Lars Bar & Grill is a neighborhood restaurant offering a blend of fine cuisine and arelaxed atmosphere. Focused on wood-fired steak and fresh local seafood, the modern Australian menu features dishes like Fresh Oysters, ½ Shell Baked Scallops with Harissa butter, and Roasted Pumpkin Ravioli with Brown Butter and Sage. Mains include Dry Aged T-Bone Stockyard Black Angus, Stockyard New York Strip Wagyu, BBQ Bangalow Pork Tomahawk with Onion Mustard Jus Gras, and Pan-Fried Knobby Snapper with Beurre Meunière, Lemon, and Capers.Chef Kollrepp highlights Queensland’s exceptional produce, from locally sourced line-caught fish to premium Stockyard beef, ensuring the highest quality in every dish.
Experience Robina's only rooftop bar and restaurant, Green Fields. Alongside experienced industry professionals and hospitality workers, TAFE Queensland students have the opportunity to complete work experience in a live venue, giving them hands-on training and the essential skills necessary to excel in their future careers.Located on the fourth floor of the TAFE Queensland Robina campus, our dining menu is crafted to support local businesses who align with our commitment to sustainable practises. Equally, our beverage menu features certified brewers, distilleries and features Australian wines.Green Fields Bar + Restaurant is committed to minimising our footprint wherever possible.
There's something for everyone at The Brasserie.
Light filled, welcoming and with greenery accents, diners can expect a range of delicious options from a brand new menu that includes traditional classics such as the Chicken Parmigiana, a wide variety of mouth-watering steaks and many other delightful dishes guaranteed to satisfy any craving.
Sweet tooths will rejoice with a selection of decadent desserts and barista made coffee. For those seeking something a little spicer, the 360 degree bar serves a range of beer, wine, spirits, and eye-pleasing cocktails.
Overlooking the sun-kissed Sunny's deck, and close to the Marco Polo Adventure Zone, The Brasserie invites diners to relax and explore the menu in a casual, family-friendly environment.
After re-naming & modernising our restaurant, we introduce to you Kitchen 34. The '34' acknowledges the year of the football clubs establishment which stands as the beginning of our Clubs legacy. Curated, by our newly appointed Executive Chef, Chris McIntyre, the new menu features a mouth-watering spread of signature dishes plus all your classics.Produced with the freshest ingredients this new menu is bound to get those taste buds tingling!
We are a beautiful waterfront Restaurant & Bar located at The Marina Concourse in Benowa, Gold Coast.We offer a full breakfast & lunch menu 7 days.Our menu is designed around fresh seasonal produce that we try our best to source from local suppliers in our region.Our Ethos is simple, Great food, Great wine & excellent service in a relaxed stylish casual dining space overlooking the Marina.We look forward to welcoming you soon!
Taking its name from the avenue it sits on rather than anything sinister, The Henchman Miami is a unique hideaway in Miami.Our elusive bar boasts a varietal range including delicious cocktails, fresh juices, organic coffee, a seasonal brunch and dinner menu - with debatably the best cheeseburger ever tasted. Our ambience hosts great music, and flickering candles scattered throughout our jungle, alongside local artist's work on every wall. Choose seating from the Front Yard, The Lawn, Backyard, Inside at The Bar, Upstairs in our Pool Room. We host live music every evening from talented local artists, and rotating exciting monthly events. The upstairs area offers a free pool table and TVs for your viewing pleasure. We are open 10am - Late from Thursday - Sunday. We would LOVE to host your event or function! Bookings over 20 people are considered an event. Please email for our package options at info@thehenchman.com.au
The Pink Monkey is an upscale restaurant and bar located at the southern end of the Gold Coast in Burleigh Heads. With a rooftop patio overlooking the beach, live music and two huge bars, this is the perfect venue to sit back, relax and soak in the sun. Our signature offerings embody the fresh, natural and laid-back vibe of Burleigh with char-grilled surf and turf dishes, gourmet woodfired pizzas, craft beers on tap and a mouth watering cocktail list.TERMS: Tuesday and Wednesday just pizza and snacks available.Guest under the age of 18 will be restricted from the venue from 5pm onward unless accompanied by a guardian.One bill per tableVisible face tattoos not allowedDress Code: Business Casual10% surcharge applies on Sundays15% surcharge applies on public holidays
Every Meal is a CelebrationHarry’s Dining is more than just a restaurant, it’s the heart of Esprit de Vie, where great food, lively conversation, and a sense of community come together. Whether you’re looking for a relaxed meal, a lively catch-up, or simply a place to enjoy a good drink, our space is inviting, comfortable, and always full of life. With a menu designed to delight and a team that knows how to make you feel at home, Harry’s Dining is where good company and great experiences meet.
Welcome to the Familiar Spirits Cellar Door, a tiny 16 seat hidden gem nestled in the heart of Burleigh Heads. Here, we invite you to experience the artistry of small-batch spirits and liqueurs, complemented by a passion for luscious food and great design. Our cellar door is a space designed to celebrate the things we love: exceptional drinks, mouthwatering food, and a vibrant atmosphere.Sip on our signature cocktails, indulge in delectable dishes crafted by our talented sister and chef Bree, or enjoy a glass of wine from our cousin Peter’s vineyard—each offering an invitation to indulge your senses.Come find us in the industrial estate off Reedy Creek Road—just follow the lively hum of conversation, the clink of glass, and the warm glow of our distillery.
