Brigantine Point Loma

Name: Brigantine Point Loma
Address: 2725 Shelter Island Dr., San Diego, CA, United States, 92106
Telephone: (619) 224-2871
Price range: 30 $ ou moins
Rating: 4.5

4.5

4,5

1969 commentaires

30 $ ou moins

Fruits de mer

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 13 fois aujourd'hui

La perle du quartier
Charmant
Bien pour les occasions spéciales

A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.

Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats.

Home to the America's Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas.

The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Fruits de mer, Steak, Bar à Huîtres
Heures d'ouverture
Brunch dim. 10H00–14H30 Bar lun.–jeu. 11H00–21H30 ven., sam. 11H00–22H00 dim. 10H00–21H30 Dîner lun.–sam. 11H00–14H30 5 @ 7 lun. 15H00–21H30 mar.–ven., dim. 15H00–18H00 Souper lun.–jeu. 17H00–21H00 ven., sam. 16H30–21H30 dim. 16H30–21H00
Numéro de téléphone
(619) 224-2871
Site Internet
http://www.brigantine.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Gaul Ruiz
Service traiteur
Brigantine Catering offers cuisine options from our Brigantine Seafood Restaurants and Miguel's Cocina. Call the restaurant to inquire.
Installations pour groupes privés
Semi-private event areas are available for groups between 20 and 60 guests.Dining Room - Seating for up to 60 guestsPatio - Seating for up to 30 guestsFood and beverage minimums apply for private space. Please contact the restaurant for current menus and detailed information.

Lieux
2725 Shelter Island Dr., San Diego, CA 92106
Quartier
Point Loma
Parking details
The Brigantine is in the marina lot. Metered parking is available (major credit cards accepted) Monday-Saturday day. Parking is free after 6:00 pm, and all day Sundays and certain holidays.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Plats populaires

Brig Classic Calamari Strips15,00 $ US
Cocktail sauce, jalapeño white sauce
Brig Shrimp Cocktail**18,00 $ US
Cocktail sauce & horseradish
Crispy Brussels Sprouts**16,00 $ US
Pork belly, Spanish chorizo, blue cheese & salted caramel
Jumbo Lump Crab Cake21,00 $ US
Pan-seared blue crab, white wine mustard, fresh slaw
Crispy Coconut Macadamia Shrimp19,00 $ US
Ponzu sauce
Crab & Shrimp Fondue^20,00 $ US
Crunchy garlic toast
Fresh Steamed Clams^20,00 $ US
Chorizo, shallots, garlic, lemon grass, red curry-coconut broth & toasted baguette
Grilled Octopus**20,00 $ US
Bilbao chorizo, brussels sprout leaves, caramelized onion, chickpeas, grape tomatoes, & pickled pimiento peppers with English pea purée

Soup & Salads

Brig Chowder / Soup of the Day
- Cup9,00 $ US
- Bowl11,00 $ US
Brig House Salad**12,00 $ US
Crisp greens tossed with hearts of palm, dried cranberries, glazed pecans, & crumbled blue cheese vinaigrette
Spinach Salad**12,00 $ US
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
Caesar Salad^12,00 $ US
Chopped romaine tossed in our classic caesar dressing with garlic croutons & parmesan cheese
BLT Wedge Salad**12,00 $ US
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
Crab & Shrimp Cobb Salad**27,00 $ US
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
Chopped Chicken Salad**21,00 $ US
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon & mixed lettuce tossed in red wine vinaigrette
Shrimp & Crab Louie Salad**27,00 $ US
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing

Entreés

Blackened Salmon**34,00 $ US
Cremini mushroom, chickpeas, cipollini onion, & roasted red pepper with English pea purée
Seared Alaskan Halibut**41,00 $ US
Spanish chorizo, caramelized onion, wilted chard, cherry tomatoes, & fingerling potatoes with Romesco sauce
Tiger Shrimp & Grits**29,00 $ US
Sautéed Mexican shrimp, bacon, Bilbao chorizo, creamed yellow grits & lemon pan sauce
Jumbo Day Boat Scallops^42,00 $ US
Corn succotash, bacon, edamame, red onion, bell pepper, cherry tomato & sweet corn purée
Macadamia Crusted Mahi^33,00 $ US
Lemon beurre blanc, parmesan risotto & chef's vegetables
Certified Sterling New York Steak^42,00 $ US
12oz cut topped with blue cheese-truffle crust, mashed potatoes, garlic French beans & red wine demi glace
Lobster Tempura Tacos28,00 $ US
Cucumber-jicama slaw & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef's vegetables
Chicken Cordon Bleu25,00 $ US
Panko breaded, goat cheese & prosciutto stuffing, mashed potatoes, arugula, cherry tomatoes, sherry vinaigrette & roasted garlic parmesan cream sauce
Ketch Ale-Brined Chops28,00 $ US
French-cut pork chops brined in Ketch Kolsch ale, mashed potatoes, glazed baby carrots with mushroom marsala sauce
Breaded Cauliflower 'Steak'^23,00 $ US
Shitake mushrooms, caramelized onions, brussels sprouts, toasted almonds, roasted peppers & yellow coconut curry sauce

