Since 2009 Verde on Smith has been downtown Brooklyn’s neighborhood eatery featuring Italian cuisine complemented by friendly service and warm ambiance.We are a casual, and romantic neighborhood Italian Restaurant serving Italian COMFORT food with a balance of fresh traditional dishes and unique chef-prepared specialties. We focus on attentive service in a cozy and relaxing setting -- we intend to give you the attention and precision you deserve without the formality of a downtown restaurant. We call it hospitality!Our menu is characterized by fresh, simple, but flavorful ingredients – the essence of Italian cuisine specializing in fresh & delicious Italian seafood, pasta, appetizers, and tasty desserts. Paired with local brews, signature cocktails, and a wide selection of wine, there is something for everyone to enjoy. We are committed to providing quality service and excellent food in a warm and friendly atmosphere.We look forward to serving you!
Brooklyn Waffle House is where soul food meets comfort, serving up some of the best waffles and chicken in Brooklyn. Known for their signature buttermilk Belgian waffles—fluffy, savory, and perfectly golden—it’s a flavor-packed experience that keeps locals coming back for more. Pair your waffles with crispy fried chicken or dive into classic Southern sides like candied yams, collard greens, and cornbread, all prepared with a mouthwatering, homestyle touch.
Le Serafina adopte une approche très honnête de la cuisine italienne du nord en utilisant seulement des ingrédients de première qualité. Le Serafina régale tous ses clients en préparant des plats italiens simples en plus d'être originaux et créatifs.
Cet établissement sert le déjeuner, le dîner, le thé, le souper et le brunch dans un grand espace, entre 7h30 et 23h tous les jours. Avec son bar, ses salles privées et ses installations audiovisuelles, il s'agit de l'endroit idéal pour votre prochaine réunion matinale ou pour un événement privé en soirée.
On y présente aussi de la musique jazz live tous les mercredis soir et le service « happy hour » à tous les jours, de 16h à 19h.
Essayez-le pour la Restaurant Week de 2014!
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space near the bustle of Times Square and Broadway's best stages. Perfect for dinner and a show, happy hour or lunch with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 6 or more will enjoy our Chef's Tasting Menu ($52pp plus tax and 20% gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Established in 2002, Little Ruby’s prides itself on using fresh local products balanced with Australian culinary influences to provide the local and international community with some of the best food, espresso coffee, and drinks in New York City. Operating 7 days a week for breakfast, lunch, and dinner, Little Ruby’s offers an acclaimed varied menu, home to the famous bronte burger, and accompanied by a very friendly and relaxed atmosphere, it truly is a unique experience.Unfortunately, we do not accept waitlist reservations via phone. For parties of 8+, please contact erin@rubyscafe.com to discuss reservation details.Thanks, maaate!
We are a first come first serve all day restaurant. Walk-ins of all party sizes are encouraged at any time!Our journey started on a quiet West Village street called Carmine. Two brothers, Dave and Pete, made a bold decision. Without any business experience, any real plan, or anything resembling a thought beyond getting through the day, we opened a restaurant. What we had lacked in experience we made up for with spirit and creativity. We did not want to be businessmen. We were artists. Our little shop at 33 Carmine St. was our original canvas. We set out with a simple mission: to create a place where people would want to be. We named it after our dogs, Moose and Goose Lane. Our Flatiron location in September 2020.
At The Butcher's Daughter Williamsburg, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Situated in the heart of Williamsburg, our location offers a unique blend of modern design and cozy charm, creating the perfect setting for a relaxed yet vibrant dining experience. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
Posh chain serving American fare, including breakfast, lunch, dessert and dinner all week long. Brunch on weekends.
Significant seating is reserved for walk-ins, so feel free to visit the restaurant in person.
Un restaurant inspiré du thème des années 1920, niché au cœur du quartier Garment. Servant une cuisine de saison de type New American Fare, le chef exécutif Jeff Haskell met l'accent sur des ingrédients de qualité et de source locale, pour créer des plats simples et abordables. La liste de cocktail éclectique, créée par le mixologue de renommée mondiale Alex Ott, présente un heureux mélange de cocktails classiques et des combinaisons surprenantes, mettant beaucoup d'emphase sur les marques artisanales.
