Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Diego

Best American Restaurants in North Park

Price
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

130 restaurants available nearby

A photo of Flora - North Park restaurant
4.6
Exceptional(7)
Price: Moderate
• American • North Park
Booked 23 times today
Well, darling, Flora is the talk of the town, and rightly so.Nestled on University Ave, this is where brunch meets a touch of haute indulgence; calling forth all who yearn to feel utterly free. Imagine a croissant salmon benedict, steak and eggs seared to perfection, decadent berry French toast, and yes—even fried rice, because Flora understands that brunch isn’t a one-size-fits-all affair. It’s an an aesthetic experience, a bona fide mood. Here, we say, “come as you are—or as whoever you wish to be.
A photo of Great Maple San Diego restaurant
4.8
Exceptional(4385)
Price: Moderate
• American • Hillcrest
Booked 72 times today
Great Maple in San Diego's vibrant Hillcrest neighborhood is celebrated for its exemplary farm-to-table cuisine, crafting a menu that highlights seasonal and local ingredients. Diners rave about the "innovative dishes" and "fresh house-made pies," with special mentions to the "famous maple bacon doughnuts" which are described as an "absolute must-try." The commitment to freshness is palpable, with one reviewer noting, "How do you make veggies that good?" The atmosphere complements the dining experience with its "warm and welcoming ambiance," ensuring every meal is both a delight to the palate and a feast for the senses. Whether it's the "excellent service" or the "social wine list," Great Maple is a beloved destination for those seeking authentic, high-quality farm-to-table dining in San Diego.
A photo of Herb & Wood restaurant
4.7
Exceptional(6462)
Price: Expensive
• American • Little Italy
Booked 68 times today
Herb & Wood in Little Italy, San Diego, epitomizes the essence of Mediterranean cuisine with a delightful twist of Californian flair. Celebrated Chef Brian Malarkey crafts a menu that transforms simple ingredients into a symphony of flavors, all centered around a wood-fired concept that accentuates each dish's rustic, authentic taste. Reviewers consistently praise the restaurant's vibrant atmosphere and innovative dishes, with one guest exclaiming, "The bone marrow and oyster dish was especially impressive!" and another noting the "swordfish was very fresh and tasty." Herb & Wood not only offers a feast for the taste buds but also a Mediterranean dining experience that is both heartfelt and memorable, making it a culinary jewel in San Diego.
A photo of The Smoking Goat Restaurant restaurant
4.8
Exceptional(2641)
Price: Moderate
• American • North Park
Booked 22 times today
At The Smoking Goat in North Park, San Diego, French cuisine is redefined with a Californian touch, earning it the Gold Medallion for the best French Bistro in San Diego for three consecutive years. Executive Chef Fred Piehl, a Le Cordon Bleu Paris alumnus, masterfully blends rustic yet refined French techniques with San Diego's freshest ingredients. Patrons rave about the authentic French flavors with a local twist, describing dishes like the "perfectly cooked duck" and "incredible mussels and duck fat fries" as culinary marvels. The ambiance is consistently praised as "cozy and nice," making The Smoking Goat a must-visit for an authentic and delightful French dining experience.
A photo of Louisiana Purchase SD restaurant
4.6
Exceptional(682)
Price: Expensive
• American • North Park
Booked 37 times today
At Louisiana Purchase SD in North Park, San Diego, you're treated not just to a meal but a vibrant Southern experience true to its roots. Designed to embody the spirit of New Orleans, the restaurant offers an authentic Southern cuisine crafted by Executive Chef Quinnton Austin, who brings a treasure trove of culinary expertise straight from New Orleans. Patrons rave about the unique and flavorful dishes such as the "incredible gumbo" and "delicious catfish," not to mention the innovative Alligator Cheesecake. Reviews consistently highlight not just the food but also the atmosphere, describing it as a place where "everything was amazing" and urging others to "definitely try a potion or two." With such passionate endorsements and a commitment to seasonal, bold flavors, Louisiana Purchase SD is a must-visit for anyone craving a genuine taste of the South.
A photo of Ironside Fish & Oyster restaurant
4.5
Awesome(4550)
Price: Moderate
