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Best Contemporary American Restaurants in Pacific Heights

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48 restaurants available nearby

A photo of The Progress restaurant
4.8
Exceptional(2475)
Price: Very Expensive
• Contemporary american • Western Addition
Booked 45 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
4.8
Exceptional(6131)
Price: Expensive
• Contemporary american • Downtown / Union Square
Booked 84 times today
The Rotunda at Neiman Marcus in San Francisco is a shining example of exquisite American cuisine, offering a dining experience that combines tradition and elegance. Nestled in the heart of Union Square, this iconic venue is beloved for its "excellent service" and "delicious food," consistently leaving diners "extremely satisfied." The Rotunda's menu is celebrated for its innovative takes on American classics, like the "wonderful French 75 cocktail and lobster club sandwich." The chic setting, complete with beautiful views and festive decorations, enhances the atmosphere, making it a "must-visit" destination, especially during the holiday season. Experience the quintessential American dining delight at The Rotunda!
A photo of Octavia restaurant
4.7
Exceptional(2625)
Price: Very Expensive
• Contemporary american • Pacific Heights
Booked 22 times today
Octavia in Pacific Heights, San Francisco, is a beacon of authentic Farm-to-table dining, masterfully curated by the acclaimed Chef Melissa Perello. Known for its "gloriously delicious" offerings, Octavia embraces seasonally driven cuisine, showcasing the Bay Area's rich agricultural bounty through its ever-evolving menu. Diners rave about the thoughtful preparation and presentation of dishes, highlighting the "fresh, locally-sourced, delicious food" that is both creative and flavorful. The restaurant's intimate, relaxed atmosphere, coupled with top-notch service, makes it a must-visit destination. As one guest perfectly put it, “Octavia is an absolute gem!” – a testament to its commitment to quality and sustainability.
A photo of Spruce restaurant
4.8
Exceptional(5422)
Price: Expensive
• Contemporary american • Presidio Heights
Booked 50 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7840)
Price: Moderate
• Contemporary american • Financial District / Embarcadero
Booked 62 times today
Wayfare Tavern, nestled in San Francisco's bustling Financial District, stands as a beacon of exemplary Contemporary American cuisine. Chef Tyler Florence masterfully crafts dishes that transport diners to an era of authentic American flavors inspired by the early 20th century. The restaurant is celebrated for its "impeccably delicious" offerings, with standout dishes like the renowned "Mary’s Fried Chicken" and "deviled eggs" that leave patrons raving. The vibrant yet cozy Victorian ambiance complements the culinary delights, making it perfect for any occasion. With "phenomenal" service and a dedication to quality, Wayfare Tavern is a must-visit destination for food enthusiasts.
A photo of Angler San Francisco restaurant
4.7
Exceptional(260)
Price: Very Expensive
• Contemporary american • Financial District / Embarcadero
Booked 28 times today
Angler San Francisco, a Michelin-starred gem nestled on the Embarcadero waterfront, offers a seafood experience that truly stands out. With a focus on fresh, seasonal ingredients, each dish is meticulously crafted by Chef de Cuisine Joe Hou, ensuring every bite is a "revelation." Diners rave about the "perfectly prepared" sea bream and "incredible" embered oysters, praising the restaurant's commitment to quality. The ambiance complements the exquisite flavors, with a warm décor and stunning views of the San Francisco Bay. Angler's seafood is not just a meal; it's an "absolutely stunning dining experience" that leaves patrons eager to return.
A photo of Trestle restaurant
4.8
Exceptional(2777)
Price: Expensive
• Contemporary american • Financial District / Embarcadero
Booked 28 times today
Trestle, nestled in San Francisco's vibrant Financial District/Embarcadero, is a beacon of Contemporary American cuisine that delights with its ever-evolving 3-course prix fixe menu. Celebrated for its "creative and delicious" dishes, Trestle offers a culinary journey that changes weekly to showcase fresh, seasonal ingredients. The warm, inviting atmosphere paired with "superb service" makes every visit a memorable affair. Diners rave about the exceptional value, describing it as "the most exceptional dining in San Francisco for the price." With its "phenomenal taste" and attentive staff, Trestle's commitment to quality and authenticity makes it a must-visit destination for lovers of Contemporary American cuisine.
A photo of Prospect restaurant
4.5
Awesome(2717)
Price: Expensive
• Contemporary american • SOMA
Booked 8 times today
Prospect, located in the vibrant SOMA district of San Francisco, stands as a beacon of exceptional American cuisine, exuding warmth and sophistication. With a team led by the James Beard award-winning chef Nancy Oakes, this contemporary restaurant encapsulates the true essence of American dining. Diners rave about the "creative and incredible food" and "impeccable service," which highlight their commitment to quality and authenticity. The diverse menu, featuring standout dishes like lobster bucatini and spicy seabass ceviche, ensures each visit is a culinary adventure. Guests are consistently "blown away by the food and service," making Prospect a must-visit for American cuisine enthusiasts.
A photo of The Brixton restaurant
4.2
Awesome(523)
Price: Expensive
• Contemporary american • Marina / Cow Hollow / Presidio
Booked 5 times today
The Brixton, located in San Francisco's vibrant Marina district, offers an exceptional Contemporary American dining experience that stands out with its innovative and diverse menu curated by renowned Chef Joey Altman. This modern gastropub delights patrons with dishes like the "spicy crispy tuna" and "Chilean sea bass," both praised as "absolutely to die for." The Brixton's ambiance is "gorgeous and upscale," making it a perfect spot for both casual and upscale dining. Guests rave about the "great atmosphere," "friendly service," and a happy hour that's "well worth it." It's a must-visit for those seeking authentic Contemporary American cuisine.
A photo of The Patio restaurant
4.7
Exceptional(278)
Price: Expensive
• Contemporary american • Marina / Cow Hollow / Presidio
Booked 4 times today
The Patio in San Francisco's Marina district is a delightful haven for authentic Californian cuisine. "Absolutely amazing," raves one reviewer, capturing the essence of what makes this restaurant special. The Patio offers an inviting setting with both indoor and outdoor seating, including a charming back patio that has quickly become a favorite brunch spot. Diners are enchanted by the "great food and ambiance," often highlighting the delicious small plates and a diverse menu that caters to every palate. With standout dishes like short ribs and mac and cheese, The Patio provides a quintessential Californian dining experience that is not to be missed.

