Blue Collar

4.6

4,6

1348 commentaires

De 31 $ à 50 $

Américain Contemporaine

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 18 fois aujourd'hui

La perle du quartier
Belle terrasse
Idéal pour les groupes

Established in 2012 as Miami's premier destination for contemporary comfort, Blue Collar is the labor of love from Chef Daniel Serfer ( New Times Best chef 2015), a Miami native. We offer an unprecedented selection of amazing meats and vegetables, served from a menu that allows you to customize your plate exactly how you want it. If you'd like to have a gut busting indulgent cheat meal, we got you. At the same time if you wanna keep it super light or even vegetarian/vegan, we can cover that too. Rounding out the menu is an exceptional selection of cocktails, craft beers, cocktails, and fine wines. Save room for dessert, our Heath Bar and Butterscotch bread pudding is legendary. Don't forget about our amazing happy hour M_F 4-7. Please note that we are currently not accepting reservations larger than 6 people.

Sections du restaurant

Informations supplémentaires

Lieux
6789 Biscayne Boulevard, Miami, FL 33138
Numéro de téléphone
(305) 756-0366
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Viande, Végétarien
Heures d'ouverture
lun.–ven. 12H00–22H00 sam. 11H30–22H00 dim. 11H30–21H00
Dress code
Tenue décontractée
Parking details
East side of building on 68th street
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Daniel Serfer
Delivery & takeout
Commandez directement

En vedette dans

Editor’s choice: 12 go-to Miami restaurants from our local expert

Plats populaires

L'opinion de 1 348 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,7Nourriture
4,6Service
4,5Ambiance
4,4Valeur

Bruit • Moyen

Aimé pour

Miami - Dade
Américain Contemporaine
Downtown Areas
La perle du quartier

1 348 commentaires

D
Drew VIP
Miami127 commentaires
3.0
Y est allé il y a 7 jours
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
Overall it had been better in our last visits; however, the Wedge Salad was very good. They’d run out of hamburger so opted for the brisket and latke main course. The brisket was just okay, not very lean so I had to pick out the fatty pieces before I could assemble to muffins to eat it. The latkes which have always been a must-have were very salty and cold. Sunday isn’t the best night out for dinner anywhere, so so-so on our last visit. Service was detached, disappearing acts intermittently where nobody was around. When staff was around they performed adequately.
Ce commentaire est-il utile?
M
Michele VIP
Miami149 commentaires
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Nice outdoor seating. Great menu will go back. Too many things to choose from. Great waiter very accommodating. Food took a while to come out and never got extra plate we requested Shared the big breakfast platter. Great key lime pie
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SR
SamR
Charleston3 commentaires
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Still one of miamis best restaurants and one of miamis best chefs. The food never disappoints.
Ce commentaire est-il utile?
A
Andrew VIP
Miami5 commentaires
4.0
Y est allé le 7 mars 2025
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 3
Good comfort food combined with friendly staff makes for a pleasant experience
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J
Jevon VIP
Miami23 commentaires
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
First time stopping by for brunch and looking forward to the next time. 💯
Ce commentaire est-il utile?
S
Saul VIP
Grand Boston76 commentaires
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
I had the braised pork chop and it was incredible. One of the most enjoyable food experiences I have had in the last 12 months. Bursting with flavor and super tasty, especially close to the bone. And the sides were excellent too- the green Bok choy and orange sweet potato were both delicious and colorful on the plate.
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D
David
Miami25 commentaires
4.0
Y est allé le 2 mars 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
The change of location has made Blue Collar far more enjoyable. More space to spread out in the restaurant and much easier parking. Service staff were very friendly and competent, if a bit slow. Food is always a very solid bet.
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J
Joanne
New York City13 commentaires
5.0
Y est allé le 1 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food! Great service. We have eaten here many times, bringing new friends each time & they return bringing other friends. Put this place on your to go to list!
Ce commentaire est-il utile?
J
Jana VIP
Grand Boston14 commentaires
5.0
Y est allé le 22 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing daily specials and delicious sides and appetizers! Full bar! New location is beautiful inside and outside! We received great, friendly service from Elvia and her colleagues! Spectacular!
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S
Saul VIP
Grand Boston76 commentaires
4.0
Y est allé le 21 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
This was my first time at Blue Collar, but I love Mignonette and wanted to try the group’s other restaurant. It was hard choosing what to order because so many items on the menu sound delicious. Jalapeño cornbread with jelly was very tasty and was a nice size order. The Jambalaya was also filled with flavor. Service was excellent. I will definitely come back to work my way through the menu
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FAQ

Blue Collar assure un service de livraison en partenariat avec Uber Eats. Blue Collar propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (305) 756-0366.

Le restaurant Blue Collar a été coté 4,6 étoiles par 1348 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 18 fois aujourd'hui

Carte Google pour le restaurant Blue Collar

6789 Biscayne Boulevard, Miami, FL 33138

Sections du restaurant

Informations supplémentaires

Numéro de téléphone
(305) 756-0366
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Viande, Végétarien
Heures d'ouverture
lun.–ven. 12H00–22H00 sam. 11H30–22H00 dim. 11H30–21H00
Dress code
Tenue décontractée
Parking details
East side of building on 68th street
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Daniel Serfer
Delivery & takeout
Commandez directement

En vedette dans

Editor’s choice: 12 go-to Miami restaurants from our local expert

Blue Collar

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

En vedette dans

Editor’s choice: 12 go-to Miami restaurants from our local expert

Plats populaires

Valrhona Chocolate Cake

Spicy Oxtail

The Big Ragout

Menu

L'opinion de 1 348 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Blue Collar offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Blue Collar est-il coté?

Est-ce que le restaurant Blue Collar accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

En vedette dans

Editor’s choice: 12 go-to Miami restaurants from our local expert