Best Brazilian Steakhouses in Southwest Philadelphia

Yum! One of the better Brazilian steakhouses! This location used to be a Chima, but it changed to NaBrasa last year. No grilled cheese/honey, but a great salad bar with lots of cheese, garlic butter, ahi tuna, grilled chicken wings, and more. Meat highlights were beef ribs, salmon with mango sauce, filet, lamb chops, Cajun NY, picanha, and month special Picanha with Jalapeno Chimichurri. Alcatra had the most fat we’ve seen, and was also good. When we got beef ribs, we asked for just a little more fat and, and the Gaucho gave me the entire bone! Our server, Rachel, did a fantastic job! Rubia, the manager, checked in with us and was also very kind and accommodating. Additionally, the gauchos were amazing, especially the one who offered the beef rib bone! Overall, NaBrasa is great, definitely on the same level of the other top Brazilian steakhouses we’ve been to.

Great service and food! Very nice experience. The service was truly superb.

The staff were SOOOOO incredibly kind, and attentive. 5 stars across the board. The experience was top tier, the meats were all seasoned, and cooked perfectly. The grilled pineapple? Sublime. The tres leches cake? Dear Lord. The owner brought over a passion fruit mouse jelly topped dessert as well that was just... out of this world. Can't recommend this place more highly.

We had a party of 17 and we had a great time! Food was excellent and the service was top notch!