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Meilleurs restaurants Britannique à Long Wittenham

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23 restaurants disponibles à proximité

Une photo du restaurant The Chequers at Burcot
1. The Chequers at Burcot
4.8
Exceptionnel(1274)
Prix : cher
• British • Abingdon
Réservée 13 fois aujourd'hui
Outstanding food, fine wines & ales, an extensive cocktail menu and a warm, friendly atmosphere
 await you at The Chequers at Burcot!Since 2006, multi award winning chef Steven Sanderson has been delighting his customers with a beautiful selection of delicious dishes that offer traditional values with a modern twist.Come and relax within our 400 year old inn beneath the ancient beams, and enjoy your meal in contemporary decor near an open fire that burns throughout the year.We opened 9 new boutique rooms in 2019 and these, together with the restaurant, means that The Chequers at Burcot in South Oxfordshire is perfect for those looking for a getaway, a staycation or accommodation for a business trip.
Une photo du restaurant The Bear of North Moreton
2. The Bear of North Moreton
4.7
Exceptionnel(215)
Prix : cher
• British • Wallingford
Réservée 6 fois aujourd'hui
The Bear of North Moreton is a welcoming village pub in North Moreton, South Oxfordshire that dates back to the 16th century and has always been the heart of the village. We offer a humble menu of traditional home-cooked pub dishes, using the best local producers and seasonal ingredients. We serve a range of ales, beer, and cider and have a small and curated wine list. There’s a large beer garden that backs onto the village cricket pitch, and we hope to open up the Aunt Sally pitch soon.
Une photo du restaurant The Oxen Bar & Grill
3. The Oxen Bar & Grill
2.7
(61)
Prix : raisonnable
• British • Abingdon
Take sanctuary from the street-level bustle and dive in to the flavours of local British cuisine, our all-day neighbourhood brasserie nestled at home in the Courtyard Oxford South Hotel. With leather snugs, Oxfordshire inspired details, exposed bricks, soft handwoven textures, this intimate Oxfordshire restaurant and bar is a perfect antidote to busy life. Featuring an open kitchen with a stone pizza oven, alfresco terrace dining, and an urban lounge bar.The Oxen offers a super cool casual dining spot, for local inspired food, craft beers, wines, gins and cocktails. Our menus feature local produce from Oxfordshire and the Cotswolds, with award winning rare breed longhorn steaks, freshly made pizzas, and seasonally inspired cuisine. Farm to plate at its best.
Une photo du restaurant The Broad Face
4. The Broad Face
4.8
Exceptionnel(20)
Prix : raisonnable
• British • Abingdon
Réservée 3 fois aujourd'hui
Our stylish pub is the perfect place to enjoy a leisurely drink or a great meal with loved ones!We are open 7 days a week from lunch, dinner to late evening drinks!We offer a great range of drinks, from a rotating 8 ale pump selection, extensive wine list, excellent choice of spirits boasting over 30 gins!Recently voted CAMRA village & town pub of the year 2023! We pride ourselves on an excellent choice of real ale, from local to nationwide.Located on the A415, on the end of Abingdon Bridge that walks over the Abingdon stream and The River Thames.
Une photo du restaurant Five Little Pigs
5. Five Little Pigs
4.6
Exceptionnel(1230)
Prix : cher
• British • Wallingford
Réservée 9 fois aujourd'hui
Welcome to Five Little Pigs.The newest restaurant in the historic riverside town of Wallingford, Five Little Pigs serves local, seasonally changing food and drink that reflects the incredible produce from our area in the style of executive chef Aimee Hunt. From farmers to distillers, we love to showcase the best on offer in our very own style.Our lovingly and carefully designed restaurant and bar spaces inside and out can cater for you whatever you want to do; brunch, lunch, dinner or even just a coffee, glass of wine or a beer – you are very welcome!
Une photo du restaurant The Royal
6. The Royal
nouveau
4.8
Exceptionnel(8)
Prix : cher
• British • Wallingford
Réservée 3 fois aujourd'hui
Welcome to The Royal, a modern bar and restaurant with rooms located in the heart of Wallingford
Une photo du restaurant Parsonage Grill
7. Parsonage Grill
4.4
Génial(2138)
Prix : cher
• British • Oxford
Réservée 26 fois aujourd'hui
Parsonage Grill is a Cotswold-esque bolthole located within the 5-star Old Parsonage Hotel in central Oxford on Banbury Road.Famous for its intimate, bohemian, clubby atmosphere, and beautiful outdoor dining area, the Parsonage Grill displays an amazing collection of eclectic oil paintings; mainly portraits of well-known writers and artists.Our expert team takes pride in using the best local produce, cooked simply to create classic British dishes with a modern, light touch.Open every day of the year, enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries...
Une photo du restaurant The Ivy Oxford Brasserie
8. The Ivy Oxford Brasserie
4.5
Génial(7485)
Prix : raisonnable
• British • Oxford
Réservée 104 fois aujourd'hui
The Ivy Oxford Brasserie is located on the bustling High Street in the heart of Oxford. Enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails.
Une photo du restaurant No1 Ship Street
9. No1 Ship Street
4.7
Exceptionnel(2448)
Prix : cher
• British • Oxford
Réservée 24 fois aujourd'hui
No.1 Ship Street offers Oxfords most exciting food alongside its most astute service, over two floors. A Modern British brasserie with daily fish specials that include oysters, mussels and lobster.
Une photo du restaurant The White Hart at Fyfield
10. The White Hart at Fyfield
4.7
Exceptionnel(3168)
Prix : cher
• British • Fyfield
Réservée 27 fois aujourd'hui
The impressive accolades of Oxfordshire Restaurant of the Year and Best Gastropub, are richly deserved for the White Hart. Set in the picturesque village of Fyfield, The White Hart is the ultimate country pub and offers one of the finest foodie dining experiences in the county. Housed in a stunning 15th century chantry, customers can choose to eat under the soaring eaves of the great hall, up high in the minstrel's gallery, in the cosy bar by the fire or on the beautiful patio terrace.With a passion for provenance, the kitchen sources food from the very best local suppliers and grow much of their own fruit and vegetables. Mark even fishes for his own crayfish and trout from the local reservoir! Cooking is modern British and menus change daily depending on what is fresh and seasonal - with the signature slow roasted pork belly, with foot long crackling, being a favourite.

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