Meilleurs restaurants Américain Contemporain à Lincolnwood

Prix

$$
$$$
$$$$

Régions

Banlieue nordChicagoNear West

Quartiers

AndersonvilleBucktown / Wicker ParkCentre-ville / LoopCiceroEdgewaterEvanston

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesCharmant

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

74 restaurants disponibles à proximité

1. Tala House

4.7

Exceptionnel(244)

$$$$Prix : cher

• Contemporary american • Andersonville

Réservée 19 fois aujourd'hui

We pride ourselves in offering only the best ingredients with an impeccable service. Whether you're joining us for dinner or weekend brunch, our dishes reflect a modern take on Chicago's melting pot of cultures where we celebrate our diversity and embrace flavors from around the globe. From locally sourced ingredients to unique flavor combinations, be ready to discover Tala’s story: cooking with no boundaries!

Une photo du restaurant All Meal Prep Kitchen & Cafe

2. All Meal Prep Kitchen & Cafe

4.1

Excellent(31)

$$$$Prix : raisonnable

• Contemporary american • Edgewater

Réservée 1 fois aujourd'hui

WE HAVE JUST ACQUIRED OUR LIQUOR LICENSE! Join us for a drink and a meal! Discover our new American Fare restaurant in the heart of Edgewater, Chicago, where we offer a café experience in the morning and fine dining in the evening. Start your day with imported Austrian coffee, or one of our various breakfast items. Enjoy one of our locally sourced freshly squeezed fruit juices. When the sun sets, come and enjoy our signature New York Strip Steak, Branzino fish, as well as our specially crafted appetizers, salads, and pasta dishes. Ask about our GLUTEN FREE options. Whether you join us for a leisurely brunch, or for a high end dinner experience, we invite you to indulge in our establishment with us.We have free parking in our back lot! The alley entrance is the alleyway right next to our restaurant on Bryn Mawr. If you have any questions or issues about parking, feel free to call us at 312-313-2011 and we will be more than happy to help.

Une photo du restaurant The Alcove- Evanston

3. The Alcove- Evanston

4.5

Génial(564)

$$$$Prix : cher

• Contemporary american • Evanston

Réservée 8 fois aujourd'hui

La combinaison parfaite de l'attitude enjouée et des saveurs intenses dans une atmosphère qui prouve que la cuisine gastronomique n'est pas que pour les gens coincés.

Une photo du restaurant Cooper's Hawk Winery & Restaurant - Morton Grove, IL

4. Cooper's Hawk Winery & Restaurant - Morton Grove, IL

4.6

Exceptionnel(2591)

$$$$Prix : raisonnable

• Contemporary american • Morton Grove

Réservée 88 fois aujourd'hui

Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.

Une photo du restaurant The Graduate Homestead Room

5. The Graduate Homestead Room

3.6

Très bonne(11)

$$$$Prix : cher

• Contemporary american • Evanston

Réservée 2 fois aujourd'hui

Full of contemporary yet classic American flavors, The Graduate Homestead Room’s menu is rooted in high-quality, seasonal dishes with a heavy dose of nostalgia. Offerings feature familiar flavors combined with influences from far and wide, ensuring something for everyone on our varied menu.

6. Bluestone

4.5

Génial(30)

$$$$Prix : raisonnable

• Contemporary american • Evanston

Réservée 11 fois aujourd'hui

Bluestone is a Chicago-style restaurant in Evanston that offers homestyle cooking in a warm and welcoming environment. Owner John, whose obsession with golf led to the more than 250 pin flags decorating the restaurant, opened Bluestone after transitioning from commercial film production. His goal was to create a locale that was filled with friendliness and familiar faces, all while serving a variety of menu options with a hometown feel. Guests can enjoy favorites like crab cakes, or branch out and discover a new one from their wrap, soup, quesadilla or burger menus. Don't forget to try homemade specialties such as the turkey or black bean burgers, or the Bluestone signature smoked wings. There are also several thin-crust pizza options, like the pesto or BBQ chicken offerings. Whether you're just passing through or a long-time resident, Bluestone, at the corner of Central St. and Prairie Ave., is everyone's home away from home.

Une photo du restaurant CheSa’s Bistro & Bar

7. CheSa’s Bistro & Bar

3.6

Très bonne(266)

$$$$Prix : cher

• Contemporary american • Bucktown / Wicker Park

Réservée 13 fois aujourd'hui

CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as charbroiled oysters; main course dishes such as chicken pasta made with roux creamy mix tortellini; finally, the dessert menu will feature items like deep-fried cinnamon rolls. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well.We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!

Une photo du restaurant Cultivate by Forbidden Root

8. Cultivate by Forbidden Root

4.6

Exceptionnel(58)

$$$$Prix : raisonnable

• Contemporary american • Lincoln Square

Réservée 18 fois aujourd'hui

Cultivate by Forbidden Root is a cozy brewpub and botanical inspired restaurant & brewery that serves elevated food as well as its own carefully crafted ales, wine & and craft cocktails. The second Chicagoland brewpub from Forbidden Root!

Une photo du restaurant Jameson's Charhouse - Skokie

9. Jameson's Charhouse - Skokie

4.5

Génial(1758)

$$$$Prix : cher

• Contemporary american • Skokie

Réservée 15 fois aujourd'hui

Fine-eating establishments know the essence of the restaurant business. It isn't merely enough to provide good food. The truly memorable dining experience depends upon several other ingredients from the top food selections, to the most dedicated people serving you. We want to lift your dining experience to a whole new level of harmony, which shows in our atmosphere and our philosophy to bring you an experience that is simply unparalleled in the restaurant industry.For more than 30 years, Jameson's Charhouse has served quality steaks, chops, and fresh fish, for exceptional value. Our extensive menu selections feature modern American cuisine full of delicious choices.

10. Boka

4.8

Exceptionnel(7295)

$$$$Prix : cher

• Contemporary american • Lincoln Park

Réservée 49 fois aujourd'hui

Le restaurant Boka, primé d'une étoile Michelin, est connu dans le monde culinaire de Chicago depuis 2003. En Janvier 2014, suite à une rénovation importante, le chef Lee Wolen se joint à l'équipe en tant que partenaire et chef exécutif. Depuis son arrivée à Boka, les critiques s'y intéressent particulièrement. Phil Vettel du Chicago Tribune et du Eater Chicago a reconnu Lee comme "Le Chef de l'année 2014." Plus récemment, Lee a été nommé 'Chef de l'année' en 2015 et le restaurant Boka a reçu le prix de 'Restaurant de l'année' pendant la soirée réputée des Jean Banchet Awards, tenue à Chicago. Le Boka propose une cuisine américaine contemporaine qui se transforme au gré des saisons et de l'approvisionnement des ingrédients locaux, autant que possible. La chef pâtissière Meg Galus, membre de l'équipe Boka depuis 2015, intègre parfaitement le sucré et le salé tout en respectant l'utilisation d'ingrédients de grande qualité - tout comme le fait Wolen - qui sont préparés et présentés de façon magnifique.

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Quartier
Type de cuisine à proximité
Cuisine Contemporary american

Lincolnwood

Contemporary american

Downtown / Loop
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Andersonville
Oak Lawn
Old Irving Park
Wheeling
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