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Best Contemporary American Restaurants in Elysian Valley

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62 restaurants available nearby

A photo of 71Above restaurant
1. 71Above
4.7
Exceptional(5899)
Price: Very Expensive
• Contemporary american • Downtown
Booked 77 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Redbird - Los Angeles restaurant
2. Redbird - Los Angeles
4.7
Exceptional(3092)
Price: Expensive
• Contemporary american • Downtown
Booked 19 times today
Redbird in Downtown Los Angeles epitomizes the pinnacle of Modern American cuisine, seamlessly blending traditional flavors with contemporary flair. Nestled within the historic Vibiana’s rectory building, Redbird offers a dining experience that is both visually and gastronomically enchanting. The menu, curated by Chef Neal Fraser, receives consistent acclaim for dishes that are "AMAZINGLY DELICIOUS" as one diner put it. Guests rave about everything from the "perfectly cooked" scallops to the innovative cocktails crafted by Bar Director Tobin Shea. The ambiance, characterized by open-air dining under a retractable roof, adds an extra layer of delight, making every meal memorable. Whether it’s for brunch, happy hour, or dinner, Redbird's commitment to quality and service shines, ensuring every visit is a "phenomenal" experience, making it a must-visit destination for those seeking the best in American dining in LA.
A photo of Gwen restaurant
3. Gwen
4.6
Exceptional(1493)
Price: Very Expensive
• Contemporary american • Hollywood
Booked 27 times today
Gwen in Beverly Hills is an exceptional destination for steak lovers, offering an unmatched culinary experience that has earned it a Michelin Star. The restaurant, helmed by Chef Curtis Stone and his brother Luke, showcases a mastery of fire-based cooking techniques that elevate its steak offerings to sublime heights. Patrons rave about the "amazing steaks and wine selection," with the A5 Wagyu and Blackmore NY strip receiving special mentions as some of the best in town. The ambiance complements the dining experience with its "charming, knowledgeable staff" and "moments of theatre," like choosing your steak knife from a specialty collection. Whether it's for a special occasion or a casual dinner, Gwen consistently delivers "stellar experiences" that make it a must-visit for anyone seeking the pinnacle of Steakhouse cuisine in Los Angeles.
A photo of Bonavista Revolving Lounge at The Westin Bonaventure Hotel restaurant
4. Bonavista Revolving Lounge at The Westin Bonaventure Hotel
4.4
Awesome(747)
Price: Expensive
• Contemporary american • Downtown
Booked 13 times today
At the heart of Downtown Los Angeles, the Bonavista Revolving Lounge offers a unique blend of contemporary American cuisine with a panoramic view of the city skyline. Located in the iconic Westin Bonaventure Hotel, this restaurant elevates dining to new heights on its 34th floor. Diners rave about the exceptional service and the quality of dishes, describing the experience as "definitely a ambiance for a party of two" and "great service...drinks made perfect!" Whether it's for a romantic date or a celebratory night out, Bonavista's blend of delicious food, including prime steaks and fresh seafood, coupled with its dynamic atmosphere, makes it a must-visit. Regulars and newcomers alike leave glowing reviews, highlighting the "amazing views" and "very flavorful" meals, ensuring every visit is memorable.
A photo of Here's Looking At You restaurant
5. Here's Looking At You
4.7
Exceptional(925)
Price: Expensive
• Contemporary american • Koreatown
Booked 16 times today
Here's Looking At You, nestled in the vibrant Koreatown neighborhood of Los Angeles, epitomizes the essence of Californian cuisine with its innovative and eclectic dishes. Celebrated as a "Restaurant of the Year" by Food & Wine Magazine and ranking among Eater National's "38 Most Essential Restaurants," HLAY has captivated both critics and locals alike. Patrons rave about the "creative & delicious food & cocktails" and the "fantastic place to grab a bite to eat." With dishes like the uni panna cotta and inventive cocktails, HLAY offers a dining experience that is authentically Californian, focusing on fresh, local ingredients and bold flavors. As one enthusiastic diner puts it, "Literally the best food in LA. If you want an experience — HLAY >>>." This beloved spot is a testament to the vibrant culinary spirit of California, making it a must-visit for anyone seeking the true taste of the state.
