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Best American Restaurants in Presidio

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125 restaurants available nearby

A photo of House of Prime Rib restaurant
4.8
Exceptional(15755)
Price: Very Expensive
• American • Civic Center / Hayes Valley / Van Ness
Booked 206 times today
House of Prime Rib, nestled in the vibrant Civic Center / Hayes Valley / Van Ness neighborhood of San Francisco, is a bastion of exceptional American cuisine, specializing in an unparalleled prime rib experience. Celebrated for its 62-year legacy, this restaurant is a favorite for its "juicy and perfectly cooked" prime rib selections, from the English Cut to the King Henry Cut. Patrons rave about the "tender and flavorful" meat and the classic accompaniments like creamed spinach and Yorkshire pudding, emphasizing that it's not just a meal but an "unforgettable experience." The ambiance, described as energetic and celebratory, perfectly complements the top-notch service and old-school charm, making House of Prime Rib a must-visit for anyone seeking the quintessential American dining experience.
A photo of Spruce restaurant
4.8
Exceptional(5361)
Price: Expensive
• American • Presidio Heights
Booked 65 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of State Bird Provisions restaurant
4.8
Exceptional(3203)
Price: Very Expensive
• American • Western Addition
Booked 65 times today
State Bird Provisions in San Francisco's Western Addition neighborhood offers a truly American dining experience that captures both the spirit and innovation of contemporary American cuisine. Renowned for its unique approach, the restaurant features a dim sum-style service that delivers a parade of creative and seasonal dishes, earning high praise from diners. Guests rave about the "extraordinary place with extraordinarily good food" and the "interesting, seasonal, and well-balanced flavors." The energy and creativity of the menu make every visit a delightful adventure, with standouts like the duck liver mousse and the smoked trout dip. The combination of top-notch service and a lively atmosphere ensures a memorable dining experience that epitomizes the best of American culinary excellence. This gem is a proud testament to the rich, evolving food scene of San Francisco.
A photo of The Progress restaurant
4.9
Exceptional(2443)
Price: Very Expensive
• American • Western Addition
Booked 55 times today
The Progress, located in San Francisco's vibrant Western Addition, is a beacon of Contemporary American cuisine, celebrated for its innovative and locally-sourced dishes. Guests frequently rave about the "beyond amazing" duck and the inventive flavor combinations that make each visit a culinary adventure. With its reputation for "exceptional food and impeccable service," The Progress offers a dynamic dining experience, described by many as "the greatest dinner party ever." It's not just the food that impresses; the cocktails are crafted with creativity, leading one guest to proclaim, "My wife had one of the most creative and delicious drinks she had ever had." Whether it's the warmly recommended small plates or the standout duck, The Progress ensures a memorable and delightful meal with every visit, making it a must-visit destination for anyone seeking the best of Contemporary American dining in San Francisco.
A photo of Causwells restaurant
4.6
Exceptional(522)
Price: Moderate
• American • Marina / Cow Hollow / Presidio
Booked 37 times today
Established in 2014 and reopened in 2022 with a reimagined interior, seasonal menu, and unique cocktail program, Causwells is a neighborhood American bistro rooted in the northern California style of cooking. Chef Adam Rosenblum draws from his diverse background to create a comforting menu that spotlights local, seasonal ingredients influenced by classic American dishes, European inspiration, and the American South. The cocktail menu from Beverage Director and Managing Partner Elmer Mejicanos redefines the American bistro, pulling inspiration from reimagined classics to seasonal offerings, to tableside experiences. Stop by Causwells’ new art deco-inspired space to enjoy a deliciously unique cocktail and smash-style Americana Cheeseburger – some say it’s the best in the country!
A photo of Cultivar restaurant
4.8
Exceptional(237)
Price: Expensive
• American • Marina / Cow Hollow / Presidio
Booked 29 times today
Cultivar in San Francisco's Marina District is a haven for lovers of authentic American cuisine, offering a delightful farm-to-table experience that truly stands out. With a menu inspired by locally-sourced, seasonal ingredients from their own Caspar Estate, Cultivar pairs exquisite dishes with hand-crafted wines, creating a harmonious dining experience. Reviewers rave about their visits, noting the "amazing food and wine" and the "fabulous brunch" featuring treats like salmon hash and champagne. The ambiance, enhanced by a cozy back patio with a fireplace, makes Cultivar a perfect spot for both lively celebrations and intimate gatherings. As one thrilled diner put it, the service and atmosphere are "incredible," making every visit memorable. This gem in the heart of San Francisco is a must-visit for anyone seeking the pinnacle of American dining.
A photo of Original Joe's - San Francisco restaurant
4.7
Exceptional(4162)
Price: Moderate
• American • North Beach
Booked 130 times today
Original Joe's in San Francisco's vibrant North Beach is a true emblem of authentic Italian-American cuisine, offering a dining experience that's both classic and exceptional. Established over 80 years ago, it stands as the oldest of the Joe's restaurants nationwide, pioneering the renowned "Joe's Concept." With its iconic red leather booths and a menu celebrated for its Italian American flair, Original Joe's is a bastion of comfort food crafted with a Northern Californian twist. Glowing reviews often highlight dishes like the "best lasagna I have ever tasted" and praise its "incredible customer service." Whether it's the meatballs or the linguini and clams, each dish is a testament to the restaurant's commitment to quality and tradition, making it a must-visit for those seeking a genuine slice of San Francisco's culinary heritage.
A photo of Harris' restaurant
4.8
Exceptional(5471)
Price: Very Expensive
• American • Russian Hill
Booked 45 times today
At Harris' in the heart of Russian Hill, San Francisco, steak enthusiasts are treated to an unparalleled dining experience. Known for its commitment to quality, Harris' boasts dry-aged, mid-western beef that diners describe as "cooked to perfection," with the prime rib and filet mignon receiving special accolades. The ambiance, enriched with live jazz, complements the "old school steakhouse vibe" and enhances the culinary journey. Patrons consistently praise the attentive service and the well-crafted martinis, making every visit memorable. As one reviewer puts it, Harris' steaks are "the best steakhouse I've had in the city for a long time." Whether celebrating a special occasion or enjoying a sophisticated night out, Harris' is a top choice for those seeking the best steak in San Francisco.
A photo of Sessions at the Presidio restaurant
4.5
Awesome(1954)
Price: Expensive
• American • Marina / Cow Hollow / Presidio
Booked 24 times today
Sessions at the Presidio in San Francisco is a beacon of comfort food excellence, offering a menu that is both heartwarming and sophisticated. Nestled in the picturesque Presidio, this restaurant pairs locally sourced ingredients from Skywalker Ranch with a culinary finesse that transforms simple dishes into memorable experiences. Patrons rave about the "outstanding" peach, tomato, burrata salad and the "best ever" steak frites, highlighting the authenticity and quality of the meals. The ambiance, described as "lovely," complements the comfort food perfectly, making every dining experience feel special. Whether enjoying a meal outdoors with a view of the park or cozying up in the elegant indoor space, Sessions at the Presidio delivers comfort food that is both refined and deeply satisfying.
A photo of Octavia restaurant
4.8
Exceptional(2609)
Price: Very Expensive
• American • Pacific Heights
Booked 16 times today
Nestled in the charming Pacific Heights neighborhood of San Francisco, Octavia shines as a gem of Contemporary American cuisine. With Chef Melissa Perello at the helm, this elegant eatery is celebrated for its beautifully defined flavors and a menu that evolves daily, emphasizing sustainability and local sourcing. Reviewers rave about their dining experiences, noting the "thoughtful, delicious dishes" and "exceptional service." The much-acclaimed tasting menu is described as "way more food than expected," offering "great value" and a showcase of creativity with every course. Diners consistently highlight the knowledgeable staff and the intimate, beautifully designed space, making Octavia a must-visit for those seeking an outstanding representation of modern American fare in San Francisco.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Colleenvip
    San Francisco Bay Area •13 reviews
    5.0
    Dined today
    This is what an excellent dining experience is about. From the greeter at the front, full of warm welcomes on a rainy evening to the general manager re-seating us due to a wobbly table we had the most amazing evening. Service is excellent, Christian and the house managers were attentive polite and professional. The sommelier as well chose our white and red wines and nailed it! The food goes without saying, we had pear salad, crudeo and pasta. The special white truffle pasta as a share was amazing. Duck, scallops, lobster pasta as mains. Benigets for dessert with a vanilla and dark chocolate sauce. Cocktails also supreme, old fashioned, martini's and a Paper Plate! We really had such a wonderful time and it reminded me of the wonder of our city and the talented restaurant chefs, and servers in the Presidio.
    More info
    SprucePrice: Expensive• Contemporary American• Presidio Heights
    4.8
  • Peter
    San Francisco Bay Area •3 reviews
    5.0
    Dined 1 day ago
    The "dim sum" small dishes are delicious, innovative, surprising. And they keep on coming. The servers are so friendly, so efficient, and so obviously proud to work at the restaurant. That alone would keep us coming back. PS: wine isn't and can't be the primary issue at a restaurant with these amazing tastes, but their wine is good and really complements the meal.
    More info
    State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
    4.8
  • Christian
    California Central Coast •1 review
    5.0
    Dined 2 days ago
    Went for my boyfriends birthday, as a first timer it most definitely won’t be our last! The service from Ian was AMAZING of itself but the food was perfect! Such an awesome experience and we cannot wait to come back with friends and family.
    More info
    House of Prime RibPrice: Very Expensive• Steak• Civic Center / Hayes Valley / Van Ness
    4.8
  • StevenBvip
    Portland / Oregon •7 reviews
    5.0
    Dined 2 days ago
    The house made ravioli was the best ever. The veal was good as well.
    More info
    Original Joe's - San FranciscoPrice: Moderate• Italian• North Beach
    4.7
  • Sam
    Atlanta Metro •7 reviews
    5.0
    Dined 6 days ago
    What a find! Food choices were great- love the fact they are shareable as it's hard sometimes for my wife and me to try different things at a restaurant with individual/full portions. Quality was excellent as dishes are innovative, accurately described, and tasty. Don't pass on the caviar potato cloud (insider tip- order one for yourself instead of sharing)! And the drinks are also innovative and quite balanced in their flavor profiles!
    More info
    The ProgressPrice: Very Expensive• Contemporary American• Western Addition
    4.9
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