Antipasta
Pasta E Fagioli9,00 $ US
Rustic Italian soup - pasta—organic cannellini beans
Zucchini Fritte10,00 $ US
Fresh sliced panko crusted zucchini - garlic aioli dipping sauce
Tuscan Wings10,00 $ US
Free range jumbo chicken wings in extra virgin olive oil, lemon and fresh herbs, topped with caramelized onions
Spedini12,00 $ US
Layered mozzarella with rustic Italian bread - lightly fried - lemon anchovy - caper white wine sauce
Beggars Purses11,00 $ US
Crisp won-ton purses stuffed with sweet Italian sausage - ricotta- roasted peppers - garlic aioli - balsamic reduction
Crispy Calamari13,00 $ US
Lightly fried serve with serrano peppers - savory marinara
Zuppa Di Clams16,00 $ US
Little neck clams - shaved fennel, red or white wine garlic basic broth
Clams Oreganata13,00 $ US
Little neck clams topped with roasted garlic and parsley
Mussels Fra Diavolo16,00 $ US
Spicy plum tomato sauce, garlic, rosemary and Sicilian long hots
Jumbo Lump Crab And Avocado25,00 $ US
Jumbo lump crab, avocado, poached shrimp, lemon, mint
Burata19,00 $ US
Prosciutto, mixed olives, crostini
Mozzarella Caprese14,00 $ US
Imported buffalo mozzarella - baby tomatoes -roasted peppers - fresh basil
Meatball Insalata14,00 $ US
Two fried meatballs, one in Sunday gravy and the other with extra virgin olive oil and roasted garlic, served with old school salad in a red wine vinaigrette
Polenta and Mushrooms15,00 $ US
Creamy polenta with butter and parmigiana-reggiano with mushrooms sautéed in marsala wine and shallots finished with truffle oil
Eggplant Tower14,00 $ US
Eggplant fried in homemade bread crumbs, layered with fresh mozzarella and tomato, topped with arugula and a balsamic reduction
Insalata
Try Our Fresh Pasta
House Salad10,00 $ US
Mixed baby greens - cucumber - tomato - onion - white balsamic
Beet Salad12,00 $ US
Organic golden beets - whipped ricotta cheese - pistachio
Insalata Calabrese12,00 $ US
Baby arugula with shaved fennel and red onion, tossed in a citrus vinaigrette and topped with parmigiano-reggiano and blood orange slices
Brando's Wedge12,00 $ US
Crisp iceberg lettuce wedge - maytag chunky blue cheese dressing applewood smoked bacon
Carpaccio15,00 $ US
Prime filet mignon, baby arugula- tossed in black truffle oil and topped with shaved parmigiano-reggiano
Antipasto All'Italiana16,00 $ US
italian cured meats and cheeses
Wood Oven Pizzette
Friday and Saturday served until 7pm
Classic Neapolitan12,00 $ US
Fresh mozzarella, plum tomato and parmigiano-reggiano finished with extra virgin olive oil and basil
Palermo16,00 $ US
Slow cooked plum tomato with roasted garlic and onions topped with fresh buffalo mozzarella and parmigiano-reggiano finished with extra virgin olive oil and basil
White Truffle14,00 $ US
Fresh mozzarella - truffle - exotic mushrooms -ricotta - pesto drizzle
Prima Tartufi
Fresh mozzarella white pie with roasted garlic - grape tomato - extra virgin olive oil topped with arugula tossed in truffle oil- finished with prosciutto and parmigiano reggiano
Calabria18,00 $ US
Fresh mozzarella with roasted garlic - caramelized red onion and long hot peppers finished with extra virgin olive oil and parmigiano-reggiano
Pastas
gluten free and whole wheat pasta available upon request
Rigatoni Vodka18,00 $ US
Crispy pancetta sauteed with shallots in a tomato cream sauce
Fusilli Alla Primavera18,00 $ US
Fusilli pasta - medley of organic roasted vegetables - roasted garlic - Sicilian extra virgin olive oil
Pacheri Meatballs20,00 $ US
Our classic meatballs and pasta "old school" topped with ricotta
Gnocchi "Three Way"19,00 $ US
Homemade ricotta basil gnocchi- savory marinara sauce- basil pesto creamy alfredo sauce
Orecchiette20,00 $ US
