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Best Californian Restaurants in Huntington Park / Bell / Maywood

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32 restaurants available nearby

A photo of Manuela restaurant
4.8
Exceptional(215)
Price: Expensive
• Californian • Downtown
Booked 25 times today
Nestled in the vibrant Arts District of Downtown Los Angeles, Manuela stands out as a culinary gem, offering a truly authentic Californian dining experience. Executive Chef Kris Tominaga crafts a menu that celebrates the richness of Southern California's seasonal produce, ensuring each dish showcases local flavors and ingredients at their peak. Guests rave about the unique ambiance and exquisite dishes, describing the experience as "a blast" and praising favorites like the Roasted Oyster Mushrooms and Heritage Green Circle Half Chicken for their perfect balance and divine taste. Manuela's commitment to freshness and quality, paired with its artistic setting, makes it a must-visit for anyone seeking the best of Californian cuisine.
A photo of Cara Cara restaurant
4.7
Exceptional(1464)
Price: Expensive
• Californian • Downtown
Booked 51 times today
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
A photo of Caldo Verde restaurant
4.6
Exceptional(496)
Price: Expensive
• Californian • Downtown
Booked 8 times today
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
A photo of Kato restaurant
4.8
Exceptional(322)
Price: Very Expensive
• Californian • Downtown
Booked 5 times today
Kato, nestled in Downtown Los Angeles, is a culinary gem renowned for its exceptional Californian cuisine, infused with Taiwanese and Asian American flavors. The restaurant's seasonally-focused tasting menus are a testament to its commitment to quality and innovation. Diners rave about the "visual artistry of exquisitely prepared food" and the unique fusion that elevates traditional Taiwanese dishes into a Michelin-level dining experience. Celebrated for its "world-class food, service, and hospitality," Kato has been described as "one of the best restaurants in the world," where each dish is crafted with precision and creativity. Whether it's the vibrant flavors or the impeccable service, Kato promises an unforgettable dining experience that is truly reflective of the very best of Californian culinary excellence.
A photo of Rossoblu restaurant
4.6
Exceptional(2117)
Price: Expensive
• Californian • Downtown
Booked 12 times today
Rossoblu in Downtown Los Angeles masterfully marries contemporary Italian cuisine with the vibrant spirit of both Bologna and LA. Chef Steve Samson's foundation in authentic Italian cooking shines through dishes like "Olympias tagliatelle," highly praised for bringing guests a taste of Bologna. The restaurant's house-made salumi, soulful pastas, and wood-grilled meats are crafted from market-fresh ingredients, ensuring a delectable and genuine Italian dining experience. Guests rave about the "perfectly balanced" tortellini in brodo and the "mouthwatering" fungi pizza, with one reviewer recalling, "Rossoblu brought me right back to my time in Bologna." With its chic ambiance and welcoming service, Rossoblu stands out as a gem for those seeking top-tier Italian cuisine in LA.
A photo of Broken Shaker - Los Angeles restaurant
4.1
Excellent(454)
Price: Moderate
• Californian • Downtown
Booked 3 times today
Discover a slice of Mexico in the heart of Downtown LA at Broken Shaker! Celebrated for its vibrant Mexican cuisine, this James Beard Award finalist ensures every bite is a delight. From the crispy fish tacos to the succulent carne asada, each dish is crafted with authenticity and flair. Guests rave about the "exquisite tomato salsa and guacamole," and the "very very good" tacos, contradicting any who dare say they're bland. With its stunning rooftop setting and a reputation for strong, tasty drinks, Broken Shaker is a must-visit for those seeking a genuine Mexican culinary experience in Los Angeles.
A photo of The Exchange Restaurant restaurant
4.3
Awesome(544)
Price: Expensive
• Californian • Downtown
Booked 1 time today
At The Exchange Restaurant in Downtown Los Angeles, Asian cuisine is reimagined with an innovative twist, making it a must-visit culinary destination. Led by the talented Chef Narita Santos, the menu showcases a delightful fusion of traditional Asian flavors with Southern California's seasonal bounty, creating dishes that are both authentic and refreshingly unique. Patrons rave about the "flavorful food in an inviting ambience," and the "lamb ribs that are fall off the bone melt in your mouth good." The restaurant's commitment to quality is evident, with each dish crafted from the finest local produce, fresh seafood, and choice meats. Whether you're indulging in the Bacalhau fried rice or savoring the perfectly seasoned hangar steak, The Exchange offers an unforgettable dining experience that brilliantly encapsulates the essence of Asian cuisine with a modern flair.
A photo of Proabition DTLA restaurant
4.2
Awesome(466)
Price: Moderate
• Californian • Little Tokyo
Booked 5 times today
Discover the essence of Californian cuisine at Proabition DTLA, nestled in the vibrant Little Tokyo, Los Angeles. This exquisite restaurant is a haven for those seeking an authentic Californian dining experience, offering a delightful fusion of progressive American and Californian flavors. Patrons consistently rave about the high quality of the dishes, with one exclaiming, "The food is delicious!! Drinks even better" and others highlighting specific delights like the truffle fries adorned with real truffles. The ambiance, enriched with live music and fire dancers, provides a perfect backdrop to this culinary excellence. The commitment to offering a robust beverage program featuring artisanal spirits like Whiskey, Mezcal, and Tequila, further accentuates its dedication to providing an authentic and high-quality dining experience. Join us at Proabition DTLA for a meal that promises not only to satisfy your palate but also to transport you to the heart of Californian luxury and style.
A photo of Dahlia restaurant
4.6
Exceptional(19)
Price: Very Expensive
• Californian • Downtown
Booked 2 times today
Experience an intimate space for afternoon tea at Dahlia, our newest DTLA destination nestled amid the Downtown bustle. Enjoy a selection of botanical teas and garden-fresh treats in a cozy setting. Gather with friends for a delightful afternoon within Dahlia’s immersive interiors, designed by Kelly Wearstler. Drawing inspiration from Mexican modernism and Moroccan aesthetics, the space features a rich palette of pinks, warm ambers, and verdant greens, complemented by textured tilework, vintage furnishings, and a stunning glass installation from LA’s Judson Studios. Indulge in curated experience by our talented team, Caroline Styne and Chef Suzanne Goin, showcasing local and seasonal ingredients.
A photo of Shibumi restaurant
4.4
Awesome(190)
Price: Very Expensive
• Californian • Downtown
Shibumi, nestled in the bustling heart of Downtown Los Angeles, is a shining beacon of Californian cuisine, artfully blending traditional Japanese culinary principles with the bountiful produce of California. This intimate 40-seat venue is celebrated for its commitment to organic and locally-sourced ingredients, which are exquisitely showcased in its seasonal dishes. Diners rave about the "ethereal journey" of flavors, from "strong, earthy, umami" to "smoky," each dish awakening the senses, making every bite count. Critics and patrons alike applaud Shibumi, noting that "every bite was magic" and lauding its "superb care in every dish." Shibumi isn't just a meal; it's a profound experience that impeccably marries Californian abundance with Japanese finesse.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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