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Best American Restaurants in Kalihi-Palama

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67 restaurants available nearby

A photo of Fête restaurant
4.8
Exceptional(3748)
Price: Expensive
• American • Honolulu
Booked 82 times today
Fête in Honolulu, a 2022 James Beard Award winner for Best Chef Northwest & Pacific, is a gem for those seeking top-notch American cuisine with a unique twist. Celebrated for its commitment to the farm-to-table movement, Fête blends local Hawaiian flavors with American culinary traditions, creating a vibrant, inventive menu that dazzles diners. Guests rave about the "delicious, fresh, and inventive" dishes and the "outstanding" service. The urban Hawaiian farmhouse ambiance, combined with a well-curated wine list and artisanal cocktails, ensures a dining experience that's both authentic and exceptional. As one review puts it, Fête is "a world-class dining experience" that makes every visit memorable with its "flavour sensations" and "superb service."
A photo of Livestock Tavern restaurant
4.6
Exceptional(948)
Price: Expensive
• American • Honolulu
Booked 8 times today
Livestock Tavern is a seasonal restaurant and whiskey bar that is located in the Chinatown District of Honolulu. The menu that is served is full of variety. We pride ourselves with having an extensive whiskey & wine list perfect for any occasion. We accept reservations and walk-ins. For large reservations of 6 or more, one tab is required and automatic gratuity is added. For large reservations of 12 or more, a preset menu is required.
A photo of Senia restaurant
4.9
Exceptional(14)
Price: Very Expensive
• American • Honolulu
Booked 14 times today
Senia invites you to share well-crafted drinks and delicious food in a comfortable, convivial environment. We celebrate Hawaii’s abundance of beautiful ingredients and showcase the delectable results of diverse cultures and multi-discipline culinary training coming together.Senia's founding Chef/Owner, Anthony Rush, has decades of culinary experience at the two and three Michelin-star level. Chef Rush applies his abundant and extraordinary talents to two different menus. Our à la carte menu highlights refined casual dishes, making Senia a great neighborhood restaurant. Our tasting menu, offered on Friday and Saturday nights at our Chefs’ Counter, is an exclusive and beautiful gastronomic experience that highlights incredible ingredients and exceptional technique. Senia’s name is a play on the word “xenia”, the ancient Greek ideology of hospitality where strangers and friends alike were treated with the same regard. It is in that spirit that we welcome you to join us.
A photo of The Dotted Line restaurant
4.5
Awesome(23)
Price: Expensive
• American • Downtown
Booked 2 times today
Located in downtown Honolulu, The Dotted Line is the ideal restaurant and bar for breakfast, pau hana, and dinner for the local business power players, casual diners, and travelers alike. Serving a quintessential European breakfast; a dinner menu of Modern Global Cuisine; the social-scene pau hana with late night cocktails - The Dotted Line is a culinary destination for diversified occasions. Set among floor-to-ceiling wrap-around windows that invite the island-sunlight by day and surrounded by a cityscape of big deals and even bigger power players, all of whom transformed Honolulu’s central business district into an executive playground, The Dotted Line believes dining should include what you want, when you want it, with satisfaction that empower its guests morning, noon and night. Customize your meal with a selection of decadent ala carte ingredients with a ‘more is more’ philosophy including black truffles, uni, A5 wagyu, caviar, and more.
A photo of Pai Honolulu restaurant
4.7
Exceptional(550)
Price: Very Expensive
• American • Honolulu
Booked 3 times today
PAI Honolulu, nestled in the heart of Honolulu, is a beacon of Contemporary American cuisine, ingeniously blended with local Hawaiian flavors. Since its inception in 2017 by Chef Kevin J. Lee, the restaurant has earned accolades including Hawaii's Best Restaurant and Best Chef's Tasting Menu. Diners rave about the "exquisite dishes bursting with flavor," praising the creative fusion that Chef Kevin brings to each plate. Reviewers consistently highlight the "artistic, beautiful presentation" and the "complex flavors" that make PAI Honolulu a culinary standout. Whether it’s the smoked akule, cabbage, or the chef’s tasting menu with perfect wine pairings, each dish is a testament to the chef’s passion and mastery, ensuring a memorable dining experience that leaves guests planning their next visit.
A photo of Smith & Kings restaurant
3.6
Very Good(3)
Price: Moderate
• American • Downtown
Booked 7 times today
Welcome to Smith & Kings. The Neighborhood Bar & Eatery. Elevated pub fare served in a cool, laid-back space with a big chalkboard menu of craft cocktails.
A photo of Merriman's Honolulu restaurant
4.8
Exceptional(4065)
Price: Expensive
• American • Honolulu
Booked 116 times today
At Merriman's Honolulu, the seafood is not just a dish; it's an experience. Tucked in the vibrant heart of Honolulu, this award-winning restaurant shines, especially with its seafood offerings like the Macadamia Nut Mahi Mahi, which has been hailed as "the best I’ve had anywhere!" The authenticity of its seafood cuisine is evident, as every dish celebrates local flavors and ingredients, right from the ocean to your plate. The restaurant's dedication to quality and freshness aligns with its farm-to-table philosophy, making it a standout in Honolulu's culinary scene. Guests consistently rave about the seafood, noting dishes like the "Fresh Fish Tacos" as "excellent!" and the Kauai lobster as "superb." With its commitment to exceptional service and a lively ambiance, Merriman's Honolulu offers a seafood dining experience that is both delightful and memorable.
