Appetizers
Hummus Platter13,00 $ US
Warm pita bread served with three flavors of hummus plus cherry tomatoes, carrots, peppers, cucumbers and olives
Fried Green Tomato Napoleon15,00 $ US
A tower of fried green tomatoes covered in local, stone-ground cornmeal and pimento cheese, topped with a petite filet mignon with tomato jam and balsamic reduction
Bacon Wrapped Shrimp19,00 $ US
Jumbo shrimp stuffed with jalapeño and cream cheese, wrapped in hickory smoked bacon and topped with Sriracha butter and balsamic reduction
Crab & Artichoke Dip14,00 $ US
House-made crab and artichoke dip served with fried pita
Seared Tuna18,00 $ US
Caribbean jerk-encrusted yellowfin tuna seared in a sesame oil served with yellow onion tempura and paired with ginger soy
Calamari15,00 $ US
Buttermilk-battered deep-fried calamari, lightly breaded and served with cocktail sauce
Crab Cakes19,00 $ US
Jumbo lump crab paired with a brown butter aioli
Vegetarian Croquettes14,00 $ US
Shredded squash and zucchini dumplings mixed with feta cheese and fresh dill, served with a roasted red pepper coulis
Charcuterie Grazing Board22,00 $ US
An assortment of meats and cheeses with fruits, crackers, mustard, honey and jam
Soups & Salads
Small salads are half price. Add chicken to any salad for $6. Add steak, salmon, shrimp or tuna for $14
Lobster Bisque
Sweet lobster meat simmered in a savory creamy base
- Cup6,00 $ US
- Bowl11,00 $ US
Soup d'Jour
Chef's choice of soup of the day
- Cup6,00 $ US
- Bowl11,00 $ US
House Salad10,00 $ US
Fresh spring mix tossed in our house-made Mediterranean dressing topped with cherry red tomatoes, cucumbers, red onions and croutons
Caesar Salad10,00 $ US
Chopped Romaine drizzled with Caesar dressing and topped with grated Parmesan and croutons
Wedge Salad12,00 $ US
Crispy iceberg lettuce covered with house-made peppercorn ranch dressing topped with cherry red tomatoes, bacon and bleu cheese crumbles
Caprese Salad10,00 $ US
Locally-grown cherry red tomatoes, mozzarella and basil topped with balsamic reduction
Beet & Goat Cheese Salad12,00 $ US
Goat cheese and roasted beets on a bed of fresh spring mix with warm walnuts tossed in a lemon honey vinaigrette
Winter Pear Salad12,00 $ US
Fresh spring mix, cucumbers, pears and feta topped with walnuts and poppy seed dressing
Steaks & Proteins
All steaks, lamb and pork chop served with red-skin mashed potatoes and seasonal sautéed vegetables. Substitute any side for $3
Filet Mignon
Certified Angus Beef center-cut tenderloin
- 6oz36,00 $ US
- 8oz49,00 $ US
NY Strip45,00 $ US
16oz Certified Angus Beef center-cut strip steak
Bone-In Ribeye54,00 $ US
20oz Certified Angus Beef bone-in ribeye
Surf & Turf
Center-cut Certified Angus Beef filet mignon with grilled jumbo shrimp skewer
- 6oz43,00 $ US
- 8oz56,00 $ US
Garlic and Rosemary Lamb32,00 $ US
A half rack of Australian lamb encrusted with fresh garlic and herbs garnished with a rosemary demi-glaze
Pork Chop25,00 $ US
French bone-in pork chop topped with our Fuji apple chutney
Mediterranean Chicken25,00 $ US
All-natural airline chicken breast, braised in capers, figs and olives, over Israeli couscous and seasonal sautéed vegetables
Parmesan Encrusted Chicken21,00 $ US
Parmesan panko encrusted all-natural chicken breast and grilled asparagus over Parmesan risotto and cream sauce
Seafood
Butter Basted Salmon24,00 $ US
Atlantic salmon, butter-basted to a golden brown, garnished with sweet potato puree, pan-seared Brussels sprouts and Parmesan risotto
Shrimp & Grits25,00 $ US
