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Best American Restaurants in Pierrefonds

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9 restaurants available nearby

A photo of Bistro Nolah restaurant
4.8
Exceptional(1704)
Price: Very Expensive
• American • West Island
Booked 10 times today
Bistro Nolah is a standout destination for authentic Creole, Cajun, and Southern cuisine in the heart of West Island, Dollard-Des-Ormeaux. Diners from all over flock to this gem for a taste of New Orleans right in Montreal. With dishes that are "a veritable taste explosion," Bistro Nolah artfully combines rich flavors with Southern comfort in a modern, elegant setting. Patrons rave about the "phenomenal shrimp and grits" and "the best fried chicken on the planet." The exceptional service, led by attentive staff like Matthew and Chris, complements the dining experience, making it a must-visit for lovers of true Southern fare.
A photo of EVA's restaurant
4.1
Excellent(18)
Price: Expensive
• American • Saint-Laurent/Mont-Royal
Booked 22 times today
Welcome to EVA's - Royalmount! We look forward to serving you.
A photo of La Belle et La Boeuf - Laval +18 restaurant
4.3
Awesome(212)
Price: Moderate
• American • Laval
Booked 3 times today
A full bar permit, we are an 18+ establishment at every operating hours8oz of ground chuck from 100% fresh never frozen Certified Angus beefOur meat comes from prairie-raised cattle that feast on dry wheat and pasture. The meat is then aged to achieve a superior quality of marbling and guaranteed tenderness. Not only is it tasty, it's healthier too. That's how we offer exceptionally tender, tasty and juicy meat that you want. There is no better beef than the one served at the Beauty and the Beeeef!EAT, DRINK, AND TASTE IT!
A photo of Firegrill-St-Laurent restaurant
4.4
Awesome(430)
Price: Moderate
• American • Saint-Laurent/Mont-Royal
Booked 31 times today
Located near the Montreal YUL Airport and Hotel zone, next to Cinemas.Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
A photo of Carlos & Pepe's - Laval restaurant
4.3
Awesome(322)
Price: Moderate
• American • Laval
Booked 21 times today
Carlos & Pepe's in Laval is a top destination for authentic American cuisine, offering a delightful experience that combines great food, drinks, and an inviting atmosphere. Known for its generous portions and innovative menu, the restaurant has been praised for its "delicious food" and "super service." Guests appreciate the vibrant ambiance, with one review highlighting how the decor and music "makes me feel like I'm in Mexico." Whether you're enjoying their flavorful tacos or sipping on expertly crafted cocktails, Carlos & Pepe's ensures every visit is memorable and enjoyable, making it an ideal spot for any occasion.
A photo of Rubs BBQ Americain - Laval Ouest restaurant
4.3
Awesome(123)
Price: Moderate
• American • Laval
Booked 3 times today
Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.
A photo of La Belle et La Boeuf - Espace Montmorency restaurant
3.9
Excellent(13)
Price: Moderate
• American • Laval
Booked 2 times today
8oz of ground chuck from 100% fresh never frozen Certified Angus beef Our meat comes from prairie-raised cattle that feast on dry wheat and pasture. The meat is then aged to achieve a superior quality of marbling and guaranteed tenderness. Not only is it tasty, it's healthier too. That's how we offer exceptionally tender, tasty and juicy meat that you want. There is no better beef than the one served at the Beauty and the Beeeef! EAT, DRINK, AND TASTE IT!
A photo of RUBS BBQ Américain - Ste-Rose restaurant
4.0
Excellent(660)
Price: Moderate
• American • Laval
Booked 7 times today
Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.We are open and ready for buniess on Thanksgiving Oct. 11th, 2021 from 4pm - 9pm
A photo of La Belle et La Boeuf - Vaudreuil-Dorion restaurant
4.2
Awesome(107)
Price: Moderate
• American • Vaudreuil-Dorion
Booked 6 times today
8oz of ground chuck from 100% fresh never frozen Certified Angus beefOur meat comes from prairie-raised cattle that feast on dry wheat and pasture. The meat is then aged to achieve a superior quality of marbling and guaranteed tenderness. Not only is it tasty, it's healthier too. That's how we offer exceptionally tender, tasty and juicy meat that you want. There is no better beef than the one served at the Beauty and the Beeeef!EAT, DRINK, AND TASTE IT!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Matthew
    Montreal / Quebec •1 review
    5.0
    Dined 4 days ago
    Another great meal at Nolah! We had the jumbalaya balls, shrimp + grits and the smoked brisket with mac’n’cheese. All were perfectly cooked, spiced and seasoned. Service was friendly and very attentive.
    More info
    Bistro NolahPrice: Very Expensive• Regional American (Contemporary Southern)• West Island
    4.8
  • Sybille
    Montreal / Quebec •7 reviews
    4.0
    Dined 4 days ago
    Food was good but toooo expensive, I know they have to pay a few things such as rent, employee, but hey 17$ for 2 toasts and some eggs only is a bit too much.
    More info
    EVA'sPrice: Expensive• Breakfast• Saint-Laurent/Mont-Royal
    4.1
  • AngelaVIP
    Baltimore / Maryland •9 reviews
    5.0
    Dined 4 days ago
    It is a fun place with an energetic vibe to have dinner or drinks. We shared the tuna tacos and a large salad, which were very good. The serving sizes are large so we decided to share. Our server was excellent.
    More info
    Deville DinerbarPrice: Expensive• Contemporary American• Downtown
    4.6
  • ColetteVIP
    Montreal / Quebec •25 reviews
    5.0
    Dined 5 days ago
    A wonderful leisurely lunch from start to finish.Excellent well trained attentive and friendly staff from the valet service to the doorman to reception to the waitstaff.The Ritz has excelled at maintaining the reputation it has earned over the years.Bravo to all!
    More info
    Maison BouludPrice: Very Expensive• Contemporary French• Downtown
    4.8
  • Marc
    Ottawa •13 reviews
    4.0
    Dined 6 days ago
    Firegrill St-Laurent: A Mixed Experience - 3.9/5 At first glance, Firegrill St-Laurent makes a fantastic impression. The restaurant is stunning, with a beautifully designed space that exudes warmth and sophistication. The staff is equally impressive—welcoming, attentive, and genuinely fun to interact with. They made us laugh and were incredibly helpful throughout the evening. The presentation of the food was equally appealing, and it’s clear that attention to detail is a priority. However, the experience faltered when it came to execution. I ordered the Filet Mignon blue, but it arrived more cooked than I had requested, missing the mark on this delicate preparation. I also opted for a lobster tail, but unfortunately, it was served undercooked. When I sent it back, I was disappointed that the same tail was simply refired rather than replaced—a surprising choice, given the $26 price tag. To add to the frustration, it came back overcooked. That said, I don’t suspect these issues are a regular occurrence. It’s possible that their top chefs weren’t in the kitchen on December 26th—a busy time of year where inconsistencies can sometimes happen. Everything else we ordered was well-prepared and enjoyable, and the ambiance made the evening pleasant. With some improvements in food preparation, Firegrill has the potential to be exceptional. For now, it’s a good spot with some room to grow.
    More info
    Firegrill-St-LaurentPrice: Moderate• Steakhouse• Saint-Laurent/Mont-Royal
    4.4
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