$$$$Price: Expensive • Global, International • Isla Verde / Carolina
We were lucky enough to find a restaurant that was open on Christmas Day. We started with the salad and crab cake. The crab cake was the star of our meal. I had the grilled pork chop which was dry and the rice accompaniment was not up to my standards. My dessert- bread pudding was delish. My daughter had the skirt steak. Too many salty potatoes, steak was good perfectly. My husband had the trout which he devoured. His risotto was also not up to par. His dessert the creme bulee was good. Daughter gave her crème brûlée 7 out of ten. The saxophonist was great and kept the atmosphere upbeat. Decent prices. Expect to be there for 2-3 hours.