Sautéed shrimp with peppers, onions, tasso ham and gravy served over creamy heirloom grits
Lobster Ravioli34,00 $ US
Lobster ravioli in a vodka cream sauce topped with poached lobster meat
Chilean Sea Bass32,00 $ US
Seabass served over rice pilaf and seasonal sautéed vegetables
Pan-Seared Diver Scallops34,00 $ US
Golden-crusted sea scallops served over rice pilaf and seasonal sautéed vegetables
Bourbon-Glazed Swordfish24,00 $ US
Grilled bourbon-glazed swordfish served over rice pilaf and seasonal sautéed vegetables
Seared Tuna24,00 $ US
Yellowfin tuna steak encrusted with a cajun-jerk sauce and seared with a ginger soy sauce served over rice pilaf and seasonal sautéed vegetables
Seafood Fettuccini28,00 $ US
Sautéed shrimp, scallops, and white fish in a lobster cream sauce served over a bed of fettuccini and topped with fried calamari
Vegetable Pasta19,00 $ US
A bed of fettuccine noodles with a vegetable medley topped with a creamy white wine sauce
Steak Toppers
Bleu Cheese5,00 $ US
Oscar Style7,00 $ US
Lobster Cream9,00 $ US
Shrimp Creole9,00 $ US
Pan-Seared Diver Scallops
- (3)17,00 $ US
Gourmet Burgers
Freshly ground local beef served with fries. Substitute sweet potato fries or truffle tots for $1. Specialty side $3. Add bacon $2
Brick Burger15,00 $ US
Melted sharp cheddar cheese, lettuce, tomato and red onion
Hangover Burger16,00 $ US
Melted Gouda cheese, caramelized onions, bacon, fried egg and roasted garlic aioli
Firestarter Burger15,00 $ US
Melted pepper jack cheese, jalapenos, banana peppers and red onions, then covered with our house-made firestarter sauce
Pimento Burger15,00 $ US
Hickory smoked bacon and house-made pimento cheese
PB & J Burger14,00 $ US
Creamy peanut butter and jalapeno pepper jelly
Vegetarian Burger12,00 $ US
Plant-based vegetarian burger topped with lettuce, tomato, cheddar cheese and mayo
Barrels Chicken Sandwich15,00 $ US
A flame-grilled all-natural chicken breast with bacon, sharp cheddar cheese, and your choice of BBQ or ranch on a brioche bun with lettuce, tomato and red onion
Sides
Red-Skin Garlic Mashed Potatoes4,00 $ US
Parmesan Risotto4,00 $ US
Grilled Asparagus4,00 $ US
Sautéed Vegetables4,00 $ US
Five Cheese Macaroni6,00 $ US
Pan-Seared Brussel Sprouts5,00 $ US
Rice Pilaf4,00 $ US
French Fries5,00 $ US
Sweet Potato Fries6,00 $ US
Truffle Tots8,00 $ US
Desserts
Reese's Peanut Butter Pie9,00 $ US
House-made peanut butter cream filling with Oreo crust and topped with chopped Reese's Peanut Butter Cups
Cheesecake8,00 $ US
Classic cheesecake topped with your choice of chocolate, caramel or strawberry drizzle
Chocolate Lava Cake10,00 $ US
Warm chocolate cake with a molten chocolate center and a scoop of vanilla bean ice cream
Strawberry Shortcake9,00 $ US
Warm brown butter cake topped with a sweet and creamy marscapone and Moscato strawberry sauce
Tiramisu8,00 $ US
Espresso-soaked lady fingers layered with a flavored custard
Crème Brûlée8,00 $ US
A classic French dessert consisting of custard topped with caramelized sugar and topped with fresh berries
Ice Cream Sundae6,00 $ US
Two scoops of Vanilla Bean ice cream topped with chocolate, caramel or seasonal berries
After Dinner Drinks
Amaretto Disaronno11,00 $ US
Bénédictine & Brandy11,00 $ US
Buffalo Trace Bourbon Cream14,00 $ US
Chocolate Martini12,00 $ US
Macallan 12yr Double Cask Single Malt13,00 $ US
Grand Marnier 1880 Cuvee39,00 $ US
Sambuca10,00 $ US
Jamaican Coffee11,00 $ US
Kahlua and Dark Rum
Irish Coffee11,00 $ US
Coffee with Jameson's Irish Whiskey
Russian Coffee11,00 $ US
Coffee with Frangelico & Vodka