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From verified diners like you
From verified diners like you
  • Lana
    San Francisco Bay Area •26 reviews
    5.0
    Dined 1 day ago
    I always love going to The Rotunda as a special treat, Their signature consommé and popovers (with strawberry butter) is like a Welcome Back "hug". Their service was attentive and consistent. The baked Brie and garlic in phyllo was DELICIOUS, and both of us LOVED our short ribs with mashed potatoes and roasted vegetables. I will come back, time after time.
    More info
    The Rotunda at Neiman Marcus - San FranciscoPrice: Expensive• Contemporary American• Downtown / Union Square
    4.8
  • Bobby
    Indiana •2 reviews
    4.0
    Dined 1 day ago
    Nice setting. Solid Caesar salad. Rigatoni was fire. Steak too
    More info
    Wayfare TavernPrice: Moderate• American• Financial District / Embarcadero
    4.6
  • SarahVIP
    San Francisco Bay Area •8 reviews
    5.0
    Dined 2 days ago
    This was such a wonderful experience, from greeting to farewell! The ambiance is casual yet sophisticated. The cocktails were great and they have an extensive wine list. The food was delectable, unusual yet usual pairings kept us intrigued and excited for each new dish. Overall, would highly recommend!
    More info
    The ProgressPrice: Very Expensive• Contemporary American• Western Addition
    4.8
  • Yvonne
    San Francisco Bay Area •46 reviews
    5.0
    Dined 5 days ago
    My husband and I went to the New Year's Day special 3-course brunch. The menu selection was excellent, the service was great, and the overall setting was lovely. My 3-course meal included the crab toast, Lobster egg benedicts, and apple tart. All the dishes were excellent. The freshly baked coffee cake was excellent too. If they decide to do it again next New Year's Day, I will sign up again.
    More info
    SprucePrice: Expensive• Contemporary American• Presidio Heights
    4.8
  • Audrey
    San Francisco Bay Area •4 reviews
    5.0
    Dined on Dec 25, 2024
    The food quality at Octavia is very high. The chefs really know what they’re doing. We had a pre-fixe menu for Christmas Eve dinner and they accommodated dietary restrictions with advanced notice. They actually called a few days in advance of the reservation to confirm the dietary restrictions which was really nice. We had 9 courses I think and they were all delicious. My favorites were the soup and the pasta dishes. The service was also very good, the servers were very attending and accommodating. There was one dish I didn’t eat much of because it had radicchio in it which I don’t like, and our server offered to have the kitchen make me a replacement dish with a different lettuce instead. The only negative of Octavia is that it feels very cramped. The space is small and they squeeze in a lot of tables so you’re sitting basically on top of other diners and it’s a little awkward. Everything else was great though. I would definitely recommend Octavia as a good place for special occasions or bringing out of town visitors.
    More info
    OctaviaPrice: Very Expensive• Contemporary American• Pacific Heights
    4.7

Discover best Contemporary American restaurants in Pacific Heights

Discover a taste of innovative and refined Contemporary American cuisine in the bustling and picturesque Pacific Heights neighborhood of San Francisco. This area is renowned for its culinary scene, offering a unique blend of historic charm and modern sophistication, making it a prime destination for food enthusiasts. Restaurants here excel in harnessing local, sustainable ingredients to create exceptional dishes that reflect both creativity and seasonality, providing diners with a truly memorable dining experience. In Pacific Heights, the dining atmosphere is as diverse as it is impressive, characterized by stylish, intimate settings that perfectly complement the innovative menus. Whether you're a local foodie or a visitor looking to indulge in high-quality Contemporary American fare, the restaurants in this area promise an unparalleled gastronomic adventure. From expertly crafted dishes that showcase culinary artistry to attentive, knowledgeable service, each dining experience is designed to satisfy discerning palates. As a hub for culinary excellence, Pacific Heights invites diners to explore its vibrant food scene, where each restaurant strives to offer not only a meal but a remarkable dining encounter that highlights the best of Contemporary American cooking.

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