A photo of Openaire restaurant
6. Openaire
4.5
Awesome(2329)
Price: Expensive
• Contemporary american • Koreatown
Booked 34 times today
Openaire in Koreatown, Los Angeles, perfectly captures the essence of American cuisine with a unique Californian twist. Helmed by two-Michelin star chef Josiah Citrin, this restaurant is a celebration of the rich, diverse flavors that define America. Nestled on a lush terrace, Openaire offers a dining experience that is both inviting and innovative. Guests rave about the authenticity and quality of the dishes, with one noting, "The food was great, the service was great" and another adding, "This is one of the best spots for brunch in LA." The blend of seasonal ingredients and the interplay of cultural influences make each meal a delightful journey through America's culinary landscape. With its vibrant ambiance and meticulously crafted menu, Openaire is a must-visit for anyone seeking a true taste of American fare.
A photo of Rooftop at Wayfarer Hotel DTLA restaurant
7. Rooftop at Wayfarer Hotel DTLA
4.2
Awesome(1818)
Price: Expensive
• Contemporary american • Downtown
Booked 10 times today
The Rooftop at Wayfarer Hotel in Downtown Los Angeles offers an unmatched American dining experience, where the flavors and atmosphere blend seamlessly under the city skyline. Patrons rave about the "killer eats" and the authentically crafted cocktails, like the cucumber margarita that is "one of the best espresso drinks I've had." The menu, ranging from the heartwarming breakfast burrito to the delectable blueberry waffles, showcases the quality and diversity of American cuisine. Guests consistently praise the service and ambiance, describing it as "an amazing time" and "a beautiful oasis in the middle of DTLA." It's not just a meal; it's an event, complete with "great views of the L.A skyline" and a vibe that's both "chill & relaxing" and perfect for any celebration.
A photo of Wife and the Somm restaurant
8. Wife and the Somm
new
4.8
Exceptional(2)
Price: Moderate
• Contemporary american • Glassell Park
Booked 8 times today
Nestled in the heart of Glassell Park, Wife and the Somm is a charming neighborhood bistro that invites you to indulge in a world of culinary delights and exquisite wines. Step inside and be greeted by a warm and inviting ambiance, where the aroma of fresh, seasonal ingredients fills the air. The ivy-covered walls and cozy interior create a sense of intimacy, while the spacious patio and front courtyard offer a delightful al fresco dining experience.Husband-and-wife team Chris and Christy Lucchese, passionate about food and wine, have curated a menu that showcases their love for fresh, locally sourced produce and expertly paired wines. Their ever-evolving seasonal offerings feature an array of shareable plates, from handmade pastas and charcuterie boards to roasted baby beets with whipped feta and toasted almonds. Each dish is a testament to their culinary artistry, designed to tantalize your taste buds and complement the carefully selected wines.
A photo of Lemon Grove restaurant
9. Lemon Grove
4.6
Exceptional(120)
Price: Expensive
• Contemporary american • Hollywood
Booked 28 times today
Lemon Grove, nestled atop The Aster in Hollywood, Los Angeles, epitomizes the essence of Contemporary American cuisine with its innovative and seasonal menu. Awarded a Michelin Key, this rooftop gem offers a dynamic dining experience where California’s freshest ingredients shine. Patrons rave about the "fantastic food" and "amazing and tasty" dishes, highlighting favorites like the Hollywood Bowl Salad and the lemon pasta, both praised for their surprising and delightful flavors. The restaurant's commitment to accommodating all dietary needs, with vegetarian, vegan, and gluten-free options, ensures a welcoming environment for all. Coupled with "top-notch food and excellent service" in a "beautiful atmosphere," Lemon Grove is a must-visit for those seeking a true taste of Contemporary American cuisine in a vibrant, upscale setting.
A photo of Bar Verde – Nordstrom at the Americana restaurant
10. Bar Verde – Nordstrom at the Americana
4.5
Awesome(196)
Price: Moderate
• Contemporary american • Glendale
Booked 1 time today
Our full-service restaurant and bar features the freshest local ingredients we can find. From starters and salads to entrées and desserts, the expertly crafted menu has a seasonal focus. The full bar offers wine, specialty cocktails and beer, along with a selection of small plates.Bar Verde is located on the 3rd floor overlooking the illustrious Americana in downtown city center of Glendale California.We are open for indoor dining, outdoor patio dining service (weather permitting) and to-go orders with Curbside Pickup. Call (818) 664-7005 to place your order.Join us for Brunch on weekends.;July 4th hours: 11am-6pm
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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