The Classics

A Taste of San Diego

Signature Grilled Marinated Swordfish**35,00 $ US
Avocado lime butter, parmesan risotto & broccolini
Center-Cut Filet Mignon**50,00 $ US
Grilled filet, mashed potatoes & asparagus with whiskey peppercorn sauce
Wok-Charred Ahi^35,00 $ US
Seared sushi-grade tuna, wok-tossed vegetables, wonton crisps, jasmine rice & wasabi-shoyu sauce
Crab Stuffed Tiger Shrimp^35,00 $ US
Wrapped in bacon & broiled, served with mashed potatoes, chef's vegetables & jalapeño white sauce
Golden Ale-Battered Cod Fish & Chips25,00 $ US
Wild Alaskan cod, garlic-parmesan fries, house-made tartar & cocktail sauce
Parmesan Crusted Sand Dabs^27,00 $ US
Broccolini, parmesan risotto, lemon caper beurre blanc
Wagyu Burger^22,00 $ US
1/2 lb American wagyu, smoked bacon, wild mushroom confit, caramelized onion, roasted garlic spread, bibb lettuce & aged cheddar, garlic truffle fries

L'opinion de 1 969 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,5Nourriture
4,6Service
4,6Ambiance
4,2Valeur

Bruit • Moyen

1 969 commentaires

K
Karen
San Diego
71 commentaires
VIP
5.0
71 commentaires
A mangé au restaurant aujourd'hui
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Brigantine is a go to restaurant for us to have a nice meal with consistently good service. Comfortable interior in a nice setting.
Ce commentaire est-il utile?
M
Mary
San Diego
4 commentaires
VIP
5.0
4 commentaires
A mangé au restaurant aujourd'hui
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We arrived early and went to Happy Hour, which was cozy with a fireplace and good appetizer: calamari. All the servers were super friendly and helpful. They seated us at a comfortable booth and we had the house salad: full of healthy and yummy ingredients. The swordfish and risotto was amazing. It was cooked to perfection and so flavorful. Others enjoyed the ahi. We have been to many Brigantines: this is the flagship and in my opinion is the best for food and service. My cousin whose is a pilot is going to recommend to other flight crews. Also a close walk to lovely scenery at Shelter Island. Thank you.
Ce commentaire est-il utile?
R
Richard
Los Angeles
105 commentaires
VIP
4.0
105 commentaires
Y est allé il y a 5 jours
1. Cote globale 4
2. Nourriture 3
3. Service 2
4. Ambiance 4
Repeat visit not good as the last one. Will probably not be back.
Ce commentaire est-il utile?
D
Dennis
Dallas
2 commentaires
5.0
2 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Although we had to switch to bar table the staff was very accommodating and provided appetizers-thank you and are wait person was outstanding with a large group. I would highly recommend without any reservations.
Ce commentaire est-il utile?
T
Tim
San Diego
8 commentaires
VIP
5.0
8 commentaires
Y est allé le 10 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful place to celebrate our anniversary! Great food and great service.
Ce commentaire est-il utile?
P
Pam
San Diego
17 commentaires
VIP
5.0
17 commentaires
Y est allé le 31 octobre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 4
The food would have gotten a five but the calamari appetizer we had was tuff. Other than that we will return and hopefully the other appetizers are better.
Ce commentaire est-il utile?
r
robert
Vancouver
9 commentaires
VIP
3.0
9 commentaires
Y est allé le 27 octobre 2024
1. Cote globale 3
2. Nourriture 4
3. Service 3
4. Ambiance 4
Food not as good as it should/could be and service was lack lustre. Oysters were not that tasty, octopus was over cooked, lobster tacos would’ve been great if not drowned in sauce, swordfish was excellent.
Ce commentaire est-il utile?
a
ann
San Diego
16 commentaires
4.0
16 commentaires
Y est allé le 27 octobre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
A nice place to eat with outstanding service and the food is always good.
Ce commentaire est-il utile?
M
MICHELE
San Diego
1 commentaire
5.0
1 commentaire
Y est allé le 20 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our server James was very good. It was an extremely busy night but still felt taken care of. Drinks a bit pricey and appetizers are about the price of a low end entree. Avg $20. But the food was delicious!
Ce commentaire est-il utile?
J
Jennifer
Los Angeles
8 commentaires
VIP
2.0
8 commentaires
Y est allé le 20 octobre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 3
Likely won’t return. Took 1.5 hours from the time seated to receive our main entrees. Service was beyond slow. When our meals finally arrived, their signature swordfish dish was over cooked, very dry and bland as were the two sides — risotto and broccolini. The Mai Tai was great along with two appetizers — Brussels sprouts and grilled octopus. We should’ve just stopped there.
Ce commentaire est-il utile?

