Best Contemporary American Restaurants in Berwyn

Last night, we enjoyed a fun evening with our friends in the bar. We had a great time, and the thin bartender with the longer brown hair, beard and mustache took care of us. We've had him before but I forgot his name. On the receipt it said Bar D. When my salted caramel apple martini tipped due to the uneven table, he was able to refresh it and he also made it to my liking, light salt. :) The bacon wrapped stuffed dates with goat cheese were good, which I wasn't sure what to expect. We also had the pretzel sticks, and they filled me up to the point where I ate less of my short ribs, but will get to enjoy them again this weekend. Of course, we had to save room for dessert. We were celebrating my husband's bday, and a belated holiday party. The chocolate coconut dessert was scrumptious and the other couple said that the bread pudding and seasonal crisp were outstanding too. We love coming to Black Powder Tavern because we know we will always have a good meal and great service!!!

We had a lovely lunch in their "butterfly" room. The waitress was attentive, the host checked my big coat, the food was delicious and the cost was appropriate. I was very happy.

Great meal and service, as always! The warm sun shining through on a cold winter day made it a particularly wonderful experience.

Overall, it was such a wonderful experience. We had a gift card from the holiday and we have frequent Ted white dog restaurants for many many years.  The hostess seated us next to a table of 15 at 5 PM when the entire restaurant was open and empty or just about and while I understand you place people determine it upon the weight staff. It was literally right next to the group of 15 we just thought that was really odd and they were pretty boisterous. I decided to just get up and let the hostess know. We definitely needed to be seated somewhere else and we did and it was lovely. The chair that my spouse was in was a little bit old and dipped so once they moved that with a new chair everything was great with the table.! The waitress was just lovely. She really was but she was maybe new and definitely slow not in a delivery sense but rather took 35 minutes to take our food order and then kind of checked up on us. Kind of not we love the relaxed vibe of her, but I think it’s OK when you only have five tables to be a little bit more on top of things. We did however enjoy the over two hour dinner experience we usually get in and out in about an hour and a half but then when a bunch of checks were handed out, she took everybody else first when we were the first seated, I thought that was interesting as well Onto the food, which was exquisite great great job with the shrimp cocktail, adding the pickles and beans along with the salsa Verde. I hope this always stays on the menu. It was just divine. I actually can’t wait to go back and just have that. ! Then my main meal was the steak and it was as usual wonderful I love the fact that they serve it with some chicory. My spouse had the meatloaf and French onion soup and both were excellent. It was actually the best meatloaf they’ve ever had with a little bit of crest on the edges. It was just lovely. The desserts were equally excellent usually we do not get them, but they looked nice and we enjoyed it! 🍸🍸🍮🍮🥩🥩🍤🍤

Truly another wonderful meal and attentive service. LaRue was our server. He was friendly and took great care of us. This was my friend’s first visit and was impressed on the food, service and ambiance. Thank you for my birthday ice cream! Delicious! Definitely will visit soon!