$$$$Price: Very Expensive • Steakhouse • Oklahoma City
Usually start with Flaming Scallops, Steak Tartare, Calamari, Crab Cakes or Tuna Tacos. Tonight we had the scallops and two glasses of sparkling rose. Next, the She Crab Soup and Chop Salad - always great. Finished with Ahi + Aji and the Marker Fish. One of the better fish entrees I’ve had in a while. Great spot in a busy hotel! Of course we’ll be back