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BTG Wine Bar, Salt Lake City, UT

BTG Wine Bar

4.6
4.6
798 Reviews
$31 to $50
Wine Bar

Make a reservation

2 people
7:00 p.m.
Booked 16 times today

About this restaurant

  • Great for fine wines
  • Good for special occasions
  • Charming
BTG Wine Bar is currently OPEN for in-house service every day from 5 P.M. Seating is limited, reservations are recommended. We are also available for curbside pick-up and gift card purchase from 5 P.M. daily. Patrons must be 21 and older with a valid I.D.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Wine Bar, International, Mediterranean
  • Hours of Operation
    Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–12:00 am
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Fred Moesinger
  • Private party facilities
    Rent BTG Wine Bar for your special event or celebration! Email us for pricing and information.
  • Neighbourhood
    Downtown
  • Cross Street
    Enter on 400 South just west of West Temple.
  • Parking details
    On street parking in front of the bar. Paid parking in lot East and South of the building.
  • Public transit
    Courthouse TRAX stop is 1 block East of the bar.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

What 798 people are saying

BTG Wine Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Utah

    Great for fine wines

  • Salt Lake City

    Great for fine wines

  • Salt Lake City

    Romantic

Review summary

AI-generated from verified diner reviews
BTG Wine Bar is a charming spot offering "amazing wine flights" and a "great atmosphere." Guests appreciate the "knowledgeable staff" and "excellent service," with standout dishes like butternut squash ravioli and eggplant meatballs. While some find the food quality inconsistent, the "extensive wine selection" and inviting ambiance make it a favorite for many.
798 Reviews
  1. Jayne

    Salt Lake City3 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great place if you are really into more expensive wine. Food is also good. Service was good and we enjoyed our experience.

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  2. Matteo VIP

    Salt Lake City1 review

    1.0

    Dined 4 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    The bartender clearly didn’t want to be there. After I had just ordered a $100 bottle of wine without even bothering to engage in conversation, I could see that she was not very enthusiastic about my order. While she was chewing on a piece of food and talking to us, she was not being very attentive. The meat and cheese board was also quite disappointing. The cheeses were very hard and had no flavor, and they were probably cut the day before. She even brought the cheese board back to the kitchen and they threw a couple of slices of salami and two slices of prosciutto, very bad presentation. Overall, it was a very poor experience, and I wouldn’t recommend this place to anyone. The only good thing that I had was the burger.

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  3. Anthony

    Salt Lake City12 reviews

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Both the service and food were great, as usual! They took the carbonara off the menu, so my wife was a bit disappointed, but the chicken picatta was great. It was the most crowded we've seen in our several visits there, but we lucked out with a table a little out of the way, by the wine storage. We will definitely be back.

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  4. Kristi

    Orange County16 reviews

    5.0

    Dined on March 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We came in for our annual dinner here! Loved it, jack was our bartender and our server, and he did a fabulous job. Made sure that we were taken care of the whole night. The prosciutto dates and eggplant meatballs off the tapas menu were fabulous. Chicken pica tea and salmon were on the main dishes, and the tiramisu split between the four of us was great! Side note, the mango mojitos was delicious!

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  5. Ashley

    Salt Lake City12 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bar bites and drinks were yummy!

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  6. David VIP

    Chicago22 reviews

    4.0

    Dined on March 1, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was a great choice. Lots of wine to choose from, but I actually had a great cocktail first. The cheese plate for an appetizer was great too, but there was so much cheese that we didn’t get nearly enough bread. We wanted a light dinner, so we each had a salad and we both liked them - a Caesar and a Mediterranean. If you ordered a flight off the menu, be careful, it can get quite pricey.

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  7. Stephen

    San Francisco2 reviews

    5.0

    Dined on February 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Great food, server sort of thought she was better than everyone at the table. I was thinking of what to order for a drink and she just walked away. When she came back I asked if I could order a drink, and she seemed annoyed. Always have had good service but the server definitely had a bit of an attitude

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  8. Jeremy

    Salt Lake City1 review

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 3
    3. Service 5
    4. Ambience 5
    Amazing atmosphere, service was outstanding and the waiter was very knowledgeable about the wines! The “bar bites” option was nice, we ordered the meat and cheese board and it was ok. Nothing really stood out or was above average for that. The wine was exceptional and reasonably priced with decent quantities! The restaurant/wine bar was clean and it was quiet but not awkwardly so. The entrance is difficult to find was probably the only complaint.

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  9. Belinda

    Salt Lake City15 reviews

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of our favorite places to enjoy some apps and wine!

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  10. Teri

    Orlando1 review

    5.0

    Dined on February 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were visiting the area and wanted to celebrate our 37th wedding anniversary along with our niece’s 28th birthday. She had been here before, so recommended this location. The food and wine was very good! Mollie was attentive to our needs, making good recommendations for entrees. Louie came to our table to share wine options and helped us choose a very nice bottle. They brought us a complimentary dessert for the birthday and 4 glasses of Madiera Wine for our anniversary. It was a wonderful experience!

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FAQs

BTG Wine Bar offers takeout which you can order by calling the restaurant at (801) 359-2814.

BTG Wine Bar is rated 4.6 stars by 798 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 16 times today
Google Map for BTG Wine Bar

404 S W Temple, Salt Lake City, UT 84101

Additional information

  • Cross Street
    Enter on 400 South just west of West Temple.
  • Neighbourhood
    Downtown
  • Hours of Operation
    Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–12:00 am
  • Price
    $31 to $50
  • Cuisines
    Wine Bar, International, Mediterranean
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    On street parking in front of the bar. Paid parking in lot East and South of the building.
  • Public transit
    Courthouse TRAX stop is 1 block East of the bar.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Fred Moesinger
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
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