A photo of Monkeypod Kitchen - Waikiki restaurant
4.6
Exceptional(2107)
Price: Moderate
• American • Waikiki
Booked 213 times today
Monkeypod Kitchen in Waikiki epitomizes the essence of Hawaii Regional Cuisine under the expert guidance of celebrated chef Peter Merriman, a pioneer of this flavorful culinary movement. Nestled within the scenic Outrigger Reef Waikiki Beach Resort, this restaurant offers a menu that brilliantly reflects the local ethos of fresh, locally sourced ingredients, coupled with inventive dishes that delight the senses. Patrons often rave about their experiences, with one noting, "Best Mai Tais we’ve had on the island and every food item we had was fresh, local sourced product, and tasted amazing!" The commitment to quality and the spectacular waterfront setting make Monkeypod Kitchen a must-visit for authentic, contemporary Hawaiian dining.
A photo of Mariposa at Neiman Marcus - Ala Moana restaurant
4.7
Exceptional(5628)
Price: Moderate
• American • Honolulu
Booked 99 times today
Mariposa at Neiman Marcus - Ala Moana in Honolulu is a gem for Fusion/Eclectic cuisine enthusiasts, offering a blend of exceptional flavors and culinary innovation. Nestled with a stunning view of Ala Moana Beach Park, diners rave about the “delicious and fun” atmosphere and the “spectacular ocean view” that enhances the dining experience. The restaurant is acclaimed for dishes like the Pan Roasted Scallops and Mango BBQ Pulled Pork Sandwich, which are celebrated for their exquisite taste. Reviewers consistently highlight the “outstanding” service and the ambiance that makes every occasion special, from casual lunches to celebratory dinners. Whether it's for the delectable Laksa or the vibrant live music during the Sunset Menu, Mariposa delivers an eclectic culinary adventure that is both memorable and delightful.
A photo of Deck. restaurant
4.3
Awesome(3798)
Price: Expensive
• American • Waikiki
Booked 66 times today
Deck., nestled on the 3rd floor of Queen Kapiʻolani Hotel in Waikiki, Honolulu, is a gem for Contemporary American cuisine with a Pacific twist. The restaurant boasts a stunning open-air setting with panoramic views of the iconic Diamond Head, enhancing the dining experience. Patrons rave about the “excellent food and service” and the freshness of the locally sourced ingredients, creating a menu that's both innovative and comforting. Reviews consistently highlight the “amazing view” and the quality of dishes like the Brunch Burger and the Hi I’m Tom cocktail, making Deck. a must-visit for those seeking an authentic and exquisite Contemporary American dining experience in Hawaiʻi.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Eddievip
    Hawaii •13 reviews
    5.0
    Dined today
    Great service, cute atmosphere, and delicious food. The best way to spend your meals especially to end your day.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • Keʻalohi
    Hawaii •6 reviews
    5.0
    Dined 2 days ago
    We did the Thanksgiving Takeaway for Two and absolutely loved it. It was easy to pick up, easy to heat up, and food was delicious! It had all the expected staples of a Thanksgiving dinner, but of course a little more. Would absolutely do this again
    More info
    SeniaPrice: Very Expensive• Contemporary American• Honolulu
    4.9
  • Debi
    Hawaii •4 reviews
    4.0
    Dined 6 days ago
    The cream brûlée was awful tasted sour and curdling
    More info
    Livestock TavernPrice: Expensive• American• Honolulu
    4.6
  • Celia
    San Francisco Bay Area •6 reviews
    5.0
    Dined on Nov 13, 2024
    A nice surprise excellent food in a hotel restaurant. All staff members were very attentive and friendly as they wanted to make sure we had a positive dining experience. Our server Ken was excellent in giving us food and alcohol recommendations. Her periodically checked in with us to see if we needed anything. The restaurant has dry nice atmosphere and decor was trendy and comfortable. My friend and I chose items from the “restaurant week” specials, pasta bolognese and classic Cesar salad. Both very flavorful and the salad was fresh and crisp. The Sauvignon Blanc (Andis) was an excellent pairing with the meal, not sweet, but even balanced. I had their Prosecco (Zarin) which tasted as a lower quality Prosecco, but their Sauvignon Blanc made up for it. I highly recommend this restaurant and plan to go again as their regular menu offers a variety of food that would please all palates.
    More info
    The Dotted LinePrice: Expensive• Global, International• Downtown
    4.5
  • Genevavip
    Hawaii •3 reviews
    5.0
    Dined on Nov 3, 2024
    Service and support were fantastic! Thank you to the team working last night we had a great experience
    More info
    Pai HonoluluPrice: Very Expensive• Hawaii Regional Cuisine• Honolulu
    4.7
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