Broccoli rabe and sausage
Linguini Vongole20,00 $ US
Vongole finished with white wine - garlic -roasted garlic extra virgin olive oil
Rigatoni Bolognese22,00 $ US
Our famous classic bolognese - homemade ricotta
Bucatini Tomato And Basil22,00 $ US
Fresh tomatoes slow cooked - infused with garlic and basil oil - finished with parmigiano -reggiano
Pasta Al Forno26,00 $ US
Fusilli pasta - pancetta and shallots in a brandy cream sauce - topped with radicchio - baby shrimp finished with mozzarella and basil - served in a foil pouch
Linguini Sinatra28,00 $ US
Shrimp - scallops - clams - gaeta olives - capers - light marinara
Pappardelle Toscana29,00 $ US
Scallops - jumbo shrimp - spicy garlic sauce
Seafood Fra Diavolo34,00 $ US
Shrimp - mussels - clams - lobster in a spicy red sauce - finished with extra virgin olive oil and basil over tagliatelle
Carne
Ask About Our 35 Day Dry Aged Steak Selection P/a
Chicken Francese22,00 $ US
Free range chicken breast francaise style - white asparagus - capers - white wine lemon sauce - crispy risotto ball
Chicken Capriccio22,00 $ US
Free range chicken breasts sauteed in marsala wine - garlic - mushroomsasparagus tips - crispy risotto ball
Chicken Savoy24,00 $ US
Bell & Evans chicken on the bone - balsamic reduction - parmesan garlic crust - crispy risotto ball
Chicken Scarpariello26,00 $ US
Bell & Evans chicken on the bone sauteed with sausage - potato - bell and serrano peppers - lemon - herbs - garlic
Organic Hanger Steak28,00 $ US
Organix raised hanger steak served sliced - smashed potato - organic root vegetables
Filet Mignon32,00 $ US
10oz prime filet - smashed potato - organic root vegetables - barolo demi
Pork Chop Brando26,00 $ US
14oz Berkshire pork chop - hot and sweet peppers - garlic - onions - bacon and onion potato tart
Veal Cucina28,00 $ US
Pan sauteed veal scallopini - sweet and hot peppers - onions - white winekiss of marinara
Veal Napoleon28,00 $ US
Medallions of veal scaloppini stacked with crimini mushrooms - savory wine truffle reduction - shoestring potatoes
Veal Chop Fuoco42,00 $ US
14oz prime veal chop simply seasoned and broiled - Italian long hot peppers - potato tart
Veal Chop Milanese42,00 $ US
Double cut prime milk fed veal chop pounded thin - lightly breaded arugula salad - baby tomatoes
Veal Chop Parmigiana42,00 $ US
Double cut prime milk fed veal chop pounded thin - lightly breaded - savory marinara sauce - homemade mozzarella
Stuffed Veal Chop42,00 $ US
Double cut prime milk fed veal chop stuffed with fresh figs - asiago cheese - wild mushroom cognac sauce - bacon potato tart
Pesce
Spicy Garlic Shrimp30,00 $ US
Jumbo shrimp sauteed in a spicy garlic sauce- risotto
Peasant Shrimp30,00 $ US
Jumbo shrimp sauteed in garlic and Sicilian olive oil - hot and sweet peppers - cannellini beans - white wine sauce - risotto ball
Chilean Sea Bass34,00 $ US
Eggplant caponata - shoestring sweet potatoes
Tuna30,00 $ US
WIld mushroom farrotto - sherry vinaigrette
Scallops32,00 $ US
Zucchini "3 way" risotto - pistachio brown butter
Brodetto34,00 $ US
Lobster - scallops- fish of the day- jumbo shrimp - mussel - clams in a traditional Mediterranean tomato broth
Branzino34,00 $ US
Roasted whole Mediterranean sea bass - beluga black lentils - white wine - capers - lemon
Angry Lobster "Arrabiata"
Fresh Maine lobster in the shell - cut in pieces - sauteed in Sicilian olive oil - basil - hot pepper - garlic - white wine
- MP
Contorti
Italian Long Hot Peppers with Garlic9,00 $ US
Crispy Risotto Cakes9,00 $ US
Potato Tart9,00 $ US
Asparagus Sauteed in Garlic and Oil9,00 $ US
Broccoli Rabe Sauteed in Garlic and Oil9,00 $ US
Mashed Potato9,00 $ US
Truffle Risotto12,00 $ US
Lobster Mac & Cheese20,00 $ US