• American • Little Italy
Booked 115 times today
Nestled in the heart of San Diego's vibrant Little Italy, Ironside Fish & Oyster is a gem for seafood enthusiasts. Celebrated for its dedication to the freshest and highest quality seafood, this restaurant has transformed a historic auction house into a bustling seafood haven with an expansive raw bar and open-air culinary hubs. Patrons rave about their "10/10 plump oysters" and assert that the "fish and chips may be the best in San Diego." Not to be missed are their lobster rolls, described as "the best thing I ever had!" With its cool vibe and exceptional service, Ironside Fish & Oyster offers an unforgettable dining experience right by the docks where the city's fishing legacy continues to thrive.
A photo of Kettner Exchange restaurant
4.7
Exceptional(1357)
Price: Expensive
• American • Little Italy
Booked 78 times today
Kettner Exchange in Little Italy, San Diego, is a paragon of Contemporary American cuisine, offering a unique dining experience that reflects the very essence of culinary innovation. With its expansive harbor views from the rooftop patio and the culinary prowess of Executive Chef Brian Redzikowski, the restaurant has consistently wowed diners and critics alike, earning a spot on the Michelin Guide's Bib Gourmand list since 2019. Reviews often highlight the inspired menu, such as one diner’s praise for the “magical” way flavors and textures are combined. Another reviewer raves, “UNBELIEVABLE! THE MOST INCREDIBLE DINING EXPERIENCE OF MY LIFE,” underscoring the exceptional quality and creativity on display. Kettner Exchange's commitment to a thrilling gastronomic journey makes it a must-visit for those seeking the best in Contemporary American fare.
A photo of Cowboy Star restaurant
4.9
Exceptional(4752)
Price: Very Expensive
• American • Downtown / Gaslamp
Booked 41 times today
Cowboy Star in the vibrant heart of Downtown San Diego epitomizes the essence of Contemporary American cuisine with a wild-west twist. Celebrated for its dedication to regional heirloom recipes and superior service, Cowboy Star stands out for its use of local, natural, and organic ingredients, ensuring every dish sings with authenticity and freshness. The menu showcases exceptional dishes, such as the Niman Ranch all-natural beef, earning it rave reviews for the "best steak in SD" and a culinary experience that is both genuine and heartwarming. Diners consistently praise the "excellent vibe" and "impeccable service," making it a must-visit for anyone seeking the pinnacle of Contemporary American dining in San Diego.
A photo of One Door North restaurant
4.5
Awesome(504)
Price: Moderate
• American • North Park
Booked 17 times today
At One Door North in North Park, San Diego, seafood aficionados can savor the freshest catches in a setting that exudes adventure and a love for the outdoors. The restaurant's Baja Ceviche is applauded for its "pleasant and above-average" assortment of seafood, paired with house-made tortilla chips, providing a light yet flavorful start to the dining experience. The highlight, the house specialty crispy octopus, is a must-try, featuring "amazing" textures and flavors complemented by a delicious aioli sauce, fresh frisée, and crisp apple slices. These dishes emphasize the restaurant's commitment to quality and authenticity in its seafood offerings, making it a top choice for both locals and visitors. Join the adventure and indulge in a seafood experience that is both unique and memorable at One Door North.
A photo of CUCINA urbana restaurant
4.7
Exceptional(7102)
Price: Moderate
• American • Banker's Hill
Booked 39 times today
Nestled in the vibrant Bankers Hill neighborhood of San Diego, CUCINA urbana offers a sublime blend of American cuisine with a unique twist. This gem has been delighting patrons since 2009, merging a cozy farmhouse vibe with a modern art installation, making each dining experience both comforting and visually stimulating. The restaurant's dedication to quality is evident, with diners raving about the "stellar" food and "exceptional" service. Highlights include the meatballs with a "spicy" kick and the perfectly cooked rigatoni, not to mention the "spectacular" desserts like tiramisu and limoncello mousse tart. The innovative wine program allows guests to select from a range of both familiar and rare vintages at retail prices, enhancing meals or to enjoy at home. CUCINA urbana isn't just a meal; it's a culinary celebration in the heart of San Diego.