FAQ

Brigantine Point Loma assure un service de livraison en partenariat avec Chow Now. Brigantine Point Loma propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 224-2871.

Le restaurant Brigantine Point Loma a été coté 4,5 étoiles par 1969 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 13 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Brigantine Point Loma

2725 Shelter Island Dr., San Diego, CA 92106

Informations supplémentaires

Quartier
Point Loma
Heures d'ouverture
Brunch dim. 10H00–14H30 Bar lun.–jeu. 11H00–21H30 ven., sam. 11H00–22H00 dim. 10H00–21H30 Dîner lun.–sam. 11H00–14H30 5 @ 7 lun. 15H00–21H30 mar.–ven., dim. 15H00–18H00 Souper lun.–jeu. 17H00–21H00 ven., sam. 16H30–21H30 dim. 16H30–21H00
Prix
30 $ ou moins
Cuisines
Fruits de mer, Steak, Bar à Huîtres
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
The Brigantine is in the marina lot. Metered parking is available (major credit cards accepted) Monday-Saturday day. Parking is free after 6:00 pm, and all day Sundays and certain holidays.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Gaul Ruiz
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Site Internet
http://www.brigantine.com/
Numéro de téléphone
(619) 224-2871
Service traiteur
Brigantine Catering offers cuisine options from our Brigantine Seafood Restaurants and Miguel's Cocina. Call the restaurant to inquire.
Installations pour groupes privés
Semi-private event areas are available for groups between 20 and 60 guests.Dining Room - Seating for up to 60 guestsPatio - Seating for up to 30 guestsFood and beverage minimums apply for private space. Please contact the restaurant for current menus and detailed information.

Brigantine Point Loma

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Center-Cut Filet Mignon

Brig Shrimp Cocktail

Oysters Rock

Oysters*

Oyster on the Half Shell**

3 Baked Oysters^11,50 $ US

Oysters Rock^24,00 $ US

STARTERS

Brig Classic Calamari Strips15,00 $ US

Brig Shrimp Cocktail**18,00 $ US

Crispy Brussels Sprouts**16,00 $ US

Jumbo Lump Crab Cake21,00 $ US

Crispy Coconut Macadamia Shrimp19,00 $ US

Crab & Shrimp Fondue^20,00 $ US

Fresh Steamed Clams^20,00 $ US

Grilled Octopus**20,00 $ US

Soup & Salads

Brig Chowder / Soup of the Day

Brig House Salad**12,00 $ US

Spinach Salad**12,00 $ US

Caesar Salad^12,00 $ US

BLT Wedge Salad**12,00 $ US

Crab & Shrimp Cobb Salad**27,00 $ US

Chopped Chicken Salad**21,00 $ US

Shrimp & Crab Louie Salad**27,00 $ US

Entreés

Blackened Salmon**34,00 $ US

Seared Alaskan Halibut**41,00 $ US

Tiger Shrimp & Grits**29,00 $ US

Jumbo Day Boat Scallops^42,00 $ US

Macadamia Crusted Mahi^33,00 $ US

Certified Sterling New York Steak^42,00 $ US

Lobster Tempura Tacos28,00 $ US

Chicken Cordon Bleu25,00 $ US

Ketch Ale-Brined Chops28,00 $ US

Breaded Cauliflower 'Steak'^23,00 $ US

The Classics

Signature Grilled Marinated Swordfish**35,00 $ US

Center-Cut Filet Mignon**50,00 $ US

Wok-Charred Ahi^35,00 $ US

Crab Stuffed Tiger Shrimp^35,00 $ US

Golden Ale-Battered Cod Fish & Chips25,00 $ US

Parmesan Crusted Sand Dabs^27,00 $ US

Wagyu Burger^22,00 $ US

Évaluation globale (notes et commentaires)

FAQ

Brigantine Point Loma offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Brigantine Point Loma est-il coté?

Est-ce que le restaurant Brigantine Point Loma accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires