Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Situated in the Wicker Park neighborhood of Chicago, Folklore offers patrons delicious Argentinean dishes. It is a family-owned restaurant that opened its doors in 2009. With a casual, yet romantic atmosphere, the restaurant has brick walls, candlelit tables and floor-to-ceiling windows. Folklore features a large choice of quality meat that's prepared on the grill. Diners can try traditional dishes like empanadas, parillada, and asado. This restaurant also serves pasta dishes, salads, and seafood. Folklore has a full bar and an extensive wine list. It has an outdoor patio and takes reservations. Folklore also offers catering services and on-site hosting for private events.
