Meilleurs restaurants Américain Contemporain à King West
Prix
- $40 et moins
- De $41 à $65
- $65 et plus
Our goal is to make everyone who walks through our doors feel like a regular.
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We first imagined Aloette to be the perfect diner that we’d want to dine in – a menu with a great burger paired with a fantastic and fun wine list, a long row of bar stools facing the bar and the kitchen, and an energetic atmosphere accented with an old school hip hop playlist. The buzz of the dining room mirrors the energy of the street on Spadina Avenue; the dining room itself mimics a train’s dining car. It’s kind of a bistro, kind of a diner, internationally inspired menu which is also representative of the diverse culture in Toronto.
Brunch at Aloette was something we said we’d never do. But the city kept asking and we’re glad to be a new staple in the Queen West neighbourhood for mimosas, chicken and waffles, and piping hot coffees.
Chef Patrick Kriss
2022, 2023, 2024 - Michelin Recommended
2018 - Canada's Best New Restaurants, Enroute Magazine
2019 - #35 Canada's 100 Best Restaurants
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A mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.
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