Au Fortify Kitchen & Bar, attendez-vous à une bonne table, à de délicieux cocktails et à un service impeccable dans un environnement confortable. Il soutient la durabilité des produits locaux provenant de petites exploitations agricoles, de producteurs de viandes biologique, sans hormone et sans antibiotique, et de fruits de mer issus d'une pêche durable. Manger au Fortify Kitchen, c'est rendre hommage aux merveilles de la communauté.
The restaurant, known as the JULEP KITCHEN, features New American cuisine with a decidedly Southern Twist. The kitchen focuses on seasonal cooking with high-quality, fresh ingredients.The JULEP BAR is home to a grand selection of wines and champagnes, locally crafted beer and creatively constructed cocktails with a favorite and classic, the Mint Julep, taking the front seat.
In the mountains of North Georgia the Lake Rabun Hotel & Restaurant has been welcoming guests since 1922. Restored in 2008, the hotel and restaurant offer the best of rustic elegance. From the antique heart pine walls to the locust beams on our deck, expect unique, local craftsmanship. The decor is rich with period antiques, hand-woven rugs, and local artwork. It features a creatively prepared and presented Contemporary American menu with a Southern twist in the farm to table tradition. Fresh produce locally grown is hand selected and prepared by our Chef de Cuisine, whose entrees respect the natural flavors of high quality, humanely raised and locally harvested food. His kitchen produces cuisines from many regions including Classical French, Southern USA, and Mediterranean. Many guests describe the food at the Lake Rabun Hotel as "the best in the mountains."