Unwind and relax in Bathers’ Bistro where Head Chef, Perry Hill delivers seasonal and fresh dishes paired with a panoramic view every day of the year.Come join us for a full breakfast, quiet morning coffee with the paper, a leisurely brunch with friends, or a fuss-free weeknight dinner with the family.Overlooking the Balmoral Beach promenade, the buzzing, bold, and bright bistro space is a mix of booth seating, cane chairs and pops of colour. The ambiance reflects the approachable and casual coastal style of Bathers’ Bistro.
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
On this, The restaurants original site, Doyles on the Beach opened Australia's first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood for lunch and dinner, 7 days a week.Family Friendly, Great for date night!, indoor & outdoor dining located right next to the beach. We cater for families, business lunches, special events, weddings & special occasions. private rooms available.Visit our newly opened open-air Garden Bar (open daily 11.30am - late) , try one of our refreshing cocktails, a draught beer or a glass of wine before dining in the restaurant or why not order from the garden bar menu. (reservations excepted for both the restaurant & garden bar)
Doyles open -air Garden Bar is located right on the beach in Watsons Bay. Try one of our refreshing cocktails, a draught beer or a glass of wine & order from the new garden bar menu. A great place to chill out & watch the sunset !! The bar is located at our restaurant Doyles on the Beach, Watsons Bay. On this, The restaurants original site, Doyles on the Beach opened Australia first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood.Outdoor relaxed dining located right next to the beach. Live music on Saturdays 4pm - 7pm & Sunday's 3pm - 6pm weekly.Open from 11.30am until late.For restaurant bookings please book at Doyles on the Beach - not Doyles Garden Bar.
The Bower Manly is a locally owned and operated business, with a passionate Northern Beaches based crew.
We had always wanted to open a restaurant, but never imagined we’d find one in such a perfect location. Our key focus is providing good quality food using the freshest produce, and friendly staff to compliment the stunning yet relaxed setting of Cabbage Tree Bay.
The menu changes on a regular basis, to reflect seasonal produce using both local and organic growers wherever possible - serving up coastal cool alfresco vibes.
The Bower is a local's favourite, serving up some of the best coffee in Manly with arguably the best view of Shelly Beach.
Join us for brekky, brunch, lunch or cocktails, seven days a week, or grab takeaway on your way down to the beach. We have several tables outside making it the perfect spot to take in the fresh ocean air and watch the world go by.
Natural Wine, Craft Beer & Modern Indian CuisineSmall bar vibes with Cosy Indoors or Street Style Outdoors - with reviews like best Butter Chicken ever!Walk In mornings & Book In for evenings.
Situated in the heart of Crows Nest, our lower north shore restaurant has a distinct cafe feel. Whether you’re looking for an intimate dinner, a place to escape the office or somewhere to meet up with friends, relax, sit back and enjoy the buzz of surrounding Crows Nest while you enjoy Australian seafood at its best. BYO Tuesday (lunch & dinner) and Saturday (lunch only)$8 corkage per person.
We are an elegant, casual and contemporary restaurant & bar lounge in the heart of North Sydney's CBD. Inspired by Italian flavours with a modern Australian twist.
Serving you from sunup to sun down. We are located within the premium 1 Denison building, with comfortable high-top dining, outdoor terrace and bright inviting dining room.
