Bistrots les plus populaires à Zhongzheng District
Prix
- $40 et moins
- De $41 à $65
- $65 et plus
Régions
Quartiers
Les mieux classés
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Primé
237 restaurants disponibles à proximité
品牌故事-座落於南西商圈巷弄的義式餐酒館,捷運中山站步行1分鐘,交通便利。餐點風格囊括義、法、西、歐式料理。提供義大利麵、燉飯、排餐、甜點、精釀啤酒、紅白酒等美味料理。2018年12月,經營者帶領長期在此店址服務打拼的老員工們,共同打造全新品牌「First One Bistro」。不失經典風味,但環境、品質、服務、菜色全面升級。「西班牙香蒜油蝦」、「黃金烏魚子鮮蝦義大利麵」、「羅馬脆皮豬肉捲」及人氣甜點「瑞可塔起司捲 Cannoli」等招牌料理深受顧客好評喜愛。目前佛斯特旺餐酒館僅此一間,無其他分店。我們團隊一直在這從沒離開過,也要謝謝一路支持的好朋友們,每每看見您們用餐後滿意的笑容,以及給予我們的評價及寶貴意見,都是支持著我們持續前進的動力,珍惜且期待每一次為您們服務的機會。誠摯歡迎您的蒞臨,也感謝舊雨新知持續支持。所有來到本店的每一位朋友都是我們的 First One。注意事項-⚠️目前暫時無法提供人數較多的線上訂位。若有其他訂位需求,請使用電話預約或詢問。不便之處,敬請見諒。用餐資訊-※ 用餐時間 90 分鐘※ 最低基本消費每位 180 元※ 酌收 10% 服務費※ 可使用信用卡/Line Pay/街口支付※ 自備酒水,酌收開瓶費 500 元🎂慶生資訊:提供店內甜點生日畫盤服務,以及可自備蛋糕代冷藏服務,歡迎來店慶生🎉營業時間-平日:商業午餐12:00~15:30 (最後點餐14:30) 平日晚餐17:30~21:30 (最後點餐20:30)假日:假日午餐11:30~15:30 (最後點餐14:30) 假日晚餐17:00~21:30 (最後點餐20:30)近期公休日-12/9(一) 午餐時段 店休半天
歡迎來到 紀紀花Nonoka Cafe Bistro線上訂位系統●訂位※因席位安排,網路只開放限量名額訂位,若線上預約額滿時,歡迎來電詢問訂位※如有其他訂位問題請於12:00-22:30與我們聯繫 02-27319055※如有7人以上訂位,請電洽門市預約訂位 ● 營業時間&訂位時段Lunch- 12:00-17:00(L.O/16:00)Teatime - 13:30-17:00(L.O/16:00)Dinner - 17:00-22:30(L.O/21:15) ● 消費規則※繁忙時段用餐時限120分鐘;敝店保留用餐規則之最後解釋權※午餐時段低消為主餐單點1份/人;並另外加收10%服務費※晚餐時段低消成人$500/人;孩童未滿120公分$250/人,超過120公分以成人計算;並另外加收10%服務費※訂位、候位位子保留10分鐘,如逾時則取消位子不再另行通知※若自帶酒將酌收開瓶費:1000元/每瓶※餐廳不可攜帶寵物※餐廳不可攜帶外食及飲料(除蛋糕)※內用酌收10%服務費● 付款※可採現金、信用卡※第三方支付:Apple Pay, Android Pay, Samsung Pay, ※目前無信用卡優惠活動
Réservée 1 fois aujourd'hui
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Réservée 3 fois aujourd'hui
|訂位須知|1.線上預訂及電話預訂皆開放一個月內的訂位。2.星期五、六及連續假日,不論任何時段,五人以上的訂位皆須綁定信用卡預付訂金方能完成訂位。訂金作為保留座位使用,若非無故不到或違反訂位規則將不會收取任何費用。3.用餐時間為180分鐘,從訂位時間起始計算。4.若線上預訂額滿或有特殊需求請來電,將有專人為您服務。5.如有人數增減的需求,請提前於線上更改或是來電通知。臨時增加人數,座位將無法更換;若無通知減少人數,將按照原本訂位人數收取低消。6.訂位為您保留10分鐘,超過時間將由其他客人替補。◼︎每人低消為$600+10%服務費◼︎開瓶費紅白酒NT.800/每瓶、烈酒NT.2200/每瓶 (皆以700ml計算)◼︎室內全面禁菸(包含電子菸),若需呼吸請至吸菸區◼︎理性飲酒,若隨意嘔吐將酌收清潔費◼︎禁帶外食(生日蛋糕除外)
Réservée 8 fois aujourd'hui
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**※網路訂位系統無法指定座位,座位以現場狀況為主。**101 35F **菜鳥書蒔**與台北101健康建築的理念相合並肩而進。以『書蒔織每、蔬食之美』的溫室空間概念,結合書本及溫室蔬菜栽培藉由食物打造無負擔的新蔬食態度與菜鳥書蒔一起穿越到健康時髦的新維度季節性無菜單沙拉呈現食物原形的美好,嘗試翻玩蔬食素材就像是你身邊那種熱心的朋友,熱衷於烹飪健康豐盛的飯菜和手作的甜點在這裡就是放鬆愉快的感覺,樸實健康的訂製蔬食餐點裡總會有令人耳目一新的味覺組合驚喜**【平/假日午餐&下午茶時段】12:00am~14:00pm /15:00am~17:00 ※個人低消為每人蔬食吧,每人NT699元,另加10%服務費。****【平/假日晚餐時段】 晚餐17:30pm~19:30pm ※個人低消為每人蔬食吧,晚間每人NT799元,另加10%服務費。**※8位以上的訂位將會預收訂金,目前僅開放電話訂位,訂席專線02-81016335。**★網路訂位系統無法指定座位,若靠窗位訂滿將為您安排不靠窗座位****★入席時間均不多做保留須要準時入席,敬請知悉;若未於時間内到達,將優先請現場. 等候的顧客入座。**Notes※Please understand that the reservation system cannot specify seating area.※If the day can not be booked, please contact us by phone or email.※Reservations for over 8 people. It will need prepay deposit or please to make us a call +886-2-81016335 or send us an e-mail:liu.music@yahoo.com.twwe will arrange for you※We would like to remind you that there is no retention time of our seats and please do not forget to be on time.※Please be advised we serve set courses for lunch and afternoon tea.※Please do not hesitate to make us a call or send us an e-mail if there's any requirement, thank you!
$$$$Prix : très cher
• Bistro • Zhongshan District
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
Réservée 1 fois aujourd'hui
假日早鳥優惠: 凡11:00訂位12:30離場之早鳥客人,享飲品買一送一