$$$$Price: Expensive • Seafood • Galleria / Uptown
All I can say is what an experience. as we entered, we were immediately greeted and sat at our table. The bus person came over and poured our water and told us that our waiter would be over very soon. Justin, our waiter, came over and asked us for a drink order and gave us menus both of the specials and the regular menu. As we looked at the menu, it was hard to decide the appetizers, so when Justin returned, we had asked him for advice on the appetizers. He suggested the bang bang shrimp, and I had decided on the mixed seafood cocktail. To start our meal, we decided on the wedge salad with ranch dressing and the lobster bisque soup. Our main courses were the Seabass and the seafood fettuccine. The appetizers were absolutely outstanding. The bang bang shrimp was cooked to perfection, and the seafood martini was filled with shrimp, crab fingers, and lump crab meat slaw. Soon following the appetizers, our main courses arrived. My date chose the Seabass woodfired with broccolini, and it was amazing. My seafood fettuccine had shrimp and crab meat, and the fettuccine sauce was to die for during our meal. We were greeted by the manager, Trey he came over to check for satisfaction and was very interested in how our dining experience was going. My date told him that we were in town for my birthday, at that moment, Trey said please do not order dessert as I will take care of it. At the end of our meal, Trey brought a surprise dessert, which was made especially for me. I am truly grateful for our special dining experience and extremely thankful to Trey and Justin for everything that they had done in order to make it a memorable outing. Thank you so very much. We look forward to seeing you the next time we’re in Houston.
