Butter Midtown

Butter Midtown reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. D

   Deb

   Dallas4 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Service was impeccable! Food was so delicious! We had the pork chop and the brussels sprout salad. Salad was vibrant and fresh and the pork chop was melt in your mouth delicious (along with the sweet potatoes). The only negative is that we were seated at an awkward two-top next to a pole. But we would definitely return and tell all our friends to try it!
   

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2. OT

   OpenTable Diner

   Baltimore4 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our first visit. Lovely restaurant, attentive and courteous staff. And of course the meal was delicious.
   

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3. N

   Nora VIP

   Chicago1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was amazing. There wasn’t a single dish that fell behind in terms of taste and flavour.
   

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4. C

   Chris VIP

   New York City7 reviews

   3.0

   Dined 2 days ago

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 4

   Truly mediocre food and drinks. The space is kind of cool but why do they have bobbleheads on display.
   

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5. H

   Hailey

   Indiana5 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   the prices don’t match the opentable menu. also tell them you have a show even if you don’t otherwise you’ll wait 1 hour for 2 plates
   

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6. A

   Amber

   Omaha8 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   We loved the ambiance. The gnocchi Mac and cheese was amazing! My husband had the duck and said it was a little overcooked. My branzino was very delicious!
   

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7. M

   Morris VIP

   Toronto30 reviews

   4.0

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Nice space. Limited menu. Arancini balls were small but tasty. Salad was big enough for two. Short rib with polenta was outstanding. Nice piece of branzino was well cooked. Disappointed in the beignets as they tasted on the stale side. Noise level was more than energetic. Difficult to have a conversation without raising one's voice.
   

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8. M

   Meredith

   Canberra2 reviews

   3.0

   Dined 4 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   I had very high expectations of this restaurant and sadly they were not met. There were some positives- the bread and butter was AMAZING. The arancini were very well made (I personally hate truffle but my companion wolfed them down). The service was good. While the ambience was great, the noise levels were too high to easily have a conversation. The remaining food didn't meet my expectations. I didn't enjoy the burrata - I didn't understand why it was with a cold slab of roast squash, and the sauce had an odd taste. The gnocchi mac and cheese was good, but way too big a serve for an appetiser. I had the pork chop which was insanely large. It was tasty around the edges but it looked pretty raw in the middle. My companion had the cauliflower which could have been delicious but was essentially just half a cauliflower on a plate with a few garnishes - no real flavour had been developed in the cauliflower itself. The entrees were so huge we couldn't finish them so we opted to skip dessert Overall I found this very overpriced for the food quality. I won't be back.
   

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9. OT

   OpenTable Diner

   New York City1 review

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fabulous..I sat at the bar and received extra attention
   

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10. OT

    OpenTable Diner

    New York City4 reviews

    5.0

    Dined on March 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Had the gnocchi Mac and cheese and boneless beef short rib with polenta. The gnocchi was delicious as was the short rib. Beignets filled with raspberry jam with a vanilla dipping sauce was also good. Sat at the bar because I was a solo diner. Bartender (Alonso?) was excellent and friendly. Great location for broadway shows, very good comfort food. Not inexpensive, appetizers $20-$30, main dishes $40-$50, desserts $12-$20 range.
    

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