How is content generated

See what locals rave about

From verified diners like you
From verified diners like you
  • David
    San Diego •2 reviews
    5.0
    Dined today
    We have dined at Ironside a number of times and have not been disappointed. The seafood is fresh the service outstanding and the overall ambience enjoyable. Parking is just around the corner, albeit a little expensive for 2 hours. The wine selection is limited, so if you are looking for a variety of fine wine, you may be disappointed. Overall a great dining experience.
    More info
    Ironside Fish & OysterPrice: Moderate• Seafood• Little Italy
    4.5
  • DianeVIP
    San Diego •16 reviews
    5.0
    Dined 1 day ago
    First time here with 6 family members to celebrate Christmas early. What a gift!! I had the silver dollar pancakes with a side of bacon and oh my— every mouthful a pure maple drenched delight. My husband and grandson ordered pigs in a blanket —holy moly!! We’re talkin a huge pancake log roll filled with 3 large pork sausages - big enough to feed 3 adults yet my grandson ate the whole thing!(eye roll). My husband brought a third home for tomorrow. Daughter had brisket hash which came with seasoned potatoes _ she loved it but also took home leftovers because the portions are so large. She also had a pickle bloody mary— the pickle was the size of a toddler’s foot! The eldest grandson decided to try the french toast logs which could easily have been used to build a log cabin!!! His girlfriend wanted the squash blossom entree which came with eggs smothered in a cheese sauce, the fried blossom plus zucchini. Let’s just say no one left hungry.
    More info
    Great Maple San DiegoPrice: Moderate• American• Hillcrest
    4.8
  • Sheree
    San Diego •1 review
    5.0
    Dined 1 day ago
    With Flora being open for less than a month, I expected some hiccups and things still being worked out. I was pleasantly surprised - from the moment we walked up to the moment we left everything was timed perfectly, staff was friendly, without being overbearing, and there were no mistakes in our orders. We arrived a little before 1 pm and the patio was packed (dog lovers - your furry friends are allowed) and inside where we were seated was full except for our table and one other. The crowd size did nothing to slow the staff down. Water and coffee were served immediately, orders taken and we had a short wait for food. We ordered the salmon benedict (My son loved it) a caprese sandwich ( my daughter raved) and I had the chilequiles (delicious and whatever the green sauce was, it was amazing). I also loved the coffee they served and they were happy to share the brand. All in all one of the best dining experiences and a happy surprise for somewhere new!! Staff deserves a 10 our of 10.
    More info
    Flora - North ParkPrice: Moderate• American• North Park
    4.6
  • Cedric
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    The duck meatballs wasn’t the best , the tomatoes sauce that came with it was just too much and was salty. The shrimp was fabulous, the desert wasn’t too enjoyable, but overall, it was a classy environment with people dressing nice on a Saturday and would definitely go again to try other dishes and for the experience
    More info
    Kettner ExchangePrice: Expensive• Contemporary American• Little Italy
    4.7
  • Kenneth
    Baltimore / Maryland •1 review
    5.0
    Dined 1 day ago
    Food and service was outstanding. The must have dishes are the pork belly and venison tare tare appetizers, the oxtail gnocchi and Secreto entrees, and the date cake for dessert. The H&W Negron was also a stand out.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7

Discover best American restaurants in North Park

Discover the essence of American cuisine in the vibrant neighborhood of North Park, San Diego. This locale serves as a culinary hotspot with an array of restaurants that cater to aficionados of American food, offering everything from classic dishes to innovative twists on traditional favorites. The dining scene in North Park is characterized by its eclectic mix of casual eateries and sophisticated dining establishments, each providing a unique atmosphere and high-quality food that consistently earns positive reviews from both locals and visitors. Patrons can expect a diverse dining experience that includes options ranging from hearty comfort foods to health-conscious dishes made with locally-sourced ingredients. This neighborhood not only promises delicious meals but also a memorable culinary journey through its charming streets. Whether you're in the mood for a gourmet burger, a creative vegetarian dish, or a decadent dessert, North Park's American cuisine scene has something to satisfy every palate.

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo