check availability
📍 Saint Sauveur — Check availability
For one of the best steakhouses in Montreal for brunch – book a seat at Vieux-Port Steakhouse & Terrasse in Old Montreal
Since 1983, Vieux-Port Steakhouse & Terrasse has been a staple in the Montreal community. The welcoming service coupled with the quality of the meat is what makes this hotspot not just a restaurant but an institution. Sit out on the deck nestled in among the hanging plants, or enjoy the interior low-hanging chandeliers and abstract art on the walls. Head over to Vieux-Port Steakhouse & Terrasse for dinner and start off with the oysters of the day before moving on to your main course. The juicy porc tomahawk is an all-time favourite, served with vegetables, roasted garlic mashed potatoes, and mushroom sauce. The paint & brunch offering is especially popular, where you can enjoy delectable offerings while putting your art skills to the test. On the drinks side, this restaurant prides itself on its lengthy cocktail menu that includes a variety of twists, signature drinks, and classics. The Ryan Reynold’s negroni with Aviation Gin is one of the most popular cocktails on offer.
For a cozy and warm hotspot – don’t miss Mignon Steak in Old Montreal
Mignon Steak has been a staple in Montreal for years, serving delectable cuts of dry-aged steak in a quaint and cosy environment for everyone to enjoy. Ideal for a fun night out with a group, it’s a great way to get started before hitting the town. Red furniture with white tables, wooden palette walls, and Renaissance art complements the overall vibe perfectly. Gather your group together and head on down to Mignon to enjoy starters like fresh olives with a vinaigrette, grilled halloumi, or some delicate carpaccio before diving into one of the main courses. One of the most popular choices here is the filet mignon 7oz served with a signature sauce and fries. The steak frites with a garden salad and fries is another go-to for many customers. When it comes to drinks, wine is at the top of the list, with a vast selection from all over the world. You’ll also find a few staples, including local and foreign beer to wash your food down with.
For the best place to celebrate a birthday – book a table at The Keg Steakhouse + Bar in Laval, Vieux Montreal, Saint- Bruno-de- Montarville, Pointe- Claire, and Downtown Montreal
The Keg Steakhouse + Bar is the ideal place to celebrate your birthday with friends. Warm lighting, indoor fireplaces, wooden tables, and comfortable leather seats create an inviting and spellbound atmosphere. The five locations are The Keg in Laval, Vieux Montreal, Saint- Bruno-de- Montarville, Pointe- Claire, and Downtown Montreal. You can enjoy a range of appetizers like the lobster baked to perfection, as well as entrées and desserts. The filet mignon is one of the most popular dishes from any of these spots and is served with a choice of sauces and roasted seasonal vegetables on the side. On the drinks menu, one of the top choices is a spritz, especially during the hot summer months. Tantalise your tastebuds with a Limoncello spritz, an Aperol spritz, or a zero-proof tropical spritz.
📍 Laval — Check availability
📍 Vieux Montreal — Check availability
📍 Saint-Bruno-de-Montarville — Check availability
📍 Pointe-Claire — Check availability
📍 Downtown Montreal — Check availability
For dedication to the art of hospitality at one of the best steakhouses in Montreal – book a table at Towne 380 Steakhouse in Laval
For some of the best fine dining in Montreal, head on over to Towne 380 Steakhouse for an unforgettable experience that couples incredible service with some of the most excellent steakhouse cuisine in the city. Stone walls, ample bright lighting, and sleek and pristine table settings remind you that you’re in a place that’s a class above the rest. Once you enter the establishment, you’ll be transported to a world of indulgence where every need is catered to as you sip on some of the best wine while digging your teeth into succulent cuts of dry-aged beef coupled with lobster or shellfish on the side, if surf and turf is your thing. The moment, location, occasion, and taste combine here to offer the perfect setting for your best meal. On the drinks side, you’ll have a plethora of choices at your fingertips, from a large selection of signature cocktails created by a local mixologist to some of the finest wines from around the world. Nothing is out of reach when you dine here.
For a unique bistro dining experience – try Beaver Hall La Brasserie Française de l’Europea in Downtown
Head out to Beaver Hall La Brasserie Française de l’Europea for a unique Bistro experience from renowned chef, Jerome Ferrer. The wooden interior coupled with white ceilings and expansive glass displays and trimmed lighting create a homely but modern feel in the restaurant that you’ll enjoy night in and night out. Test your tastebuds with the tapas and mezze appetizers with Gourmet bouchées and eight different spreads before moving to the main course. For mains, you’ll have a choice between burgers, seafood, pasta and vegetarian dishes, or a cut of AAA-grade beef. The Angus beef flank with shallots and red wine sauce is to die for. You could also make your own three-course menu. Choose a wine from one of the countless selections available or ask your waiter to suggest something that goes well with your meal.
For one of the best steakhouses in Montreal for business meals and live jazz – book at 40 Westt Steakhouse in West Island
40 Westt Steakhouse is a short trip away from the airport in downtown Montreal and offers guests a chic dining experience. White lighting, bricked arches, flowery displays, and a variety of art hanging on the walls all combine to create a comfortable and sensory-engaging experience for everyone to enjoy. Settle in with your friends and enjoy a plate of freshly shucked oysters before moving to the main delights, like the classic 6 oz filet mignon brûlé, which is a perfectly cooked and seasoned piece of steak with a tantalising sauce that’ll keep you coming back for more. Enjoy the smooth sound of soul while tasting some of the best meat in town at one of the best-kept secrets in the city.
For Montreal’s best fine dining steakhouse – book a table at Rib n Reef Steakhouse in Côte-des-Neiges/NDG
Voted as one of the best steakhouses in the world, let alone Montreal, Rib n Reef Steakhouse is the premier spot to be. The high ceilings coupled with very particular white table settings, expansive wine displays and collections, and large glass windows looking out over the city add to the high-end experience. Start your night off in the unprecedented cigar lounge before moving to your meal. The smoked salmon and the tuna tartare are some of the most popular appetizers on the menu, while the beef cuts take the cake for the main portion of the evening. The 10oz filet mignon is a must-have. Cooked to perfection with just the right amount of seasoning and sauce.
For the best steakhouse in Montreal for seafood – book your experience at Vargas-Montreal in Downtown Montreal
Since it was established in 2000, Vargas-Montreal has been an icon in the city. The wooden panel walls with a high ceiling and warm lighting coupled with white tables and leather chairs create a pristine look and feel that invites you to get comfortable and enjoy every moment. When you sit down, consider starting with the much-raved-about appetizer, the salmon tartare made with vodka, red onions, chives, and a hint of maple syrup. The move onto your mains, with a choice of seafood, sushi, or prime cuts of meat. Some of the most popular choices are steak and frites, grilled vegetables, and lobster tails.
If you are a meat lover, Montreal is the perfect place to find your favourite restaurant. It doesn’t matter if you are looking for a restaurant to celebrate a group birthday, an intimate corner for a romantic dinner, or a family space to enjoy dinner all together. Discover the city and its best restaurants specializing in meat at the best steakhouses in Montreal.
Book your spot at the best steakhouses in Montreal on OpenTable today
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