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Traditional Chicken Flakes in a Birds Nest - Boone Tavern, Berea, KY

Boone Tavern

4.2
4,2
1607 commentaires
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
  • Charmant
  • Bien pour les occasions spéciales
  • Parfait pour le brunch
Fine dining has brought Boone Tavern much of its international acclaim. Whether you prefer traditional or creative southern cuisine, you will find palate pleasing fare in Boone Tavern’s Dining Room. The Duncan Hines Excellence in Hospitality Award was presented to Boone Tavern in 2003. The prestigious award is named for restaurant critic Duncan Hines. The Kentucky Tourism Council states, “Boone Tavern has been a hallmark in the hospitality business for nearly a century. After all these years, it continues to be a favorite destination.”
Lunch offerings let you choose from a variety of salads, unique sandwiches and hot entrées. Evening meals offer an array of delightful appetizers, salads, classic entrées and desserts. Historical favorites like “Chicken Flakes in a Bird’s Nest” and “spoonbread” are fixtures in the restaurant. Sunday Brunch is another tradition. Dining room attire is tastefully casual.
reservations are required for groups and evening meals.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Biologique, du Sud des États-Unis
  • Heures d'ouverture
    Déjeuner Quotidien 07H00–10H00 Dîner lun.–ven. 11H00–14H00 Brunch sam., dim. 11H00–14H30 Souper lun.–ven. 17H00–20H00 sam., dim. 17H00–21H00
  • Numéro de téléphone
    (859) 985-3700
  • Site Internet
    http://www.boonetavernhotel.com/
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Robert Atkins
  • Installations pour groupes privés
    Boone Tavern offers private dining, meeting, and wedding receptions space for groups from 5 to 150 guests. Boone Tavern frequently hosts conferences, small meetings, weddings, dinner shows and much more. Enjoy local cuisine during your event all prepared in house by our executive chef.
  • Lieux
    100 Main St N, Berea, KY 40403
  • Quartier
    Berea
  • Rue transversale
    100 Main Street N.
  • Parking details
    Boone Tavern has a complimentary self parking lot at the back entrance of the hotel. Boone Tavern also offers spaces for handicap guests parking as well as reserved spaces for Eco Friendly vehicles.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

En vedette dans

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 1 607 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2
4,2 selon des cotes récentes
  • 4,2Nourriture
  • 4,4Service
  • 4,6Ambiance
  • 4Valeur

Bruit • Moyen

Aimé pour

  • Lexington

    Sain

1 607 commentaires

  1. Tim

    Louisville

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Boone Tavern’s Thanksgiving dinner was perfect in every way. All the food was exceptional, dining ambiance perfect for our family/extended family, great service. Each dish was amazing, and as a buffet, everybody (kids and grownups alike) was stuffed and satisfied.

    Ce commentaire est-il utile?

  2. Doug

    Chicago

    13 commentaires

    2.0

    13 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 4
    The quality of the food for the Thanksgiving buffet was poor. At $87 per adult, I expected something better than what I could get for one quarter the price at Cracker Barrel. It was mostly luke warm and dry. The turkey breast was not a real turkey breast - just reconstituted white meat. The spoon bread course showed up late (but it was excellent). The service was lackluster and slow. Overall unimpressive and not in keeping with the reputation of the Boone Tavern Restaurant.

    Ce commentaire est-il utile?

  3. Marvin

    Richmond

    1 commentaire

    1.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 2
    4. Ambiance 3
    Food was cold. Never got the spoon bread. Was here last year and it was 100% better. Was told that there was new chef this year. Food was the worst we have had. We may cancel our Christmas eve reservations. Chocolate cake was frozen? Could not eat it. Entire dinner barely edible. Not worth $170 (not including tip) for 2 people. Seemed very understaffed. We have been here 4 times in the last year. Something has definitely changed.

    Ce commentaire est-il utile?

  4. Judy

    Colombus

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food was delicious. Buffet was beautiful and replenished regularly. Servers were excellent.

    Ce commentaire est-il utile?

