The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
You’ll want to put this stylish Queens addition in your personal hit list. The ambiance gives a Manhattan cool vibe with unique greek small plates & signature cocktails. The bar’s still the best place to be, whether you’re in a pair or dining solo. Catch our live Dj & celebrate date night, friends night out, & even brunch in our garden. This is everything anyone could want from a New York hot spot right in the heart of Queens.
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s. Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
Sitting high above the New York skyline, glowing in the heart of Long Island City, Skybar is a vibrant rooftop lounge retreat. With panoramic views of the Manhattan skyline, hand-crafted cocktails, small plates, and electrifying music setting the scene. Come to Skybar and experience the energy of the city that never sleeps!
Bees' Knees is Williamsburg's newest restaurant & cocktail lounge. Dine or drink on our main Floor, or Upstairs in the 'Honey Lounge' & Patio for more intimate experiences.Join us for brunch, group dinners, dates, and private events! The Honey Lounge can fit up to 50 Guests and the adjacent Patio can fit an additional 30!Freshness and creativity are our favorite ingredients. The drinks are balanced, yet strong; Our menu is Japanese & American with a twist. If you’re looking for a superb culinary experience, email or call us to make a reservation!Looking for a place to watch sports? We have drop-down projectors on both floors!
Established over a decade ago, Aurora restaurant is a landmark of the Italian cuisine in the vibrant neighborhood of Williamsburg. Aurora creates a perfect balance of tradition and innovation, with a great respect for seasonality, by combining top quality Italian imports, sustainably grown local produce and house-made specialties. The wine program offers a list of over 150 labels, along with craft beers, signature cocktails, and a full liquor bar. The rustic and charming dining room with exposed brick walls and high ceilings, opens to an intimate, leafy garden, enclosed during the colder months, and perfect for a relaxing dinner "al fresco" during the warm season. Aurora is a great spot for a romantic date, a casual getting together with friends, or private events.
The 2nd Floor Bar & Essen is a speakeasy style cocktail bar serving a twist on classic Jewish Deli favorites. The 2nd Floor Bar & Essen is located on top of the 2nd Ave Deli at 1442 1st Avenue with a separate entrance on East 75th Street between 1st & York avenues. Tel: (212) 737-1700
David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Lobster Dumplings with spicy tomato, Crab Cake Pretzel Raft, Tavern Cheeseburger, and Burke’s famous “Clothesline” Maple & Black Pepper Candied Bacon, plus a full SUSHI MENU. David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.
Williamsburg's Juliette is a charming French-inspired neighborhood bistro with a fresh and modern spin. Juliette offers a full brunch menu along with seasonal specials every day. For Dinner, you will find bistro comfort classics along with seasonally inspired dishes or try one of the Chef's daily specials. Pair everything and anything with a well crafted seasonally inspired cocktail, local craft beer or choose from our rotating selection of wine. Juliette offers several dining options including a beautiful indoor garden, cozy wine room and lively bar area. For al fresco dining, enjoy some people watching on the sidewalk cafe or escape to the roof terrace away from the thrum of the city. We accept Dinner and Brunch reservations. We do reserve a large portion of our seating for walk in business. For reservations larger than 16 guests, Please call or email us directly. Events please contact juliette.events@gmail.com.
King Bar at the landmark Garden City Hotel is an Open Table Diner's Choice Award recipient featuring New American cuisine by Executive Chef Anup Patwal. Enjoy whimsical dishes like naked or dressed oysters, David Burke's signature clothesline bacon, and other shareable plates served with an array of signature cocktails, fine wines by the glass, and local beers.Breakfast: weekdays 7am-11am, weekends 7:30am-10:30amLunch: Wednesday to Saturday, 12pm-4:30pmSunday Brunch: seatings 11a/11:15 & 1:45p/2p (Reservations Required)Dinner: Nightly, 4pm-10pm(516) 877-9385 Dress code: tastefully casual. No hats, sweatpants, tank tops, crop tops, flip-flips, open toe shoes on gentlemen, or pool/gym attire. Hoodies are allowed, but hoods must be worn down. For parties/reservations of 8 or more, a $50 deposit per guest is required, which will be redeemed on the date of the reservation.
