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Buffalos - The Ritz Carlton - Bachelor Gulch, Avon, CO

Buffalos - The Ritz Carlton - Bachelor Gulch

4.5
4,5
149 commentaires
De 31 $ à 50 $
Pub Gastronomique

Effectuer une réservation

2 personnes
19 h 00
Réservée 20 fois aujourd'hui
  • Animé
  • Adapté pour les enfants
  • Idéal pour les groupes
Welcome Back to Buffalos!

Elevated gastropub cuisine, regional microbrews and barrel-aged cocktails take center stage at Buffalos, a refined bar and restaurant in Beaver Creek. Reflecting lodge-inspired décor, Buffalos features distinctly Coloradan design details like rustic wood walls and an imposing stone bar.

Menus:
https://scnv.io/aUeB

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Pub Gastronomique, Américaine
  • Heures d'ouverture
    Dîner Quotidien 11H00–15H00 Souper Quotidien 17H00–21H00
  • Numéro de téléphone
    (970) 343-1161
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Chef Jasper Schneider
  • Quartier
    Avon
  • Rue transversale
    Daybreak Ridge
  • Parking details
    Complimentary valet parking when dining in Buffalos. Upon arrival to the hotel, please inform the valet team you are dining in our restaurants. **Skier parking is $400/day**
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Cachère, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Tard le soir, Terrasse, Vin, Vue

L'opinion de 149 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon l'ensemble des cotes
  • 4,4Nourriture
  • 4,5Service
  • 4,5Ambiance
  • 3,7Valeur

BruitMoyen

149 commentaires
  1. Client d'OpenTable

    Denver

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 1 août 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 3
    We went thinking it would be like last year and unfortunately it was nothing like last year last year. It was $80 a person and it was amazing. Best food best service this year it was $120 and it was buffet. It was not at all what we expected and not very good at all.

    Ce commentaire est-il utile?

  2. Geoff

    Chicago

    11 commentaires

    2.0

    11 commentaires

    Y est allé le 4 avril 2024

    1. Cote globale 2
    2. Nourriture 1
    3. Service 3
    4. Ambiance 5
    I ordered the Prime NY Strip for $82 and requested medium rare plus which is half way between medium rare and medium. The steak came out rare, tried a few pieces and still cold in the middle. Finally sent back and came it back still not even medium rare. Extremely disappointing as by now my wife was finished with her meal which was the trout and by the way she really enjoyed her dinner. In addition, I got the double baked potato which was unbelievably small for $21. Probably the size of a medium sized red potato, which was shocking for the price. We are from Chicago and have had hundreds of meals at Chicago steakhouses and can get a double baked at Gibsons for $14 and would be at least 4 times the size. The server did not seem to care and no one offered anything to make it better. Should have known since it is a hotel restaurant! Even though my wife’s dinner was good we both felt that we could not recommend this restaurant to anyone based on the very poor experience at extremely high prices. Will not be going back! Geoff

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    New York City

    8 commentaires

    VIP
    5.0

    8 commentaires

    Y est allé le 28 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    I love Buffalo's, it feels like a very nice casual place to eat after a day skiing. Still, I think that it is overpriced for what it is. The food is great, but I would simply not order any of the options above $40 to eat at a casual restaurant in the mountains. Not even NYC is that expensive.

    Ce commentaire est-il utile?

  4. Peter

    Edinburgh

    29 commentaires

    VIP
    2.0

    29 commentaires

    Y est allé le 25 mars 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 4
    4. Ambiance 4
    Lackluster menu and mediocre food. Definitely not what one would expect at the Ritz. Overcooked hamburger, over breaded schnitzel curiously with a bone, very pedestrian wedge salad, unusual trout not butterflied as usual. Service, however was excellent.

    Ce commentaire est-il utile?

  5. Client d'OpenTable

    New York City

    9 commentaires

    3.0

    9 commentaires

    Y est allé le 17 mars 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 1
    4. Ambiance 3
    Food not great for the price. Service was not good at all.

    Ce commentaire est-il utile?

  6. drewh

    Saint-Louis

    6 commentaires

    3.0

    6 commentaires

    Y est allé le 14 mars 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 2
    4. Ambiance 4
    above average food at crazy high prices. you’re paying for the location inside the ritz bg. staff is average, vibe is vacationers.

    Ce commentaire est-il utile?

  7. SarahK

    Houston

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé le 13 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Philippe was our waiter and he was outstanding! The food was delicious and was a warm cozy atmosphere the whole time! Our whole family loved our dinner out!

    Ce commentaire est-il utile?

  8. AmyS

    Chicago

    40 commentaires

    VIP
    3.0

    40 commentaires

    Y est allé le 10 mars 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 2
    The food is good. The service is much better than in the past. It’s just too expensive. It’s convenient; but, restaurants in Avon and Edwards have food just as good at about 1/2 the price. The pricing at the Ritz is ridiculous. The portions are huge. Cut down on the portions and price the food accordingly.

    Ce commentaire est-il utile?

  9. Client d'OpenTable

    Grand Boston

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 4 mars 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 1
    4. Ambiance 3
    Great food but terrible service. Also. Be aware that the glare can get quite intense thru windows facing the slopes

    Ce commentaire est-il utile?

  10. Marmar

    Chicago

    29 commentaires

    5.0

    29 commentaires

    Y est allé le 26 février 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a great time with our friends having a casual dinner of drinks, burgers, fries, onion rings and salads — everything was excellent! A really warm, fun atmosphere with great service too!

    Ce commentaire est-il utile?

FAQ

Buffalos - The Ritz Carlton - Bachelor Gulch propose des plats à emporter que vous pouvez commander en appelant le restaurant au (970) 343-1161.

Le restaurant Buffalos - The Ritz Carlton - Bachelor Gulch a été coté 4,5 étoiles par 149 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 20 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Buffalos - The Ritz Carlton - Bachelor Gulch

0130 Daybreak Ridge, Avon, CO 81620

Informations supplémentaires

  • Rue transversale
    Daybreak Ridge
  • Quartier
    Avon
  • Heures d'ouverture
    Dîner Quotidien 11H00–15H00 Souper Quotidien 17H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Pub Gastronomique, Américaine
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Complimentary valet parking when dining in Buffalos. Upon arrival to the hotel, please inform the valet team you are dining in our restaurants. **Skier parking is $400/day**
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Jasper Schneider
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Cachère, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Tard le soir, Terrasse, Vin, Vue
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