Insalata
Caesar Salad$17.00
Baby gem, crispy pancetta, focaccia croutons, traditional dressing
Local Beet Salad$21.00
Roasted beets on whipped goat cheese, baby rocket, topped with crushed pistachios, white balsamic reduction, and a drizzle of local honey
Roasted Brussels Sprouts$21.00
Radicchio, squash carpaccio, roasted butternut squash, oven dried cherries, sage and onion vinaigrette
Antipasti
Mushroom on Toast$20.00
Wild foraged mushrooms, leeks, truffle fondue, grilled sourdough
Grilled Octopus & Burrata$29.00
Shaved fennel, torched orange, olive tapenade
Snake River Carpaccio$26.00
Wagyu beef, arugula, black pepper aioli, pickled honey mushrooms, shaved pecorino, finishing oil
Saku Tuna$24.00
Avocado, wakame, picked daikon radish, chili ponzu
Grilled Calamari$27.00
Sicilian style, sausage and puttanesca
Foie Gras Parfait$23.00
Brûlée sugar crust, served alongside toasted brioche, 20 year port soaked cherries
Primi
Gnocchi$34.00
Black truffle, parmesan fondue, house made dumplings
Linguine$44.00
Poached Atlantic lobster, heirloom tomatoes, baby spinach, lemon mascarpone
Rigatoni$39.00
Braised beef cheek ragu', hen-of-the-woods mushroom, oven dried tomatoes, kale, Amarone jus, parmesan
Pappardelle$32.00
Roasted pumpkin, crumbled goat cheese, brown butter toasted walnuts crema
Spaghetti$36.00
Duck confit, sweet pea, poached duck egg, parmesan
Chitarra$38.00
Shrimp, sweet Italian sausage, rapini, black olive and roasted red pepper, sugo Arrabbiata
Secondi
Beef Tenderloin$58.00
Parmesan spun potatoes, seasonal vegetables, bone marrow compound butter, demi-glace
Heritage Chicken$39.00
Roasted boneless half chicken, fingerling potatoes, sauteed chanterelle mushrooms, white wine butter pan jus
Pistachio Crusted Ontario Lamb Rack$64.00
Parmesan spun potatoes, seasonal vegetables, Barolo jus
Ocean Reserve Scallops$52.00
Butter seared, saffron risotto, white wine, peas, parmesan
Boneless Short Rib$42.00
Yukon mash potatoes, seasonal vegetables, thyme and parmesan pangrattato
Muscovy Duck Breast$44.00
Sweet potato tart, buttered parsnips, black berry reduction, balsamic
Mediterranean Branzino$42.00
Whole boneless fish, sauteed spinach, cauliflower puree, toasted almond, garlic caper, pesto butter