  5. Client d'OpenTable

    Cincinnati

    2 commentaires

    VIP
    3.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 3
    2. Nourriture 2
    3. Service 5
    4. Ambiance 2
    Our server was delightful and attentive, but the Thanksgiving buffet food was cold. The desserts were yummy though. Given the price of the buffet ($87 per person), the food should have been warm.

    Ce commentaire est-il utile?

  6. Penny

    Louisville

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our server was exceptional. She was pleasant, knowledgeable and joyful.

    Ce commentaire est-il utile?

  7. jennifer

    Nashville

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 15 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Boone Tavern is always a lovely and beautiful experience. Our hostesses and servers were knowledgeable, friendly and polite. We enjoyed the traditional "chicken flakes" and the Cajun chicken which were both absolutely delicious. We appreciate everything that Berea College and Boone Tavern does for their students!

    Ce commentaire est-il utile?

  8. Rick

    Ouest du KY

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Everything was great except for the very rude gentleman at the table next to use. I felt sorry for the waitress at their table. He was constantly berating the service and even talked to hostess about how disappointed he was. He used no discretion or tact at all. But we were very satisfied with or waiter. Jared did a great job, he even apologized for the comments this gentleman made. Thanks for great food and dining experience.
    Boone TavernA répondu le 12 novembre 2024
    Thank you for sharing your experience, Rick! We're so glad to hear that Jared provided excellent service and that you enjoyed your meal. We apologize for the unfortunate situation with the guest at the neighboring table. It’s always our goal to create a welcoming and positive atmosphere for all guests, and we're happy to know that you had a great dining experience despite the disruption. We look forward to having you back soon! My best, A. Crowe Director of Sales and Marketing

    Ce commentaire est-il utile?

  9. Mary

    Louisville

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 8 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Delicious, generous portions. Gluten-free friendly. Delightful and knowledgeable staff.
    Boone TavernA répondu le 12 novembre 2024
    Hi Mary, Thank you for your kind review! We're thrilled to hear you enjoyed the generous portions and that we were able to accommodate your gluten-free needs. It's wonderful to know our staff made a positive impact on your experience. We look forward to welcoming you back soon! Take care, A. Crowe Director of Sales and Marketing

    Ce commentaire est-il utile?

  10. John

    Cincinnati

    8 commentaires

    4.0

    8 commentaires

    Y est allé le 8 novembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Cool place. Great for a date night. I love the spoon bread.
    Boone TavernA répondu le 12 novembre 2024
    Hi John, Thank you for the great review! We’re so happy to hear that you enjoyed your date night and our famous Spoon Bread. We look forward to welcoming you back for many more memorable evenings! Take care, A. Crowe Director of Sales and Marketing

    Ce commentaire est-il utile?

FAQ

Boone Tavern propose des plats à emporter que vous pouvez commander en appelant le restaurant au (859) 985-3700.

Le restaurant Boone Tavern a été coté 4,2 étoiles par 1607 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Boone Tavern

100 Main St N, Berea, KY 40403

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    100 Main Street N.
  • Quartier
    Berea
  • Heures d'ouverture
    Déjeuner Quotidien 07H00–10H00 Dîner lun.–ven. 11H00–14H00 Brunch sam., dim. 11H00–14H30 Souper lun.–ven. 17H00–20H00 sam., dim. 17H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Biologique, du Sud des États-Unis
  • Style de restauration
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Boone Tavern has a complimentary self parking lot at the back entrance of the hotel. Boone Tavern also offers spaces for handicap guests parking as well as reserved spaces for Eco Friendly vehicles.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Robert Atkins
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue
  • Site Internet
    http://www.boonetavernhotel.com/
  • Numéro de téléphone
    (859) 985-3700
  • Installations pour groupes privés
    Boone Tavern offers private dining, meeting, and wedding receptions space for groups from 5 to 150 guests. Boone Tavern frequently hosts conferences, small meetings, weddings, dinner shows and much more. Enjoy local cuisine during your event all prepared in house by our executive chef.

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