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P.F. Chang's in Hackensack shines as a beacon of exceptional Asian cuisine, offering a delightful fusion of Chinese, Thai, Korean, Japanese, and Mongolian dishes. Praised for its "tender and full of flavor" Mongolian Beef and "deliciously seasoned" Chicken Fried Rice, this restaurant promises a rich tapestry of authentic tastes. Guests rave about standout features like the value-packed Chef's Special and "spectacular" Wall of China chocolate cake. Known for its attentive service, with servers like Mimi who are celebrated for their "attention to detail," P.F. Chang's ensures every dining experience is memorable, making it a must-visit for Asian food enthusiasts.
Dulce Patria in Paterson offers an extraordinary Asian dining experience that beautifully blends authenticity and innovation. Guests rave about the "fresh and flavorful" sushi, with standout rolls like the Manduro Roll and OMG Roll winning high praise. The restaurant's vibrant ambiance is heightened by diverse music that "caters to everyone," making each visit a lively affair. Patrons appreciate the "amazing" food and drinks, noting the impeccable presentation that elevates the dining experience. Whether indulging in the delicious Birria Empanadas or sipping on the creatively presented Frida My Vida cocktail, Dulce Patria promises a culinary adventure that's "definitely great" and memorable.
TAO Uptown in Midtown East, New York, is synonymous with exceptional Asian cuisine, offering a mesmerizing blend of authentic Hong Kong Chinese, Japanese, and Thai dishes. Diners rave about its "delicious food" and "incredible ambiance," making it an unmissable culinary destination. The atmosphere is described as "electric," with a stunning 16-foot Buddha presiding over the scene, adding to the immersive experience. Guests have praised the "wonderful service" and "outstanding pan-Asian delicacies," ensuring a memorable visit. Whether you're indulging in their famed Peking duck or exploring the sushi bar, TAO Uptown promises a vibrant and authentic dining experience that's hard to beat.
Piggyback NYC in Chelsea, New York, elevates the Gastro Pub experience with its Asian-inspired bar food and vibrant atmosphere. This gem has quickly become a favorite among locals and visitors alike, thanks to its "explosive flavors" and delectable craft cocktails. Diners rave about the "delectable pork belly noodles" and the "crazy good cabbage in hollandaise sauce," which perfectly embody the authentic and creative gastro-pub experience. The restaurant's inviting vibe, complemented by a fun playlist and attentive service, makes it an ideal spot for sharing small plates with friends. "Don't miss this place if you're a foodie" – it's a must-visit in NYC!
Buddakan NY, nestled in the vibrant Meatpacking District of New York, is an extraordinary destination for those seeking high-quality Asian cuisine. The restaurant masterfully blends the essence of Asia with a touch of 16th-century Parisian flair, creating a surreal and captivating dining experience. Diners rave about the "fantastic" food and "impeccable" service, with standout dishes like shrimp dumplings and lobster eggrolls. Guests frequently highlight the "outstanding" ambiance and the attentive staff, who enhance each visit. Whether you're indulging in their Peking duck or savoring coconut tapioca pudding, Buddakan NY promises an unforgettable culinary journey that delights the senses.
REGULAR DINE-IN TABLES ONLY! FOR HIBACHI PLEASE CALL 646-870-0301 OR VISIT flamenyc.com/reservationsFlame is a restaurant on New York's Upper West Side serving hibachi, sushi, and Asian bistro cuisine. Merging fun and high-quality ingredients with casual dining, Flame is perfect for any event. Every moment is unforgettable and exciting. Fresh quality sushi, freshly made in-house Dim Sum, and a variety of Asian dishes to try! Flame is an experience you don’t want to miss out on! * This is for regular Dine-In table reservations only! Please call (646-870-0301) to make Hibachi grill table reservations or visit https://flamenyc.com/reservations
Chop Shop in Chelsea, New York, is a "hidden gem" that delivers a sophisticated twist on traditional Chinese cuisine. Diners rave about the "delicious food" and "attentive service," making it a must-visit for those seeking an authentic taste of China. The menu offers a delightful array of dishes, with favorites like the "orange/spicy beef" and "Pork Belly Buns" receiving high praise. The cozy atmosphere, paired with a charming rear patio, provides an intimate dining experience that is both "fresh and delicious." Whether you're a local or just visiting, Chop Shop promises a culinary journey that "never disappoints."
Wagamama - Midtown offers an exceptional Teppanyaki experience that stands out for its quality and authenticity right in the heart of Midtown West, New York. Diners rave about the "delicious food and friendly service," noting that every dish is "served hot" and crafted with precision. The restaurant's vibrant atmosphere complements its diverse menu, where the Teppanyaki dishes are a highlight. Patrons are consistently impressed by the "excellent food and service," making it a top choice for both locals and visitors. Whether you're a Teppanyaki enthusiast or trying it for the first time, Wagamama promises a delightful culinary journey that will exceed your expectations.
Whether you are sitting in our lounge, at the bar, or our inviting heated back patio you will enjoy Asian small plates, fabulous cocktails, and a fantastic Harlem vibe. James Beard award winner Serena Bass (formerly of The Serena Bar in The Chelsea Hotel) currently the Executive chef of our sister restaurants Lido and The Fox has not only created a delicious menu she has designed the striking interior. For parties of 6 or more contact the restaurant at (917) 409-0570 after 4pm or email info@bixiharlem.com to set a reservation. Thank you!
Sei Less, located in the vibrant Garment District of New York, is a hidden gem offering exquisite Asian fusion cuisine. This newly minted hotspot has quickly become a must-visit destination for food enthusiasts across the city. Diners rave about the "unreal flavors" and "top-tier" dining experience, with standout dishes like Beijing Chicken and Fried Lobster Rice receiving high praise for their "perfectly cooked" and "absolutely delicious" qualities. The ambiance is as inviting as the menu, with a beautifully curated mix of modern art and traditional Asian design, making every visit a feast for the senses. "10/10, highly recommend!"
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OpenTable Diner
New York City •1 review
5.0
Dined 2 days ago
Lobster fried rice, lychee martini, kung pao and special prawns! Perfection !
Had a reservation for happy hour, was greeted at the door, but was placed at the back of the restaurant near the kitchen, don’t get me wrong, drinks and food came out at a reasonable time, drinks were blended well, sushi and wings were fantastic (for happy hour prices), but all that extra noise from the kitchen ruins the ambience, the waitress never clarified what type of water, ended up paying for a glass bottle of water, gratuity is added to the bill, so tip extra cautiously and at your own discretion