The café of the House of MEISSEN serves contemporary cuisine that is at once cosmopolitan and regionally inspired. The menu changes monthly and features Mediterranean-influenced dishes, traditional Saxon cuisine, and specialities from the region such as Meißner Winzerschinken – ham that is cured in local wines and then air-dried – and cheese from the Elbe Valley. The menu also features delicious rosé, white, and red wines from regional wineries as well as beers from local breweries. For coffee or afternoon tea, the café offers a variety of pastries and cakes, including the house speciality, Meißner Torte, featuring Meissen’s signature Crossed Swords. All dishes are served on MEISSEN porcelain.The café is open to the general public. We ask that groups of 10 or more make reserve in advance. We are happy to prepare tailored packages for private events such as birthdays, company parties, champagne receptions, or conferences.
Gasthof Forsthaus, located in Moritzburg, is a beautiful and intimate restaurant and event space available for lunch, dinner and special occasions. A quaint dining space is wistfully decorated in the style of old Germany, and Gasthof Forsthaus's history as a hunting lodge has made its way into the decor as well as the menu. Dishes of venison dominate the menu, prepared in a variety of ways from traditional German cooking techniques. Diners can also enjoy the local Meissner wines, which come from a local vintner. After dinner, guests can stroll around the Gasthof Forsthaus grounds or even enjoy a ride on a horse-drawn carriage.
Hoch oben auf einem Weinberg der Lößnitz – unweit der Straße von Dresden nach Moritzburg – fanden schon Gräfin Cosel und August der Starke ihr Vergnügen:Einen grandiosen Blick über das Elbtal bis nach Dresden, der seinesgleichen sucht!Wir bieten Ihnen gutbürgerliche Küche, sächsische Weine sowie eine außergewöhnliche Atmosphäre über den Weinbergen der schönen Weinstadt Radebeul.Jeden Sonn- und Feiertags bieten wir unseren beliebten Familienbrunch an.
