Les Hors D'oeuvres
L'assiette de Patés
House made smooth & country pâtés with garlic and saucissons, fig mustard and cornichons
- Plate11,00 $ US
- Board16,00 $ US
Le Plateau de Fromages
Selection of domestic and imported cheeses
- Plate11,00 $ US
- Board15,00 $ US
Le Ravioli Maison15,00 $ US
Chef's choice of homemade ravioli du jour -please ask your server
La Caille Rôtie*15,00 $ US
Roasted quail over local baby greens, fresh seasonal fruit, spiced pecans goat cheese stuffed raspberries, quail egg, shaved red onion, Citrus honey vinaigrette
Les Escargots Bourguignons8,50 $ US
Broiled escargots, herbed garlic butter, Herbsaint, parsley crostini
Les Moules Au Fenouil*14,50 $ US
Prince Edward Island mussels steamed in white wine, fennel, fresh herbs served with pommes frites and roasted garlic aioli. For Eat Fit Nola, Sub vegetables for frites
Les Soupes & Salades
La Gratinée D'oignon8,50 $ US
Our famous French onion soup with croutons and melted Swiss
La Salade Maison*8,50 $ US
Bibb Lettuce tossed in Dijon vinaigrette with English cucumber, carrots, tomato and toasted garlic almonds
La Salade De Choux De Bruxelles9,00 $ US
Seared Brussels sprouts, creamy gorgonzola, lardons, red onions, sherry vinaigrette
La Salade Au Crabe*15,00 $ US
Jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint, crispy shallots, tarragon vinaigrette
La Salade de Chèvre Tiède11,00 $ US
Herb & black pepper goat cheese baguette over baby greens, granny smith apples, roasted red beets, toasted spicy pecans, aged balsamic vinaigrette
Les Entrees
L'omelette de Crevettes Aux Fines Herbes13,00 $ US
Omelet with shrimp, oyster mushrooms, apple smoked bacon, fine herbs, petite salade. For Eat Fit NOLA, Sub egg whites only*
Salade Niçoise Au Thon Poële*18,50 $ US
Yellow fin tuna, Bibb lettuce, olive medley, haricots verts, boiled egg, tomato, red potatoes, white Boquerón anchovies, Dijon vinaigrette
La Crèpe Au Crabe, Sauce Hollandaise17,50 $ US
Jumbo lump crabmeat, wild mushrooms, green asparagus
Grillades and Grits16,00 $ US
Veal cutlets with Creole gravy, peppers, tomatoes, served with stone ground grits
Belgian Waffle12,00 $ US
Crisp, classic waffle with white chocolate praline butter, fresh berries
Eggs Benedict14,00 $ US
Two poached eggs, grilled Canadian bacon, English muffins, sauce hollandaise
L'onglet de Boeuf21,00 $ US
Seared hanger steak, pommes frites, vegetables, toasted shallot and garlic bordelaise
Le Foie de Veau Aux Oignons Et Petits Lardons17,00 $ US
Sautéed calf's liver, bacon, caramelized onion bordelaise, sautéed mixed vegetable
À La Carte
$6
Hoppin' John's Stone Ground Grits
Bacon (American or Canadian)
Two Eggs
Pommes Frites
Asparagus
Brussels Sprouts
Les Boissons
Soft Drinks, Coffee and Iced Tea2,75 $ US
Orangina3,25 $ US
Perrier2,75 $ US
Mighty Leaf Herb Tea3,50 $ US
Espresso3,00 $ US
Cappucino3,75 $ US
Café Au Lait3,00 $ US